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Indian Cottage Restaurant

Starters

15 items
  • King Prawn Puri
    £6.95
    Tiger prawns flavoured with herbs, roasted spice & served on Indian bread
  • Orissa Style Chilli Fried Squid
    £5.95
    Squid marinated in yoghurt, roasted cumin, fresh herbs, green chillies & cucumber
  • Grilled Scallops
    £9.95
    Fresh scallops flavoured with green, pink & black peppercorns, drizzled with oven roasted spices & crushed fenugreek in olive oil
  • Tandoori Sardines
    £5.95
    Sardines marinated in yoghurt & ground spices, grilled in the tandoor
  • Aloo Tuk
    £4.95
    Pan fried cakes of potato with split lentils, ginger, toasted cumin & spinach stuffing
    Vegetarian
  • Mixed Kebab
    £6.95
    Chicken tikka, lamb tikka & seekh kebab
  • Onion Bhaji
    £4.95
    Grated onions & fresh herbs, deep fried in spicy batter
    Vegetarian
  • Lamb Tikka
    £5.95
    Diced lamb, marinated in yoghurt & ground spices, grilled in the tandoor
  • Chicken Tikka
    £5.95
    Fresh chicken marinated with herbs, freshly ground spices, yoghurt & grilled in the tandoor
  • Vegetable Samosa
    £4.95
    Triangles of pastry stuffed with vegetables
    Vegetarian
  • Meat Samosa
    £4.95
    Triangles of pastry & stuffed with minced lamb
  • Seekh Kebab
    £5.95
    Succulent skewered minced lamb kebabs
  • King Prawn Butterfly
    £6.95
    Fresh king prawn deep fried in butter
  • Chicken Pakora
    £5.95
    Diced marinated chicken deep fried in gram flower coating
  • Jhinga Bezule
    £6.95
    Crispy fried king prawns tossed with mustard seeds, curry leaves & green chillies
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