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Kaybizz dishes Nigeria

Main Meals

  • Jollof Rice
    from £16.00
    Rice slowly cooked with a delicious tomato broth, seasoned perfectly
  • Beans or Ewa Aganyin
    from £16.00
    Mashed togo beans served with a spicy sauce,
  • Ayamase Stew
    from £15.00
    Spicy stew prepared with a blend of green bell peppers, onions and assorted meats
  • Grilled Fish
    from £30.00
    A whole grilled tilspis or croaker fish served whole on a platter with a spicy sauce accompanied with either yam or plantain
  • Asaro or Yam Porridge
    from £16.00
    Chopped and party mashed yam cooked in tomato and stew pepper and palm oil, served with
  • Egusi Efo Soup
    from £18.00
    Ground melon seed with traditional African spices in a delicious sauce with chopped tender meat, finished with nely chopped spinach
  • Efo Riro
    from £18.00
    A vegetable based soup cooked with spinach, traditional African spices, a delicious sauce, shredded and chopped assorted meat
  • Ewedu or Plain Okoro Soup
    from £18.00
    a nely chopped and cooked okra or jute leaves made into a thick soup
  • Ogboono Soup
    from £18.00
    Ground mango seed prepared in a rich delicious sauce with chopped meat
  • Abula Soup
    from £18.00
    A mix of ewedu and gbegiri and a flavorful bean sauce
  • Ila Alasepo
    from £18.00
    Chopped okra with a chopped meat
  • Fried rice
    £9.50
    Fried rice is made with rice, vegetables, Meat or seafood, and seasonings.
Adults need around 2000 kcal a day
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