Khybar Indian

Indian Curry Halal

259 Blandford Road, Dorset, BH15 4HW

Delivery from 17:30

Note: 10% off on collection orders over £15

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All these dishes are grilled in a tandoori clay oven, served with fresh salad.

A delicate preparation of yoghurt, cream and spices producing a very mild but rich creamy texture.

A medium hot curry served as a thick sauce cooked in a bhindi (okra) to give an all together exciting taste.

A superb dish flavoured by methi (fenugreek). The addition of coriander leaves, gives this curry an extra special taste.

A mild to medium curry cooked with fresh spices and spinach, providing a pleasant tasting dish.

A fairly dry, medium-hot dish, prepared with fresh ginger, garlic and coriander leaves, together with chickpeas to create an oriental taste.

A maximum quantity of onion, seasoned and fresh applied with dozens of spices to produce a taste that is medium.

A thoroughly garnished dish with onion, garlic, tomato, chilli and a few selected spices. A little condensed but one of the most tasteful dishes.

Coconut, black pepper, lemon with strong spices, sugar and milk. A hot sweet-sour taste

A beautiful combination of spices with lentils, garlic, lemon and sugar producing a hot, sweet and sour taste.

In which we extensively use garlic, onion, tomato puree, red chilli, black pepper, sugar and lemon. A hot, sweet and sour taste.

A special preparation with pimento, garlic and garnished with tomato. Fairly hot, a little dry.

Another popular dish of south Indian origin. A rich, fairly hot taste. Extensively prepared with garlic, chilli and tomato puree.

Prepared in the same way as madras, adding a maximum quantity of onion, tomato and green pepper.

Black pepper, lemon, ginger and red chilli are a few of the spices added to qualify this dish as extravagantly hot.

Basmati rice, tomatoes, cucumber with vegetable curry.

The dishes below are served with pilau rice

Exotic dishes aromatically spiced, freshly cooked from the balti pan, served with naan bread.

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