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Jam Delish Islington

Caribbean Sunday Roast

9 items
  • Brown Stew “Fish” Caribbean Roast
    £28.00
    Grilled marinated brown stew “codfish” (“Codfish” – soya and wheat protein). Served with rosemary and thyme roast potatoes, rice and peas, fried ripe plantain, roasted carrots and parsnips, Jamaican sweet potato, fried cabbage, Caribbean slaw, Jamaican gravy. Allergies: Gluten, Soy.
    Vegan
    Vegetarian
  • Fried “Chicken” Caribbean Roast
    £28.00
    Fried jerk oyster mushroom “chicken”. Served with rosemary and thyme roast potatoes, rice and peas, fried ripe plantain, roasted carrots and parsnips, Jamaican sweet potato, fried cabbage, Caribbean slaw, Jamaican gravy. Allergies: Gluten, Mustard, Soy
    Vegan
    Vegetarian
  • Jerk Oyster Mushroom, “Chicken” and Plantain Skewers Caribbean Roast
    £28.00
    Chargrilled jerk oyster mushrooms, hay-smoked jerk [mock] “chicken” and plantain (“Chicken” – soya and wheat protein). Served with rosemary and thyme roast potatoes, rice and peas, fried ripe plantain, roasted carrots and parsnips, Jamaican sweet potato, fried cabbage, Caribbean slaw, Jamaican gravy. Allergies: Celery, Gluten, Mustard, Soy
    Vegan
    Vegetarian
  • Jerk Oyster Mushroom, Tofu and Plantain Skewers Caribbean Roast
    £28.00
    Chargrilled jerk oyster mushrooms, hay-smoked jerk tofu and plantain. Served with rosemary and thyme roast potatoes, rice and peas, fried ripe plantain, roasted carrots and parsnips, Jamaican sweet potato, Caribbean fried cabbage, Jamaican gravy. Allergies: Celery, Mustard, Soy
    Vegan
    Vegetarian
  • Curry “Goat” Caribbean Roast
    £28.00
    Slow-cooked tender “goat” pieces simmered in rich curry gravy (“Goat” – brown lentils and wheat protein). Served with rosemary and thyme roast potatoes, rice and peas, fried ripe plantain, roasted carrots and parsnips, Jamaican sweet potato, fried cabbage, Caribbean slaw, Jamaican gravy. Allergies: Celery, Gluten, Soy
    Vegan
    Vegetarian
  • Rum and Raisin Braised Red Cabbage
    £6.95
    Red cabbage, gently braised with three classic Caribbean rums, sweet raisins, Bromley apples, fresh orange, green seasoning, cinnamon. Allergies: Gluten Free
    Vegan
    Vegetarian
  • Roasted Carrots and Parsnips
    £6.50
    Roasted carrots and parsnips with garlic, sage and thyme. Allergies: Gluten Free
    Vegan
    Vegetarian
  • Cauliflower Cheese
    £7.95
    Roasted cauliflower florets, creamy cheese béchamel sauce, freshly toasted garlic and thyme–infused breadcrumbs. Allergies: Gluten, Mustard, Soy
    Vegan
    Vegetarian
  • Rosemary and Thyme Roast Potatoes
    £6.50
    Roasted potatoes with rosemary and thyme. Allergies: Gluten Free
    Vegan
    Vegetarian
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