Indian Cottage Restaurant

0 reviews
  • Starters
  • Curry Menu
  • Chef's Specials
  • Chefs Recommendation
  • Biryani Dishes
  • Vegetable Dishes
  • Rice
  • Bread
  • Sundries
  • Drinks

Starters

  • King Prawn Puri

    £6.95
    Tiger prawns flavoured with herbs, roasted spice & served on Indian bread

  • Orissa Style Chilli Fried Squid

    £5.95
    Squid marinated in yoghurt, roasted cumin, fresh herbs, green chillies & cucumber

  • Grilled Scallops

    £9.95
    Fresh scallops flavoured with green, pink & black peppercorns, drizzled with oven roasted spices & crushed fenugreek in olive oil

  • Tandoori Sardines

    £5.95
    Sardines marinated in yoghurt & ground spices, grilled in the tandoor

  • Aloo Tuk

    £4.95
    Pan fried cakes of potato with split lentils, ginger, toasted cumin & spinach stuffing
    Vegetarian

  • Mixed Kebab

    £6.95
    Chicken tikka, lamb tikka & seekh kebab

  • Onion Bhaji

    £4.95
    Grated onions & fresh herbs, deep fried in spicy batter
    Vegetarian

  • Lamb Tikka

    £5.95
    Diced lamb, marinated in yoghurt & ground spices, grilled in the tandoor

  • Chicken Tikka

    £5.95
    Fresh chicken marinated with herbs, freshly ground spices, yoghurt & grilled in the tandoor

  • Vegetable Samosa

    £4.95
    Triangles of pastry stuffed with vegetables
    Vegetarian

  • Meat Samosa

    £4.95
    Triangles of pastry & stuffed with minced lamb

  • Seekh Kebab

    £5.95
    Succulent skewered minced lamb kebabs

  • King Prawn Butterfly

    £6.95
    Fresh king prawn deep fried in butter

  • Chicken Pakora

    £5.95
    Diced marinated chicken deep fried in gram flower coating

  • Jhinga Bezule

    £6.95
    Crispy fried king prawns tossed with mustard seeds, curry leaves & green chillies