Japanese Side Dishes
18 items- Kamakura Yaki Plattersfrom £9.991 Skewer of EachTaste all our variand with our yaki platter Grilled for all is a combination of tuna. Chicken. Asparagus. Prawn. And spring onions skewers in one plateSeasoned with Kanagawa's finest homemade teriyaki sauce, shichimi powder and sesame seeds.3 Skewers per serving
- Negima Yakitori£8.99Grilled boneless chicken thigh with asparagus
- Prawn Kushiyaki£8.99Grilled prawns with spring onions
- Tuna Yaki£8.99Grilled tuna with spring onions
- Asparagus Yaki£5.99Grilled Asparagus
Vegan Vegetarian - Pork Gyoza£9.895 pieces
- Ebi (Prawn) Gyoza£9.695 pieces
- Yasai (Vegetable) Gyoza£8.695 pieces
Vegan Vegetarian - Chicken & Vegetable Gyoza£8.895 pieces
- Agedashi Tofu£9.09Deep fried soft tofu coated with potato starch, crispy nori and Kanagawa's sauce.
Vegan Vegetarian - Sweet Potato Korokke£9.19Sweet potato deep fried sweet potato (satsumaiso). Kanagawa's teriyaki sauce, shichimi powder and sesame seeds.
Vegan Vegetarian - Shichimi Chili Squid£8.29Squid fried in shichimi flour, with sweet and spicy vinegar dipping sauce.
Spicy - Ebi (Prawn) Katsu£9.19Deep fried black tiger prawns in panko (breadcrumbs) with homemade spicy chili garlic sauce.
- Edamame£7.59Steamed Edamame Shell on beans sprinkled with chili powder and salt.
Spicy Vegan Vegetarian - Tako Sunomono£9.39A traditional Japanese salad made with cucumber, spring onions, red onions, wakame, octopus and sweet vinegar dressing.
- Seaweed Salad (Wakame)£5.59Sea vegetable salad.
Vegan Vegetarian - Chef Anne's Mixed Salad (Large)£10.19Crispy fresh mixed salad, topped with freshly cut avocado, cucumber, cherry tomatoes, red onions, shredded carrots and sweetcorn. Drizzled with kamakura's wasabi mayonnaise and kamakura's dressing and sprinkled with sesame seeds.
Vegan Vegetarian - Chef Anne's Mixed Salad (Small)£7.19Crispy fresh mixed salad, topped with freshly cut avocado, cucumber, cherry tomatoes, red onions, shredded carrots and sweetcorn. Drizzled with kamakura's wasabi mayonnaise and kamakura's dressing and sprinkled with sesame seeds.
Vegan Vegetarian
