Chef SpecialsChef Specials
- Kinara Goat CurryJourney to the heart of tradition, where bone-in goat and potatoes are lovingly crafted into a rustic and soulful dish, preserving the essence of age-old culinary heritage.Journey to the heart of tradition, where bone-in goat and potatoes are lovingly crafted into a rustic and soulful dish, preserving the essence of age-old culinary heritage.£15.95
- Chicken Tikka MasalaMarinated chicken breast cooked in tandoor and simmered in a tangy onion, pepper, cashew nut, tomato-based creamy sauce. One of Glasgow's famous curries loved globally. If you like mild curry with a bit of spice in it, this is perfect for you.Marinated chicken breast cooked in tandoor and simmered in a tangy onion, pepper, cashew nut, tomato-based creamy sauce. One of Glasgow's famous curries loved globally. If you like mild curry with a bit of spice in it, this is perfect for you.£13.95
- Butter ChickenContains dairy. Butter chicken is very popular amongst Indian and non-Indians equally. Marinated overnight, the chicken is roasted and cooked in tomato-based creamy sauce and masalas.Contains dairy. Butter chicken is very popular amongst Indian and non-Indians equally. Marinated overnight, the chicken is roasted and cooked in tomato-based creamy sauce and masalas.£14.95
- Garlic Chilli ChickenContains dairy. An inviting chilli and garlic chicken recipe from the South of India. The chicken curry dish is a real showstopper hot and spicy and full of flavours. Heaven for garlic lovers. This has become trendy in recent years. If you like spicy and garlicky chicken dishes this will satisfy your palate like never before.Contains dairy. An inviting chilli and garlic chicken recipe from the South of India. The chicken curry dish is a real showstopper hot and spicy and full of flavours. Heaven for garlic lovers. This has become trendy in recent years. If you like spicy and garlicky chicken dishes this will satisfy your palate like never before.£14.95
- Chicken Coconut CurryOriginally from South India on-the-bone chicken curry with coconut and curry leaf.Originally from South India on-the-bone chicken curry with coconut and curry leaf.£13.95
- Chana ChickenChana chicken is believed to have originated in Southern India. "Chana" means chickpea and is used in Indian cooking. Chicken and chickpeas cooked with onion, tomato, garlic ginger, fresh coriander, and spices.Chana chicken is believed to have originated in Southern India. "Chana" means chickpea and is used in Indian cooking. Chicken and chickpeas cooked with onion, tomato, garlic ginger, fresh coriander, and spices.£13.99
- Lamb Rogan JoshWith a heady combination of spices in a sauce of tomatoes and Kashmiri chillies, this tender lamb delicacy is cooked at intense heat and full of flavour.With a heady combination of spices in a sauce of tomatoes and Kashmiri chillies, this tender lamb delicacy is cooked at intense heat and full of flavour.£15.95
- Lamb SaagLamb cooked with fresh baby spinach, onion, and ginger Tarka.Lamb cooked with fresh baby spinach, onion, and ginger Tarka.£15.95
- Sea Bass TemperadoA Goan-inspired Anglo-Indian dish, featuring seabass gently cooked in a blend of tamarind and coconut milk, creates a harmonious fusion of tangy and creamy flavours.A Goan-inspired Anglo-Indian dish, featuring seabass gently cooked in a blend of tamarind and coconut milk, creates a harmonious fusion of tangy and creamy flavours.£17.95
