Indian Ocean

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  • Starters
  • Chefs Specialities
  • Tandoori Selection
  • Seafood Specialities
  • Tandoori Masala Dishes
  • Balti Dishes
  • Biryani Dishes
  • Traditional Selection
  • Vegetarian Selection
  • Rice
  • Bread
  • Accompaniments
  • Meal Deals

Starters

  • Chicken or Lamb Tikka

    £5.10
    Marinated in a special blend of spices and grilled in the tandoor.

  • Hash Tikka

    £6.45
    Duck pieces marinated with special spices then grilled in the tandoor.

  • Chicken or Lamb Shashlick

    £6.20
    A mix of onions, peppers, tomatoes, skewered and grilled in the tandoor.

  • Hash Shashlick

    £7.50
    Duck breast pieces marinated in spices then skewered together with onion, tomato, capsicum then grilled in the tandoor.

  • Tandoori Chicken

    £5.10
    Quarter chicken on the bone marinated and grilled in the tandoor.

  • Chicken Pakoras

    £5.10
    Marinated pieces of chicken coated with breadcrumbs and cooked until golden brown.

  • King Prawn Butterfly

    £7.15
    A selected king prawn butterflied, coated with herbs and spices then dipped in breadcrumbs and fried.

  • Sheek Kebab

    £5.10
    Minced lamb bursting with fragance and flavours of coriander, cumin and onions, creating a most delicious taste.

  • Chicken Chat Puree

    £6.20
    Cooked in a unique chat masala paste and mixed spices, served on a puree bread, medium spicy.

  • Paneer Tikka Shashlick

    £5.85
    Marinated cubes of Indian cheese skewered together with onion, peppers, tomato then grilled in the tandoor.

  • Shamee Kebab

    £5.10
    Minced lamb burger bursting with herbs and spices, shallow fried and topped with egg.

  • Tandoori Lamb Chops

    £6.45
    Lamb chops delicately spiced then grilled in the tandoor.

  • Fish Pakoras

    £5.35
    Chunks of boneless tilapia lightly spiced then coated in breadcrumbs and fried.

  • Aloo Chat Puree

    £5.70
    Cooked in a special chat masala paste, medium spicy served on a puree bread, either with potato or chick peas.

  • Chana Chat Puree

    £5.70
    Cooked in a special chat masala paste, medium spicy served on a puree bread, either with potato or chick peas.

  • Prawn Cocktail

    £5.10
    Fresh Prawns placed on salad and topped with cocktail sauce.

  • Onion Bhajee's 3 pieces

    £4.55
    World famous snack of onions deep fried in a coating of gram flour batter until golden brown.

  • King Prawn Shashlick

    £7.75
    A selected king prawn delicately spiced then grilled in tandoor with onion, tomato and green pepper.

  • Prawn or King Prawn Pathia Puree

    from £6.45
    Cooked in a most delicious sweet, sour and slightly hot sauce served on a puree bread., £6.45/7.75

  • Samosa (Meat or Veg)

    £3.85
    A pair of filo pastry pockets, filled with either minced lamb or vegetables then deep fried.

  • Tandoori Mixed Starter

    £7.15
    A delicious selection of chicken tikka, lamb tikka and sheek kebab served with onion.

Chefs Specialities

  • Lamb Chop Bhuna (Medium)

    £14.25
    Marinated lamb chops grilled in the tandoor then cooked in a medium spicy sauce with green peppers, tomatoes and fresh coriander.

  • Achari Chicken or Lamb (Fairly Hot)

    £12.00
    Prepared in a spicy sauce with Indian pickle, naga paste and mixed spices.
    Spicy

  • Makhani Murgh (Mild)

    £12.00
    Butter chicken prepared with a mild blend of spices and cooked with cream.

  • Jeera Chicken or Lamb (Medium)

    £12.00
    Cooked with fresh ground cumin and peppers in a special sauce, garnished with fresh coriander.

  • Naga Chicken (Hot)

    £12.00
    Strips of marinated chicken cooked in a hot naga chilli paste with red onions, peppers, tomatoes and fresh coriander.
    Spicy

  • Murghi Masala (Medium)

    £12.00
    Cooked in a medium spicy sauce with chicken, mince meat, egg and special spices.

  • Garlic Chilli Chicken (Hot)

    £12.00
    Marinated tender pieces of chicken cooked in a spicy sauce with garlic, green chilli and peppers.
    Spicy

  • Lamb Shank Nawabi (Medium)

    £15.50
    Whole lamb shank delicately spiced then cooked in a delicious medium spicy sauce with sliced onion, green pepper and tomato.

  • Duck Tikka Jalfrezi (Hot)

    £15.50
    Marinated duck breast pieces grilled in the tandoor then cooked in a spicy sauce with peppers, onions, green chilli and naga paste.
    Spicy

  • Chicken Xacutti (Mild)

    £12.00
    Strips of chicken tikka cooked with fresh herbs and spices in a mild delicious coconut sauce.

  • Gosht Katta Masala (Medium)

    £14.95
    Slices of tender juicy lamb shank meat cooked with garam masala in a medium hot sauce with sliced onion, garlic, ginger, served off the bone.

  • Chicken Tikka Rezzala (Medium)

    £12.00
    A fairly sweet and sour dish cooked with chicken tikka, ground minced lamb and special herbs and spices.

  • Tandoori Chicken Monsorion (Medium)

    £12.00
    Barbecued chicken cooked on the bone in a medium spicy sauce with pepper, red onion, garlic and coriander.

  • Lamb Shank Dhansak (Fairly Hot)

    £15.50
    Whole tender lamb shank slow cooked with lentils in a thick sweet and sour sauce.
    Spicy

  • Chicken or Lamb Pasanda (Mild)

    £12.00
    Cooked with almond, coconut, yoghurt and fresh cream with mixed blend of spices.

Tandoori Selection

  • Chicken or Lamb Tikka

    £10.00

  • Tandoori Lamb Chops

    £12.35

  • Chicken or Lamb Shashlick

    £11.40
    Grilled with onion, tomato, pepper.

  • Paneer Tikka Shashlick

    £11.00
    Grilled Indian Cheese with onion, tomato, pepper.

  • Tandoori Chicken

    £10.00
    Half a grilled chicken on the bone.

  • King Prawn Shashlick

    £17.20
    Jumbo King Prawns grilled with onion, pepper,tomato.

  • Mixed Grill

    £16.60
    A combination of chicken tikka, lamb tikka, sheek kebab and tandoori chicken. Served with nan bread.

  • Hash Shashlick

    £13.65
    Duck pieces grilled with onion, tomato, and pepper.

  • Tandoori King Prawns

    £16.60
    Tandoori king prawns.

  • Hash Tikka

    £12.35
    Grilled duck pieces.

Seafood Specialities

  • Bengal Fish Malabar (Mild)

    £13.35
    Boneless Tilapia fish cooked in a mild coconut sauce with a mixed blend of spices.

  • King Prawn Zinga (Medium)

    £15.95
    Delicious whole king prawns cooked in a medium spicy sauce with garlic, peppers, onions, tomato and special spices.

  • Tilapia Rongiler (Medium)

    £13.35
    Boneless Tilapia fish cooked in a special tamarind based sauce with peppers, tomato, and special mixed spices.

  • Indian Ocean Seafood Biryani (Medium)

    £16.85
    A mixture of specially selected seafood tossed with basmati rice, served with vegetable curry.

  • Mass Jalfrezi (Hot)

    £13.35
    Boneless fish cooked in a thick sauce with peppers, tomato, onions and fresh green chilli.
    Spicy

  • King Prawn Malabar (Mild)

    £15.95
    Whole king prawns cooked in a mild sauce with special mixed spices and coconut cream.

  • Bengal Fish Balti (Medium)

    £15.95
    Delicately cooked with a unique house balti paste and garam masala, served boneless with a nan bread.

  • Tandoori King Prawn Jalfrezi (Hot)

    £15.95
    Jumbo King prawns grilled in the tandoor then cooked in a jalfrezi sauce with naga paste.
    Spicy

  • Chingri Rongiler (Medium)

    £15.95
    King prawns cooked in a delicious tangy tamarind sauce with peppers, tomato, onions and special spices.

  • Indian Ocean Fish Special (Medium)

    £15.95
    Boneless fish chunks shallow fried with onion and coriander then served with a special thick sauce on the side.

Tandoori Masala Dishes

  • Chicken Tikka Masala

    £11.40

  • Tandoori Chicken Masala

    £11.40
    Half tandoori chicken on the bone cooked in masala sauce.

  • Lamb Tikka Masala

    £11.40

  • Tandoori Fish Masala

    £14.65
    Boneless tilapia fish cooked in masala sauce.

  • Hash Tikka Masala

    £13.65
    Marinated duck breast meat cooked in masala sauce.

  • Tandoori King Prawn Masala

    £16.60

  • Special Mixed Masala

    £16.60
    A wonderful selection of tandoori chicken, chicken tikka, lamb tikka and sheek kebab in a creamy mild masala sauce.

Balti Dishes

  • Chicken Balti

    £13.35

  • Lamb Balti

    £13.35

  • Chicken Tikka Balti

    £14.65

  • Lamb Tikka Balti

    £14.65

  • Prawn Balti

    £14.00

  • King Prawn Balti

    £16.85

  • Chicken Tikka Balti Masala

    £15.30

  • Duck Tikka Balti

    £15.95

  • Vegetable Balti

    £12.00

  • Special Balti

    £16.60
    Cooked with chicken tikka, lamb tikka and sheek kebab

Biryani Dishes

  • Chicken Biryani

    £13.35

  • Lamb Biryani

    £13.35

  • Chicken Tikka Biryani

    £14.65

  • Lamb Tikka Biryani

    £14.65

  • Prawn Biryani

    £14.00

  • King Prawn Biryani

    £17.25

  • Duck Tikka Biryani

    £15.95

  • Vegetable Biryani

    £12.00

  • Mixed Biryani

    £15.95
    Prepared with chicken tikka, lamb tikka, and sheek kebab.

Traditional Selection

  • Madras (Hot)

    from £8.80
    Hot dish with lots of sauce.
    Spicy

  • Jalfrezi (Hot)

    from £8.80
    Cooked in a thick sauce with green peppers, onions, tomatoes and green chillies with various herbs and spices.
    Spicy

  • Dopiaza (Medium)

    from £8.80
    Cooked with lots of onion in a bhuna sauce.

  • Pathia (Fairly Hot)

    from £8.80
    Sweet and sour flavours in a fairly hot sauce.
    Spicy

  • Korma (Mild)

    from £8.80
    Creamy dish cooked with almond and coconut.

  • Vindaloo (Very Hot)

    from £8.80
    Cooked with potatoes in a thick sauce.
    Spicy

  • Dhansak (Hot)

    from £8.80
    Cooked with lentils in a sweet and sour sauce.
    Spicy

  • Phall (Extremely Hot)

    from £8.80
    Only prepared for those daring hot curry eaters.
    Spicy

  • Bhuna (Medium)

    from £8.80
    Cooked with green peppers and fresh tomatoes with mixed spices and a sprinkle of chopped coriander.

  • Kashmiri (Mild)

    from £8.80
    Cooked with banana and pineapple in an almond and coconut sauce.

  • Karahi (Medium)

    from £8.80
    Cooked with onions and peppers, topped with fresh ginger.

  • Ceylon (Hot)

    from £8.80
    Cooked in a curry sauce with coconut flavours.
    Spicy

  • Methi (Medium)

    from £8.80
    Cooked with ground fenugreek leaves and mixed spices.

  • Malaya (Mild)

    from £8.80
    Cooked with fresh pineapple with a hint of almond and coconut in a creamy sauce.

  • Curry (Medium)

    from £8.80
    Curry cooked with mixed spices and lots of sauce.

  • Sagwala (Medium)

    from £8.80
    Cooked with a blend of spices and spinach, in a fairly dry sauce.

  • Rogon Josh (Medium)

    from £8.80
    Prepared with peppers, onions and fresh coriander then topped with lots of fresh tomatoes.

  • Chilli Masala (Hot)

    from £8.80
    Prepared with fresh green chillies, onions and peppers in a fairly dry sauce.
    Spicy

Vegetarian Selection

  • Vegetable Bhaji

    from £5.15

  • Aloo Gobi

    from £5.15

  • Mushroom Bhajee

    from £5.15

  • Sag Paneer

    from £5.85

  • Bombay Aloo

    from £5.15

  • Sag Aloo

    from £5.15

  • Bhindi Bhajee

    from £5.15

  • Brinjal Bhajee

    from £5.15

  • Sag Bhajee

    from £5.15

  • Mattar Paneer

    from £5.85

  • Tarka Dall

    from £5.15

  • Dall Shamber

    from £5.15

  • Chana Masala

    from £5.15

  • Mixed Veg Curry

    from £5.15

  • Cauliflower Bhaji

    from £5.15

  • Aloo Methi

    from £5.15

  • Paneer Tikka Masala

    from £5.85

  • Korma Sauce

    from £4.55

  • Madras Sauce

    from £4.55

  • Masala Sauce

    from £4.55

Rice

  • Plain Rice

    £3.60

  • Pilau Rice

    £3.85

  • Egg Fried Rice

    £4.90

  • Garlic Rice

    £4.90

  • Mushroom Pilau

    £4.90

  • Vegetable Pilau

    £4.90

  • Keema Pilau

    £4.90

  • Special Pilau Rice

    £5.55

Bread

  • Nan

    £3.40

  • Keema Nan

    £3.85

  • Peshwari Nan

    £3.85

  • Kulcha Nan

    £3.85

  • Garlic Nan

    £3.85

  • Cheese and Garlic Nan

    £4.55

  • Special Nan

    £4.55

  • Chapati

    £2.40

  • Roti

    £2.95

  • Paratha

    £3.40

  • Stuffed Paratha

    £3.85

Accompaniments

  • Papadom (Each)

    £0.80

  • Cucumber Raitha

    £2.95

  • Onion Raitha

    £2.95

  • Mixed Raitha

    £2.95
    Cucumber & onion

  • Mango Chutney

    £0.80

  • Pickle Chutney

    £0.80

  • Onion Chutney

    £0.80

  • Mint Chutney

    £0.80

  • Chips

    £3.25

  • Chicken Omelette

    £10.35
    With chips & peas

  • Mushroom Omelette

    £9.05
    With chips & peas

Meal Deals

  • Set Meal For 2

    £37.65
    2 Papadoms, Onion Bhajee, Chicken Tikka Starter, Chicken Tikka Masala, Lamb Bhuna, Bombay Aloo, 2 Pilau Rice, 1 Nan Bread

  • Set Meal For 4

    £71.45
    4 Papadoms, Chicken Tikka Starter, Onion Bhajee, Sheek Kebab, Vegetable Samosa, Chicken Tikka Masala, Lamb Bhuna Chicken Jalfrezi, Prawn Pathia, Bombay Aloo, Mushroom Bhajee, 2 Pilau Rice, 2 nan Bread

About

Samantha
Friday 08 November 2024
Amazing food
Jagraj
Monday 16 September 2024
Jagraj
Friday 06 September 2024
Rebecca
Saturday 31 August 2024
Order did not arrive. Never ordering here again
Mark
Monday 03 June 2024
Stephen
Tuesday 30 April 2024
The food was terrible!! I spent a lot of money on this food for a celebrity birthday. Everyone said how bad the food was and a complete waist of money hence, it was all thrown away and I had to buy food elsewhere. I would like a refund for this or at least some sort of compensation.
Brett
Saturday 27 April 2024
Absolutely disgusting! both madras's the equivalent to spicy soup and got my starters and condiments completely messed up. Never again!!!!
Mark
Friday 05 April 2024
Jayna
Saturday 06 January 2024
Abigail
Sunday 31 December 2023

A little bit about us

At JUST EAT we understand. Now that Indian Ocean have joined forces with us, you can sit back with our app, take a look through a tempting menu and see what delectable Indian dishes take your fancy. After you have eaten, we'd love to get your feedback on our food and service at www.just-eat.co.uk

Delivery times

Monday
12:00 - 14:15
17:30 - 22:30
Tuesday
12:00 - 14:15
17:30 - 22:30
Wednesday
12:00 - 14:15
17:30 - 22:30
Thursday
12:00 - 14:15
17:30 - 22:30
Friday
12:00 - 14:15
17:30 - 22:30
Saturday
12:00 - 14:15
17:30 - 22:30
Sunday
12:00 - 14:15
17:30 - 22:30