Pastries (Starter)
5 itemsPastries are baked food made from dough that typically includes ingredients like flour, water, butter, and sometimes eggs. They can either be savory or sweet, with examples ranging from Meat pies, Chicken pies, Sausage rolls, Fish rolls and puff-puff dessert. Pastries are often filled with various ingredients such as meats, fruits, or creams, making them versatile in cuisine. Pastries may contain allergens such as gluten, dairy, eggs and those in spices used.
- Meat Pie£2.99Meat pie is a pastry filled with minced beef, potatoes, and carrots, seasoned with onions and spices. The flaky crust surrounds the savory filling, making it a popular snack or meal (Nigeria).It contains ingredients that may trigger allergies, including Gluten, Dairy, Meat, eggs and the spices used may also contain traces of, celery, crustaceans, wheat, mollusks, lupin and Mustards
- Chicken Pie£3.49Similar to meat pie, chicken pie has a flaky pastry filled with seasoned minced chicken, potatoes, and carrots. It’s hearty and flavorful, offering a lighter alternative to the beef version.It contains ingredients that may trigger allergies, including Gluten, Dairy, Chicken, eggs and the spices used may also contain traces of, celery, crustaceans, fish, wheat, mollusks, lupin and Mustards
- Fish Roll£2.99Fish roll is a baked pastry filled with spiced, mashed fish, usually mackerel. The outer dough is crispy, while the inside is soft and savory, making it a popular street food snack.It contains ingredients that may trigger allergies, including Gluten, Dairy, Fish, eggs and the spices in use may also contain traces of, celery, crustaceans, wheat, mollusks, lupin and Mustards.
- Sausage Roll£2.99This snack consists of a soft, buttery pastry filled with spiced sausage meat. It’s baked until golden and often enjoyed as a quick, satisfying snack.It contains ingredients that may trigger allergies, including Gluten, Dairy, Beef, eggs and the spices in use may also contain traces of, celery, fish, crustaceans, wheat, mollusks, lupin and Mustards.
- Puff Puff£4.99Puff-puff is a sweet, fried dough ball made from a yeast-based batter, slightly crispy, chocolate on the outside and soft on the inside. The original recipe of Puff-puff is Sweet, but can be Spicy, as requested. It’s commonly eaten as a snack or dessert and pack in 10pcs.It contains ingredients that may trigger allergies, including Gluten, Dairy, Peppers, yeast, eggs and the spices in use may also contain traces of, celery, fish, crustaceans, wheat, mollusks, lupin and Mustards.
Vegetarian
