Indigo Takeaway

0 reviews

Appetisers

  • Plain Poppadom

    £0.70
  • Chutney

    £0.70

Starters

  • Onion Bhaji

    £3.40
    Slightly spiced & deep fried onion fritter.
  • Spring Roll(3)

    £3.40
    Deep fried crispy pastry.
  • Chaat

    £4.25
    Diced succulent pieces of chicken or prawn or chickpeas cooked with medium spices, tomatoes & herbs in a dry sauce. Served with deep fried unleavened bread .
  • Garlic Mushroom Puri

    £4.15
    Fresh mushrooms cooked with medium spices, tomatoes & herbs in a dry garlicky sauce. Served with deep fried unleavened bread.
  • King Prawn Puri

    £5.45
  • Samosa

    £3.40
    Deep fried crispy pastry.

Tandoori Starters

  • Chicken Tikka Starter

    £4.20
    Diced boneless chicken marinated in yoghurt with herbs & spices, barbecued over flaming clay oven.
  • Mix Starter

    £4.75
    Chicken tikka, lamb tikka, chicken pakora, seekh kebab & onion bhaji.
  • Tandoori King Prawn Starter

    £5.65
    King prawns marinated in yoghurt with herbs & spices then barbecued over flaming clay oven.
  • Indigo Tandoori Special

    £5.20
    Chicken tikka, seekh kebab, lamb tikka & lamb chops.
  • Sheik Kebab

    £4.40

Tandoori Main Dishes

  • Chicken Tikka Main

    from £9.25
  • Lamb Tikka Main

    from £10.25
  • Chicken Shashlik

    from £10.65
  • Paneer Shashlick

    from £9.25
  • Tandoori Mixed Grill

    from £12.95

Speciality Dishes

  • Balti

    from £8.50
    Popular dish cooked with garlic, tomatoes & onions in a slightly tangy balti sauce. Medium.
  • Pasanda

    from £8.50
  • Saag Wala

    from £8.50
  • Jafrani

    from £8.50

House Specials

  • Sajaan (New)

    £10.45
    Medium strength dish cooked with various spices, keema, spinach & strips of pulled tandoori chicken with a great use of garlic to complement the dish.
  • Nagina

    from £8.45
    Cooked with fresh naga chillies, extremely hot & flavoursome. Hot.
  • Hara Special

    from £8.45
    Marinated in special yoghurt, then cooked with whole spices, garnished with fresh coriander & tomatoes. Medium.
  • Paloki

    from £8.45

Chef's Signature

  • Tanger

    from £8.45
    Chefs award winning dish. A medium hot, sweet & sour dish made with onions, peppers fused together with tamarind & mango sauce. Medium.
  • Chettinad

    from £8.45
    Cooked with curry leaves, ani seed, whole cumin & infused with saffron, served medium spiced. Medium.
  • Ginger

    £9.95
    Medium spiced curry focussing on ginger complimenting the dish perfectly
  • Badami

    from £8.45

Curry Dishes

  • Standard Curry

    from £8.30

Biryani Dishes

  • Chicken Biryani

    from £8.95
  • Keema Biryani

    from £8.95
  • Prawn Biryani

    from £9.95
  • Vegetable Biryani

    from £8.50

Ocean Catch

  • Salmon Ka Khazana

    £10.95
    Pan fried salmon steak, cooked with fresh herbs & spices garnished with coriander - fish lovers delight. Medium.
  • Suresha Fish

    £11.45
    White fish poached in milk with whole spices & then cooked in mustard sauce. Served medium strength & can be made spicier. Medium.
  • Pan Fried Sea Bass

    £15.95
    Sea bass pan fried with various herbs & spices, garlic, lemon, then garnished with tomatoes, onion & served with seasonal vegetables. Medium.

Vegetarian Dishes

  • Saag Paneer

    from £4.75
    Spinach & Indian cheese.
  • Dhall Bhuna

    from £4.95
    Spicy lentils.
  • Aloo Methi

    from £4.95
    Potato & fenugreek.
  • Mushroom Bhaji

    from £4.75

English Dishes

  • Chicken Steak

    £9.95
    Whole breast of chicken grilled & served with a topping of onions, peppers & chips.
  • Chicken Nuggets

    £8.45
  • Fried Scampi

    £8.45

Sundries

  • Boiled Rice

    £2.50
  • Mushroom Rice

    £3.40
  • Badami Rice

    £3.40
  • Salad

    £2.40

Drinks

  • Fanta Orange Zero 330ml Can

    £1.25

About

Charlotte
Sunday 08 December 2024
Arrived within stated time frame, meal for 1 is good value for money but could have been a bit warmer
Jermaine
Saturday 07 December 2024
Rude guy. Didn’t bring full order either not happy with the customer service
Tom
Friday 06 December 2024
Fantastic
Jimbo
Thursday 05 December 2024
Spot on
Glynn
Monday 25 November 2024
Really disappointing tonight…the keema rice had burnt hard bits in, they didn’t add the salad and sauce that usually comes with the samosa starter, and they didn’t follow the order instructions which they normally do. It can be hit and miss with most places but I’m finding that it’s a bit more miss now. So disappointing as completely different experience in the restaurant.
Sian
Saturday 23 November 2024
Gary
Saturday 23 November 2024
Alison
Friday 22 November 2024
The flavours are amazing in the sajaan curry, I'd highly recommend.
Frank
Saturday 16 November 2024
Nice food
Racheal
Friday 15 November 2024
Masala was bland and the butter chicken didn’t resemble any butter chicken I’ve had before. Each Indian restaurant does do it slightly differently but this was nothing like a butter chicken. Chicken was tough and too much spice

A little bit about us

FOOD ALLERGIES & INTOLERANCES
Please speak to our staff about ingredients in your meal before making your order if you have allergens concerns.
What ingredients can cause a problem: Cereals containing gluten, peanuts, nuts, milk, soya, molluscs, mustard, lupin, sesam seeds, eggs, crustaceans, fish, celery, sulphur dioxide
Our dishes may contain traces of nuts & cannot guarantee nut free, if you have allergy please inform our staffs prior to ordering

Delivery times

Monday
17:00 - 22:40
Tuesday
17:00 - 22:40
Wednesday
17:00 - 22:40
Thursday
17:00 - 22:40
Friday
17:00 - 22:40
Saturday
17:00 - 22:40
Sunday
14:00 - 21:40