Premeal SnacksPremeal Snacks
- Pre Meal Snacks and PicklesContains: Nuts An authentic Kerala 'chayakkada's (tea shop) special high tea which are freshly made and displayed in glass cupboards for the afternoon tea break and to munch during the church or temple festive moments. The home-made chutneys, lemon pickle and mango pickles are the unique accompaniments. Vegan option available on request Achappam This crunchy, crispy snack is made from rice flour, coconut, black sesame seeds and cumin seeds are shaped to star or flower in Sevanazhy (traditional Kerala die vessel). Pappadavada Pappadoms are dipped in a special batter of rice four, cumin and sesame seeds and deep fried in oil to give a special aroma. Nenthraka Varuthathu Banana slices seasoned with turmeric water and deep fried. Pappodoms Plain, flat, thin, crispy smacks made from black gram lentils and rice and are cut in to triangular piecesContains: Nuts An authentic Kerala 'chayakkada's (tea shop) special high tea which are freshly made and displayed in glass cupboards for the afternoon tea break and to munch during the church or temple festive moments. The home-made chutneys, lemon pickle and mango pickles are the unique accompaniments. Vegan option available on request Achappam This crunchy, crispy snack is made from rice flour, coconut, black sesame seeds and cumin seeds are shaped to star or flower in Sevanazhy (traditional Kerala die vessel). Pappadavada Pappadoms are dipped in a special batter of rice four, cumin and sesame seeds and deep fried in oil to give a special aroma. Nenthraka Varuthathu Banana slices seasoned with turmeric water and deep fried. Pappodoms Plain, flat, thin, crispy smacks made from black gram lentils and rice and are cut in to triangular pieces£5.89Vegetarian