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Kanki’s Turkish Meze & Cocktail Bar

Cold Starters

  • Babaganoush
    £5.99
    Smoked aubergine puree with yoghurt, tahini, olive oil, lemon juice and garlic.
    Vegetarian
  • Mixed Olives
    £6.99
    Green and black olives marinated with chef's special sauce.
    Vegan
  • Humus
    £5.99
    A classic homemade favourite made from pureed chickpeas, tahini paste, lemon, olive oil and garlic.
    Vegetarian
  • Cacik
    £5.99
    A homemade light and refreshing yoghurt based dish with finely chopped cucumber, mint, dill and a dash of garlic.
    Vegetarian
  • Turkish cheese and Olives
    £7.99
    A homemade meze. Made from chopped olives, feta cheese, mixed peppers, gherkins, basil, sundried tomatoes, capers and olive oil
    Vegetarian
  • Carrot Tarama
    £5.99
    Yoghurt based dip made with sauteed grated carrot, crushed walnuts, lemon juice, pul biber, tahini olive oil and a hint of garlic.
    Vegetarian
  • Turkish cheese
    £5.99
    Cubes of traditional turkish feta cheese, mixed with herbs and drizzled with olive oil
    Vegetarian
  • Mixed Cold Meze
    £16.99
    Hummus, cacik, carrot tarama, saksuka, babaganoush and pink sultan. (For 2 people).
    Vegetarian
  • Saksuka
    £5.99
    Fried aubergine, mixed peppers, courgette and potato in a tasty tomato sauce.
    Vegan
  • Woodland mushroom salad
    £6.99
    Fried mushrooms seasoned with olive oil, gherkins, sundried tomatoes, capers, sweet peppers, parsley, then drizzled with lemon and pomegranete sauce
    Vegan
  • Artichoke
    £8.99
    Slow cooked artichoke stuffed with chick peas, garden peas, broad beans, red onions, sundried tomatoes with double cream and a homemade cheesy sauce.
    Vegetarian
  • Ezme
    £6.99
    Finely chopped tomatoes, peppers, onions and herbs mixed with olive oil, pomegranate sauce and a hint of spice
    Vegan
  • Pink sultan
    £5.99
    Pureed beetroot with yoghurt, garlic and olive oil
    Vegetarian
  • Yaprak Sarma
    £6.99
    Tender vine leaves stuffed with fragrant mix of rice, onions, herbs and olive oil
    Vegan
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