Rice Bowls
8 items- High Gradefrom £15.00Sautéed daily fresh vegetables with minced garlic, grounded dried red peppers and King’s smoky,sweet & sour barbecue sauce. Topped with superfood hemp crumble and served over steamedCookdaily rice.
- Lao Bowl£16.00Laarp the national dish of Laos! Umami-rich warm chopped vegan chicken salad gently cooked in aSpicy, savoury, tangy dressing, mixed with fresh green herbs and toasted grounded sticky rice.Served with fried plantain, cucumber and British radish over steamed Cookdaily rice.
- Infamousfrom £15.00King’s unauthentic version of Thailand’s famous curry! A vibrant green coconut curry with Thai herbsand spices gently cooked with a selection of fresh vegetables served over steamed Cookdaily rice.
- Hard Bowl£17.00Daily fresh vegetables with twice cooked cassava, boiled dumplings, ripe plantain and ackee.Prepared in a spicy aromatic sauce of freshly chopped garlic and fresh thyme sprigs with wholescotch bonnet.
- 4S.from £15.00Daily selected fresh vegetable stir-fry with finely chopped garlic, fresh chilies and King’s spicy,savoury, sweet n’ sour sauce served over steamed Cookdaily rice. Topped with slow cooked chilli &lime pineapple.
- Yoga Fire£17.00Mildly spiced yellow vegetable curry with chickpeas, sweet potato and mung dhal, simmered ingolden coconut milk served over Cookdaily steamed rice. Topped with cucumber raita and crunchysev.
- Jerk Bowlfrom £17.50Fragrant jerk spices cooked with selected mixed vegetables and ripe plantain served over steamedCookdaily rice and topped with freshly hand-cut coleslaw.
- Le Gardenfrom £15.00Sautéed greens, garden peas and fresh vegetables in vegan garlic butter and cream of herbs de provence. Served over steamed Cookdaily rice and topped with a wedge of lime and truffle aioli.
