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KHAN G KEBABISH

Curry

  • Lamb Curry
    from £9.50
    This lamb curry is made by slow cooking lamb shanks and chunks of lamb shoulder in a flavorful curry base with chopped apple, potatoes, onions, garlic, lemon, and raisins until it is fall apart tender
  • Chicken Curry
    from £9.00
    Mixture of onion, ginger, and garlic
  • Nihari
    £12.00
    A rich, slow-cooked meat stew flavored with spices and thickened with atta
  • Paya
    £12.00
    Sheep's trotters, cooked in a luscious tomato-onion curry Lamb foot
  • Haleem Curry
    from £9.00
    Boil the broken wheat along with urad, chana dal, toor dal, and yellow moong daal with a tbsp of ginger-garlic paste, turmeric
  • Chicken with Potato Curry
    from £9.00
  • Saag Aloo
    from £7.00
    Nutritious spinach makes the base for this traditional, healthy Indian side dish, combined with potato and spices
  • Mix Vegetable Curry
    from £8.00
    Onion, Carrots, Cauliflower, Broccoli, Bell pepper, Peas, Chickpeas
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