Starters
19 items- Onion Bhaji or Onion Pakora£3.50Classic crispy fried onion fritters.
- Samosa£3.50Keema or vegetable.
- Chicken/Lamb Tikka£3.70Succulent chunks of meat marinated in spiced yogurt and grilled in a clay tandoor oven.
- Chicken Pakora£3.70Tender pieces of chicken coated in a spiced batter and deep-fried.
- Prawn Puri£3.70Small prawns cooked in a thick, dry bhuna sauce, served on a light, fluffy fried bread.
- Sheek Kebab/Shami Kebab£3.70Spiced minced meat, either grilled on a skewer (Sheek) or pan-fried as a patty (Shami).
- Chingri Cocktail£3.70Prawn.A classic prawn cocktail served with lettuce and a tangy seafood sauce.
- King Prawn Puri£4.70Large, juicy king prawns cooked with spices and served on a deep-fried puri bread.
- Chicken Chat or Aloo Chat£3.20Potato.
- Mixed Kebab£4.30An assortment featuring Chicken Tikka, Lamb Tikka, and a Sheek Kebab.
- Lamb Shashlik£4.30Marinated lamb pieces grilled with chunks of onion, tomato, and green bell pepper.
- Duck Tikka£4.30Lean breast of duck marinated in tikka spices and charcoal-grilled.
- Tandoori Chicken£3.70On-the-bone chicken marinated in traditional spices and roasted in the tandoor.
- King Prawn Butterfly£4.70A large king prawn split open, flattened, lightly spiced, and fried in breadcrumbs.
- Tandoori Fish£4.90Fresh fish steaks marinated in ginger, garlic, and yogurt, then roasted.
- Tikka Puri£4.70Diced tandoori-grilled meat served inside a warm, puffed-up fried bread.
- Duck Puri£4.70Spiced shredded duck meat served over a traditional fried puri bread.
- Fish Massala£4.90Fish chunks coated in a rich, dry spice rub and pan-fried for a bold flavor.
- Chicken Nuggets£3.20Classic breaded chicken pieces, served golden-brown and crispy.
