Ivory Tusk

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  • Starters
  • Tandoori Specialities
  • Balti Specialities
  • Chef's Specialities
  • Duck Specialities
  • Poultry Dishes
  • Meat Dishes
  • Seafood Dishes
  • Biryani Dishes
  • Vegetarian Dishes
  • Side Dishes
  • Pickles and Chutneys
  • Rice and Bread

Starters

  • Murgh Chicken Starter

    £4.50
    Succulent pieces of chicken marinated in herbs and spices. Then roasted in a tandoor on skewers.

  • Tandoori Fish Starter

    £4.95

  • Tandoori Mutton Chops Starter

    £5.95
    Tender pieces of mutton chops marinated in yoghurt and freshly ground spices then roasted in a tandoori on skewers. Comes with 3 pieces.

  • Aloo Chat Starter

    £5.50
    Diced potatoes cooked with special chat masala, finely chopped cucumber and fresh ground spices, served on a fried puffy bread.

  • Tandoori Hake Starter

    £4.54

  • Fish Chat

    £4.95

Tandoori Specialities

  • Tandoori Murgh

    £9.95
    Tender half chicken marinated in natural yoghurt, with fresh herbs and spices roasted in a tandoori on skewers.

Balti Specialities

  • Balti Garlic Murgh

    £8.95
    Chicken.

  • Balti Garlic Gosht

    £8.95
    Mutton.

  • Balti Garlic Chingri

    £8.95
    Prawns.

  • Balti Gosht Jalfrezi

    £8.95
    Lamb.

Chef's Specialities

  • Shahee Jhinga Bhuna

    £11.95
    Barbecued king prawns with garlic, tomatoes, onions and freshly ground spices. Deliciously medium dry with a thick sauce.

  • Ivory Tusk Special Rogan

    £9.95
    Barbecued chicken and lamb cooked with medium spices, garnished with a thick sauce consisting of onions, tomatoes and fresh peppers.

  • Murgh Tikka Masala

    £9.50
    Chicken barbecued in a tandoori then cooked with yoghurt, mixed nuts and mild spices.

  • Gosht Tikka Masala

    £9.95
    Lamb barbecued in a tandoori then cooked with yoghurt, mixed nuts and mild spices.

  • Murgh Jai Puri

    £9.95
    Half chicken roasted in a tandoori then cooked with special herbs and spices, deliciously medium, served on a sizzling karahi dish.

  • Gosht Sylheti

    £10.95
    Barbecued lamb cooked with fresh garlic and ginger in a special medium spicy sauce with an omelette on top.

  • Kabuli Bhuna

    £8.95
    Succulent pieces of chicken, lamb or duck marinated in special herbs and spices with chickpeas and cauliflower.

  • Murgh Tikka Garlic Bhuna

    £8.95
    Barbecued chicken cooked with fresh garlic in a medium spicy sauce.

  • Murgh Tikka Karahi

    £8.95
    Barbecued chicken cooked with stir fried onion, green peppers, tomatoes, medium hot, served on karahi.

  • South Indian Garlic Chilli Murgh

    £9.50
    Barbecued chicken cooked with fresh garlic and chilli sauce with fresh coriander and green chilli.

Duck Specialities

  • Duck Tikka Masala

    £11.95
    Pieces of duck marinated for several hours in a home made sauce with special herbs & spices and mixed nuts, barbecued over flaming tandoori oven then cooked in an enriched masala sauce.

  • Duck Tikka Garlic Bhuna

    £12.95
    Barbecued duck cooked with special garlic sauce, medium hot. (Curry)

Poultry Dishes

  • Murgh Badami

    £8.95
    Breast of spring chicken in a creamy sauce with ground cashew nuts and mixed nuts.

  • Murgh Jull

    £8.95
    Pieces of chicken cooked in a medium thick sauce with onions.

  • Murgh Tikka Jalfrezi (Sylheti Style)

    £8.95
    Barbecued diced chicken pieces, cooked with fresh peppers, onions and green chillies to give a slightly hot, mouth watering taste.

Meat Dishes

  • Gosht Sagwala

    £9.95
    Meat pieces cooked in medium sauce with fresh spinach and a touch of garlic.

  • Gosht Pista Million

    £9.95
    Diced meat pieces cooked with a blend of mild spices and mixed nuts.

  • Gosht Rogan Josh

    £8.95
    Pieces of diced meat cooked with medium spices, garnished with thick sauce consisting of tomatoes, onions and fresh peppers.

  • Gosht Pathia

    £8.95
    Medium spiced meat, cooked in a sweet, sour and hot sauce with fresh tomatoes and lemon juice.

Seafood Dishes

  • Jhinga Kurma

    £11.95
    King sized prawns cooked in a rich, creamy, coconut sauce, mixed nuts and butter.

  • Jhinga Jalfrezi (Sylheti Style)

    £11.95
    King sized prawns cooked with fresh peppers, onions and chillies to give a slightly hot mouth watering taste.

  • Jhinga Bhuna

    £11.95
    King sized prawns cooked in a thick, spicy sauce with tomatoes, onions and flavoured with green herbs.

  • Gosht Jhinga Karahi

    £11.95
    King sized prawns moistly cooked with fresh garlic and a mixture of herbs and spices. Served on a sizzler.

Biryani Dishes

  • Ivory Tusk Special Biryani

    £12.95
    Chicken tikka, lamb tikka and king prawns.

Vegetarian Dishes

  • Aloo Chana

    £8.95
    Potatoes and chickpeas cooked with medium herbs and spices.

  • Sobzi Dhansak

    £8.95
    Mixed vegetables cooked with pineapple & lentils. Sweet and sour.

  • Sobzi Rogan Josh

    £8.95
    Mixed vegetables cooked with mild spices and garnished with a thick sauce consisting of tomatoes, onions and green peppers.

  • Sobzi Kashmiri Masala

    £8.95
    Mixed vegetables cooked in a rich, creamy masala sauce.

  • Sobzi Karahi

    £8.95
    Mixed vegetables cooked with fried onions and peppers. Slightly hot. Served on a sizzling karahi.

  • Sobzi Kurma

    £8.95
    Mixed vegetables cooked with ground mixed nuts, coconut in a rich, creamy sauce.

Side Dishes

  • Sobzi Jull

    £4.50
    Medium

  • Chana Masala

    £4.50
    Chickpeas cooked with onions, tomatoes. Lightly spiced.

  • Cauliflower Bhajee

    £3.74
    Cauliflower cooked with onion and tomatoes, medium spiced.

Pickles and Chutneys

  • Mango Pickle 4oz

    £0.70

Rice and Bread

  • Chatri Rice

    £3.50
    Basmati rice with mushrooms.

  • Keema Rice

    £3.50
    Cooked with minced meat.

  • Peshwari Nan

    £3.50
    Stuffed with mixed nuts, sultanas.

  • Fries

    £2.95

  • Chapati

    £1.95
    Thin baked bread.

About

Sarah
Friday 22 November 2024
Tracey
Tuesday 19 November 2024
Tracey
Tuesday 22 October 2024
Awesome
Karen
Monday 21 October 2024
tasty food, as always.
Simon
Wednesday 16 October 2024
First time we have used this restaurant as new to the area, will be a regular for us given the superb food
Neil
Saturday 12 October 2024
would of been better if my curry was actually in the tray and not half emptied into the bag it came in, soaking all my other food
Helen
Friday 11 October 2024
Ben
Saturday 05 October 2024
Excellent delivery service… excellent food.
Michael
Saturday 28 September 2024
Food was lovely really nice infact, though the delivery driver was demanding a code which I've never been asked for any other time, that stressed me a little because i wasn't sure what he was on about
Emma
Saturday 21 September 2024
Both curries were nice but the popadoms were soggy & the naan bread was rubbery, also chips were crunchy, not the usually standard from Ivory Tusk

A little bit about us

For food prepared with love, care and attention and a wide variety of delicious Indian dishes, choose Ivory Tusk who are ready to cook and deliver to you. Pay by card, securely online with JUST EAT. After you have eaten, we'd love to get your feedback on our food and service at www.just-eat.co.uk

Delivery times

Monday
17:00 - 23:00
Tuesday
17:00 - 23:00
Wednesday
17:00 - 23:00
Thursday
17:00 - 23:00
Friday
17:00 - 23:00
Saturday
17:00 - 23:00
Sunday
17:00 - 23:00