Chef Recommendations
13 itemsAll main courses come with boiled/pilau rice or plain naan
- Chicken Tikka Masalafrom £14.95MildChicken breast marinated with yoghurt and our own spices, cooked in creamy almond and coconut sauce.
- Lamb Tikka Masalafrom £15.95MildLamb marinated with yoghurt and our own spices, cooked in creamy almond and coconut sauce.
- Traditional Indian Curryfrom £14.95MediumThe original Classic Indian curry cooked with a blend of spices, with tomatoes, ginger, garlic, onions, fresh coriander in traditional curry sauce.
- Kathmandu Special Curryfrom £13.95MediumThis mouth watering Nepalese curry is cooked in a spicy fusion of selected seasonal vegetables, homemade chicken, lamb and lamb mince pieces with a touch of fresh spinach.
- Special Tikka Khajanafrom £15.00MediumAuthentic house spiced chicken tikka, lamb and prawn cooked with diced onions, peppers cooked in a medium spiced sauce.
Spicy - Chicken Makhanifrom £14.95Chicken Butter MasalaMildBoneless tandoori chicken simmered in satin smooth tomato gravy and butter.
- Chana Chickenfrom £14.50MediumChick peas and chicken breast cooked with finely chopped onions, green peppers, tomatoes and coriander.
- Chicken Tikka Hot Jalfrezifrom £14.50Fairly hot curry with green pepper, onion, mushroom, green chilliCreamy is not hot
- Chicken Tikka Garlic Chillifrom £14.95HotPlenty of green chilli in this hot curry, with cubed green pepper, onion and garlic cloves
Spicy - Paneer Karahifrom £14.95MediumThis mouth watering cottage cheese dish made with chef’s own spices, julienne onions, tomato, green peppers, garnished with red onion rings and fresh coriander leaves.
Spicy - Chicken Nagalandfrom £14.95HotBoneless BBQ chicken cooked with onion tomatoes, green peppers, green chilli and rich flavour hot naga pickle.
Spicy - Rarrah Goshtfrom £15.95HotCombination of lamb and lamb mince cooked together with onion, tomato, green pepper, ginger and green chilli and home made spices.
Spicy - Keema Matar Curryfrom £15.95MediumMinced lamb and green peas in a medium curry sauce, with finely chopped onions, green peppers, tomatoes and coriander.
