Joe's Kitchen - Ludgate Hill
34-36 Ludgate Hill, London, EC4M 7DE
If you or someone eating or drinking with you, have a food allergy or intolerance please contact the restaurant at time of ordering. Important allergen and ingredient information can be found on our website:https://tkmenus.com/jkltakeaway
We follow good hygiene practices in our kitchens and make every effort to reduce the risk of cross contamination, but our ingredients and dishes are produced in environments where allergens are present we therefore cannot guarantee that our dishes are allergen free.
Meals which have contains information include ingredients with this allergen present.
Meals which have may contain information include ingredient(s) which are produced in a factory with this allergen present and our suppliers believe there is a significant risk of cross contamination.
Ingredients containing allergens which are deep fried in our kitchens will use the same fryers as ingredients which do not contain allergens. There may be a risk of cross contamination.
Ingredients can occasionally be substituted or changed so please review the allergy and intolerance information on this website before each visit or order.
Please note some main meals include side options. Please check allergen data for these items separately.
It can never be guaranteed that a dish or drink is completely ‘free from’
Two warm mozzarella pieces, hand coated with panko crumbs served with slow roasted tomatoes and rocket, finished with walnut pesto and balsamic vinegar
Honey, Oregano and Red Chilli Marinated Halloumi
Grilled and served on a bed of rocket with honey and fresh red chilli.
Joes Chicken Goujons
Two hand coated panko crumb chicken strips served with chipotle mayo and homemade slaw.
Deep fried calamari served with wasabi crème fraiche
King prawns, baby gem lettuce, Marie Rose, citrus dressing and paprika.
Sausage & Mash
Three Gloucester Old Spot sausages, creamy mash, caramelised onion gravy and chives.
Good Old Fish & Chips
Homemade beer-battered cod served with Joe’s mint mushy peas, chunky chips and tartar sauce.
Homemade Fish Pie
Salmon, cod and King prawns topped with creamy mash and served with seasonal veg.
Beef & Ale Pie
Suet pastry stuffed with beef and mushrooms, served with creamy mash, seasonal veg and caramelised onion gravy.
Chorizo Pan Hash
Sautéed potatoes, diced chorizo, mushrooms, mixed peppers & roasted red onion, topped with tomato sauce, Italian hard cheese, a fried egg and a sprinkle of chilli flakes.
Chicken & Bacon Carbonara Linguine
Chicken & bacon in a creamy sauce with linguine, topped with chives, Grana Padano and smoky paprika.
Katsu Chicken Curry
Panko breaded chicken breast, served with katsu curry sauce, basmati rice, Asian slaw, red chillies and fresh coriander.
Grains & Greens
Herb and citrus infused mixed grains with beetroot, apples, peppers, pomegranate seeds and rocket.
Chicken & Bacon stuffed with Ricotta
Roast chicken wrapped in bacon and stuffed with honey and lemon ricotta. Served with Pomodoro sauce and seasonal veg.
Maple Glazed Pork & Pear Salad
Salad leaves, red onion and chillies dressed with lemon maple dressing. Served with poached pear, baby potatoes and topped with pulled pork.
Spinach & Cherry Tomato Risotto
Creamy spinach and cherry tomato risotto simply served with rocket and Grana Padano.
Lamb Kofta Wrap
Sumac dressed tortilla with lamb kofta and tzatziki.
Pulled Pork Sandwich
Pulled pork, pickled slaw, BBQ sauce and chipotle mayo in sourdough.
Fish Finger Sandwich
Breaded fish fingers in thick white split tin bread with tartar sauce, and mint mushy peas on the side.
Grilled Halloumi Sandwich
Grilled halloumi, maple glazed roasted peppers and mint yoghurt in sourdough.
Burgers & Grills
Simply served with our 6oz* Foxham Farm beef patty.
Sweet potato and red pepper patty, piled high with our bruschetta mix of avocado and tomato, topped with melted Emmental cheese.
Grilled Chicken Burger
Grilled chicken, streaky bacon and BBQ sauce.
6oz* Foxham Farm beef patty, melted Emmental cheese, streaky bacon and BBQ sauce.
Lamb Kofta & Bell Pepper Skewers
Lamb kofta and red onion skewers, toasted pitta, tzatziki, Joe’s house salad, tomato, chilli and coriander cous cous.
Honey, lime & paprika marinated chicken & pepper skewers served with tzatziki, toasted pitta, Joe’s house salad, tomato, chilli and coriander cous cous.
On The Side
Chunky Chips (V)
Veg Pot (V)
Creamy Mash (V)
Sweet Potato Croquettes
Bubble & Squeak Cake
Joes House Salad
Ice Cream Shakes
OREO ® Cookies
A fruit & yogurt smoothie with seasonal mixed berries.
A fruit & yogurt smoothie with strawberries & bananas.
A fruit & yoghurt smoothie with bananas & pineapples.
A fruit & yoghurt smoothie with peach & bananas
Sticky Toffee Pudding
Warm sticky toffee pudding drenched in salted caramel sauce, topped with vanilla ice cream.
Served with warm chocolate sauce and grated orange.
Gluten free gooey brownie drenched in black cherry compote, topped with vanilla ice cream.
Topped with fresh fruit, black cherry compote, whipped cream and black cherry ice cream.
Red Berry Fruit Salad
Raspberries, blueberries, strawberries and apples, mixed with honeycomb crunch and mint yoghurt.
Choose three scoops from cherry, salted caramel, vanilla, strawberry or chocolate.
Apple & Raspberry
Apple & Mango
Orange & Passionfruit
See this restaurant's food hygiene rating at http://ratings.food.gov.uk/
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