Meals
8 itemsAll meals are served with steamed vegetable
- Curried Chicken£12.99Tender pieces of chicken simmered in a rich, aromatic Jamaican curry gravy with carrots and potatoes. A savory, gold-standard classic.
- Brown Stew Chicken£12.99The ultimate Caribbean comfort food. Succulent chicken braised in a deep, silky browning sauce with hints of thyme, pimento, and bell peppers.
- Fried Chickenfrom £12.50Crispy, golden, and seasoned to the bone with our secret blend of island spices. It’s crunch meets Caribbean soul.
- Jerk Chickenfrom £14.99Our signature dish. Marinated for 24 hours in a fiery pimento-wood smoke rub, then grilled to smoky, spicy perfection.
- Jerk Porkfrom £13.99Bold, fatty, and incredibly tender. Slow-roasted pork shoulder infused with Scotch Bonnet heat and earthy island herbs.
- Curried Goatfrom £14.00A true island delicacy. Tender, bone-in goat meat slow-cooked in a robust, gamy curry sauce that melts in your mouth.
- Oxtailfrom £16.50Our crown jewel. Braised for hours until fall-off-the-bone tender, served in a thick, rich gravy with buttery broad beans.
- Ackee and Saltfish£17.99Jamaica’s national dish. Sautéed salted cod flaked with buttery ackee fruit, onions, tomatoes, and black pepper.
