Kali Mirchi

£1.75

£1.75

£1.75

0.66L

£4.50

0.66L

£4.50

0.64L

£4.50

SE Australia Australia (Red)

Medium-bodied and fruity with raspberry, cherry and plum,...

complemented by vanilla spices

£12.50

Central Valley - Chile (Red)

Soft, warm and smooth red with lots of blackcurrant and plum...

fruits and a dash of spice

£12.50

Italy (Rose)

An extra mellowness from time in barrel blends well with the...

full-bodied, ripe berry character with a touch of spice

£12.50

San Floriano - Italy (White)

Delicate flavours of apples and pears on a refreshingly dry palate

£12.50

Central Valley - Chile (White)

Fragrant aromas of lemon and gooseberries with a zesty finish

£12.50

Selection of chicken pakora, onion bhaji, vegetable samosa & aloo ki tikki served with spiced onions, mint sauce and salad

£8.50

A Medley of Haryali Tikka. Malai Tikka, Lamb Chop and Seekh Kebab - served with mint sauce and salad

£12.95

Sliced onions mixed with light spices & gram flour then deep fried.

Suitable for vegetarians

vegetarian

£4.25

Traditional Indian snack, light spiced mixed vegetables, stuffed in filo pastry and deep fried

vegetarian

£4.25

Light spiced pan fried potato cake. Served with tamarind sauce, sweet yoghurt on a bed of chick peas.

Suitable for vegetarians

vegetarian

£4.25

Batter fried cottage cheese tossed in spicy and sweet chilli sauce with diced peppers and onion.

Suitable for vegetarians...

Hot Dish

spicy vegetarian

£6.95

A spicy blend of vegetable dumpling infused with chopped garlic, spring onion, green vegetable. Flavoured with sweet Thai chilli and a hint of white vinaigrette and soya sauce

Suitable for vegetarians...

Hot Dish

spicy vegetarian

£6.75

Battered fried cauliflowers tossed in spicy and sweet chilli sauce

Suitable for vegetarians...

Hot Dish

spicy vegetarian

£6.75

Diced chicken breast marinated with lemon juice, chilli powder, fenugreek, ginger, garlic paste and deep fried with gram flour batter

£5.95

Prawns marinated in garlic, peppercorns, lime juice, salt, tossed in a garlic chilli sauce

£7.25

Paneer stuffed with mash potato, coriander, ginger, herb and spices. Deep fried with gram flour batter

£5.25

Gijon of fish deep fried and tossed with onion, lime juice, spring onion, crushed black pepper, garlic & Indian herbs

Hot Dish

spicy

£5.95

Deep fried Indian bread stuffed with either prawn, lamb mince, chicken or paneer

£6.75

A delicacy of the city of Amritsar in Punjab, a popular dish not only in Punjab but the whole country. Fish fillet marinated in Amritsari style with caraway seeds, spices and gram flour then batter fried

£7.25

Traditional Indian snack, light spiced minced lamb stuffed in filo pastry & deep fried

£4.25

Boneless cubed lamb cooked with bullet chilli, black pepper & Indian herb and spices

Hot Dish

spicy

£6.95

A medley of tandoori chicken, king prawn, seekh kebab, lamb and chicken tikka with rice, naan or chips and choice of sauce

£17.95

Chicken breast marinated with cheese, cream, cardamom, mace and hung yoghurt, roasted in a charcoal oven. Served with mint sauce

from £5.95

Diced chicken breast marinated with mint, coriander, green chilli, ginger and garlic and cooked in tandoor

from £5.95

Diced chicken breast marinated with yoghurt and homemade spices then cooked over charcoal

from £5.95

Chicken on the bone marinated with yoghurt, homemade spices cooked over charcoal served with salad and mint sauce

from £6.95

Chicken tikka skewered with diced onions and peppers cooked over charcoal in a clay oven

from £6.25

Lamb chops marinated in ginger paste, fresh coriander, green chillies, hung yoghurt and brown onion paste, cooked in a clay oven

from £7.50

Lamb picatta marinated with ginger, garlic, kebab cheeni and finished with ground pomegranates

from £7.95

Lamb mince mixed with chopped garlic, ginger, green chilli, fresh coriander, spices, skewered and cooked over charcoal

from £6.95

Duck fillet marinated in tikka masala then skewered and cooked in a tandoor

from £7.95

King Prawns marinated in traditional tandoori masala, basil, cream cheese and cooked over charcoal to make it more appetising

from £8.25

King prawns marinated in traditional tandoori masala and cooked over charcoal to make it more appetising

from £8.25

Diced cottage cheese marinated with roasted gram flour, caraway seeds, pickle and cream skewered with diced peppers, onions & roasted over charcoal in a clay oven.

Suitable for vegetarians

vegetarian

from £5.95

Our chef’s special homemade chicken curry, chicken on the bone cooked in a pot with its own stock and spices with black peppercorns

Hot Dish

spicy

£11.50

Hot South Indian delicacy of chicken breast cooked with coconut, star anise, red chillies, black peppercorns and curry leaves served with pilau rice.

Hot dish

spicy

£10.95

Tandoori roasted chicken tikka simmered in a sweet and tangy tomato, cashew nut gravy.

Contains nuts

£10.95

Hyderabadi classic chicken on the bone cooked with fenugreek leaf

£11.25

A combination of three sets of spices whole, dry roasted, tempered, all ground into a fine paste to make this delicious chicken preparation finished with coconut cream. A specialty of the Goan region

Hot Dish

spicy

£10.95

Juicy barbecued lamb chops infused with authentic herbs & spices, onion, green chilli and lemon juice served with salad

Hot Dish

spicy

£13.95

Tender lamb infused with authentic herbs and spices, onion, green chilli and lemon juice. Tossed together on a traditional hot iron plate

£11.95

Shredded chicken cooked with a rich tomato masala, ginger, green chilli and finished with coriander and spring onion

Hot dish

spicy

£10.95

Rajasthani delicacy of lamb cooked with whole spices and paprika to give an original colour to the dish.

Hot dish

spicy

£11.95

Speciality of Amritsar, Punjab region. Lamb on the bone and lamb mince cooked together with whole spices

£12.50

Home style lamb curry on the bone cooked in a sealed pot with whole spices, onion & tomato

£12.25

Slow cooked lamb in a sealed pot with brown onions & whole roasted spices. A speciality of Lucknow

£11.95

Succulent lamb shank cooked overnight in various vessels, with whole spices and aniseeds, the dish originated in old Delhi in the late eighteenth century during the last throes of the Mughal empire.

£13.95

Duck breast cooked over charcoal then shredded and simmered in spicy sauce with bell peppers

£12.50

Pan fried fish fillet marinated with garlic, lime juice, salt, bell pepper and onion simmered in tawa masala served with boiled rice

£12.50

Fish fillet cooked in tamarind, coconut milk, mustard seed, curry leaf make it perfect South Indian served with steam rice

£12.50

A classic favourite of the Goan region, king prawns cooked in onion, tomato, coconut milk tempered with curry leaves, mustard seeds and whole red chillies

£13.95

Juicy barbecued king prawns tossed with Kashmiri chilli, mint, coriander, ginger, garlic & Indian spices

Very Hot

spicy

£13.95

Onion and tomato thick sauce cooked on a slow flame with spices.

from £8.50

Sweet, hot & tangy yellow lentil sauce, served with pilau rice

Hot dish

spicy

from £9.95

This dish is prepared with a large amount of onions cooked in the curry & as a garnish. Onions are added at two stages during cooking

from £8.50

Hot & spicy pepper sauce

Hot dish

spicy

from £8.50

Onion & tomato sauce cooked with diced bell peppers & onions with aromatic kadhai masala

Hot Dish

spicy

from £8.95

A traditional & very popular cashew nut creamy Indian dish

Contains nuts

from £8.50

Hot & spicy curry

Very hot

spicy

from £8.50

Spinach curry with green chillies, fresh garlic & finished with cream

Hot dish

spicy

from £8.95

A traditional & very popular tomato & creamy Indian dish which is bursting full of flavour & colour

Contains nuts

from £8.95

Hot sweet & sour parsi curry, served with pilau rice

Hot dish

spicy

from £9.95

A delicious almond & cream based curry, garnished with almond flakes

from £8.95

Traditional Indian aromatic curry with cassia & cardamom

from £8.95

Very hot & spicy curry, tempered with curry leaves & dry red chillies

Extremely hot

spicy

from £8.50

Traditional Hyderabad style biryani, succulent lamb on the bone marinated with yoghurt & spices then cooked together with rice, served with vegetable curry.

Hot dish

spicy

£11.95

Succulent lamb cooked with basmati rice, served with vegetable curry

£10.95

Chicken on the bone marinated with yoghurt, mint, ginger & whole spices then cooked with basmati rice in a sealed pot mixed with golden fried onions served with vegetable curry

£10.95

Chicken cooked with basmati rice, served with vegetable curry

£10.50

Succulent prawns cooked with basmati rice served with vegetable curry

£10.95

Succulent king prawns cooked with basmati rice served with vegetable curry

£12.95

Flavourful mix of vegetables with basmati rice served with vegetable curry.

Suitable for vegetarians

vegetarian

£9.95

Traditional North Indian dish, diced cottage cheese simmered in kadhai masala with diced onion and bell peppers.

Hot dish

spicy

£8.95

Diced cottage cheese simmered in a sweet tangy tomato and cashew nut gravy.

Contains nuts

£8.95

Green peas cooked with cottage cheese in an onion and tomato masala

£8.95

Indian cottage cheese simmered in spinach

£8.95

Mixed vegetables simmered in an onion and tomato gravy

£8.75

Potatoes and fresh cauliflowers cooked together

£8.95

Potato and aubergine cooked with onion and tomato masala sauce

£8.95

Roasted aubergine cooked with Indian herb and spices, finished with freshly chopped coriander

£8.95

Thick black lentils flavoured with tomato and cream. Simmered overnight on the tandoor

£8.95

Deep fried mashed potato, vegetable & paneer balls simmered in creamy house special sauce

Contains nuts

£8.95

Yellow lentil tempered with chopped garlic and cumin seeds

£4.95

Potatoes cooked with onion and tomato masala, tempered with black onion seeds

£4.95

Potatoes cooked with spinach

£4.95

Potatoes tempered with whole cumin seeds

£4.95

This is the style of cooking in Punjab, chick peas cooked with onion, tomato, ginger, garlic and ground pomegranates

£4.95

Cupped mushrooms sauted in an onion and tomato masala

£4.95

Spinach sauted with garlic, diced onions and peppers

£4.95

Spinach simmered with chick peas

£4.95

Diced okra tossed in onions and tomato masala

£5.25

Aubergine cooked in an onion and tomato masala with roasted cumin seeds and whole coriander seed powder

£5.95

Spinach and mushroom curry

£5.25

£2.75

£3.25

£3.45

Contains nuts

£3.45

Basmati rice cooked with green peas and tempered with cumin seeds.

£3.45

£3.45

£3.45

£3.45

£3.55

£2.10

£2.10

£2.75

£2.95

£3.25

£3.25

Contains nuts

£3.25

Crispy and flaky layered bread cooked in a clay oven.

£3.25

Naan bread stuffed with mashed potato, Indian herbs and cooked in clay oven

£3.25

£3.50

Each

£0.80

Each

£0.80

Each

£0.80

£2.50

£2.50

£0.80

£1.75

£1.75

£1.50

£1.95

£0.90

£0.80

£3.25