KING TRADITIONAL INDIAN CURRIES

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Starters

  • Poppadom (Traditional with Spice on top)

    £2.30
  • Poppadom (Traditional Plain)

    £2.30
  • Onion and Potato Bhaji (4 piece)

    £3.50
  • Aloo Samosa (2 piece)

    £3.50
  • Indian Spicy Chicken (3 piece)

    £3.50
    Spicy
  • Tandoori Chicken (2 piece)

    £5.30
  • Chicken Kebab (2 piece)

    £5.30
  • Chicken Kebab Roll (In Paratha)

    £5.85
  • Chicken Pakora

    £4.80
    Spicy
  • Malai Chicken Kabab

    £7.00
    Chicken Seek Kababs are tossed on the wok with cream and black pepper to enhance the flavours of Creamy chicken Kababas. They are delicious , light in spice.
  • Chicken 65

    £10.00
    Chicken 65 is prepared using boneless chicken and is usually served with an onion and lemon garnish. Tossed with curry leaves and mustard seeds is a spicy dish full of flavours of red chilli.

Non Veg Curries

  • Chicken Tikka Masala

    £11.70
    Cooking procedure: A classic Indian dish made by simmering marinated & grilled chicken in the spicy aromatic buttery and creamy Tomato and Cashew Nut gravy.
  • Salmon Fish Curry ( Kerala Style)

    £12.85
    Ingredients used: Sunflower oil, Coconut oil, Onion, Stems of curry leaves, Garlic, Ginger, Green Chilly slits, mustard seeds, fenugreek seeds, dried whole chillies, (kokam) dried pot tamarind, Kashmiri chilli, Strong chilli, Dhanajera powder, Turmeric powder, Black pepper, Salt to taste.

Veg Curries

  • Bombay Potatoes

    £8.50
    Traditional Indian Side dish, actually got its name from British Raj. Parboiled potatoes fried and cooked with different Indian spices in onion and tomato gravy.
  • Rajasthani Panchmel Dal

    £8.50
    Ingredients used: Toor Dal, Masoor Dal, Chana Dal, Green Moong Dal, Urad Dal, Ghee, Cumin Seeds, Ginger Garlic, Red Chillies, Asafoetida, Onions, Tomatos, Kasturi Methi, Fresh Corriander & Some Indian Spices Cooking procedure: Panchmel Dal is prepared by mixing 5 different types of lentils with Onions, Ginger, Garlic, Green chilli, Kasturi Methi and tomatoes with Indian Spices
  • Aloo Bhindi Masala(Potato & Okra)

    £9.50
    Ingredients used: Bhindi (Okra), Cooking Oil, Cumin seeds, Green chili, Ginger & Garlic paste, Potatoes, Tomatoes, Gram flour, Curd or yogurt & Indian Spices. Cooking procedure: Bhindi Aloo is prepared with Onion, Ginger, Garlic, Tomatoes adding roasted Gram Flour and Yogurt further adding Bhindi ( Okra ) and Potatoes
  • Paneer Tikka Masala

    £10.50
    Ingredients used: Paneer 500 gm (cubes), Mustard oil, Indian spices, Ginger garlic paste, Salt & black pepper, Curd, Fresh coriander, Mint leaves, Capsicum, Onions, Tomatoes, Ghee Cooking procedure: Paneer tikka masala is made with marinated grilled paneer in spiced tomato onion gravy giving it bright delicious flavours.

Tawa Fry

  • Lamb Tawa Fry (Dry)

    £12.85
    Cooked on special wok this lamb curry gives bursting aromatic flavours achieved by the extensive use of herbs and mix spices.
  • Malai Chicken Tawa Fry (Dry)

    £12.85
    Chicken cooked on tawa (wok) in onion-tomato gravy with indian spices, herbs, cream and butter.
  • Prawns Tawa Fry (Dry)

    £12.85
    King prawns cooked in special wok with indian spices and herbs until it gives dry texture with aromatic flavourful gravy.
  • Chicken Tawa Fry (Gravy)

    £12.85
    Boneless chicken cooked in special wok in onion-tomato gravy with indian spices, herbs, spring onions and peppers.
  • Lamb Tawa Fry (Gravy)

    £13.85
    Cooked on special wok this lamb curry gives bursting aromatic flavours achieved by the extensive use of herbs and mix spices.
  • Malai Chicken Tawa Fry (gravy)

    £13.85
    Chicken cooked on tawa (wok) in onion-tomato gravy with indian spices, herbs, cream and butter.
  • Prawn Tawa Fry (Gravy)

    £13.85
    King prawns cooked in special wok with indian spices and herbs until it gives dry texture with aromatic flavourful gravy.
  • Paneer Tawa Fry (Gravy)

    £12.85
    Paneer (indian cottage cheese) cooed on tawa (wok) in onion-tomato gravy with indian spices and herbs.

Rice

  • Plain Rice

    £3.50
  • Jeera Rice

    £5.85
  • Chicken Biriyani

    £12.85
    Chicken on bone marinated in spices and onions, layered with aromatic rice is slow-cooked traditional way by providing Dum air baked.
  • Veg Biriyani

    £10.55
  • Lemon Rice

    £6.85
  • Lamb Biryani

    £13.90
    Biryani is rice well cooked with lamb and spices with yoghurt, potatoes, and spices layered in a special pot finished with hot coal.
  • Prawn Biryani

    £13.90

Naan

  • Lachha Paratha

    £1.75
  • Plain Naan

    £2.95
  • Butter Naan

    £3.50

Sweet

  • Gulab Jamun 2 Pcs

    £3.50
    Beloved Indian dessert consisting of fried dough balls soaked in aromatic sweet syrup.
  • Indian Sweet Platter

    £9.35
    Traditional mixed indian sweets

Kids Menu

  • Chicken Nuggets (6 Pcs)

    £3.50
  • Kids Chicken Wrap

    £3.50
  • Chips

    £3.50

Drinks

  • Apple Juice 250ml

    £2.35
  • Orange Juice 200ml

    £2.35
  • Coca-Cola Original Taste 330ml

    £1.20
    Sparkling Soft Drink with Plant Extracts
    330ml
  • 7up

    £1.20
  • Bottled Water

    £1.20
  • Sparklin Water

    £1.20
  • Sweet Lassi

    £3.50
  • Rose Lassi

    £3.50
  • Mango Lassi

    £3.50
  • Dry Fruite Lassi

    £4.10

About

Anthony
Wednesday 04 December 2024
Delicious
Michael
Sunday 10 November 2024
Julie
Saturday 21 September 2024
The food was slightly late but not a problem and was worth the wait! Such delicious food and will definitely order again
Michael
Saturday 24 August 2024
This is another Indian I can tick off the “ Do not order from again” list.
Lauren
Saturday 10 August 2024
Guy
Friday 09 August 2024
Amie
Tuesday 25 June 2024

A little bit about us

For food prepared with love, care and attention and a wide variety of delicious Indian dishes, choose KING TRADITIONAL INDIAN CURRIEs who are ready to cook and deliver to you. Pay by card, securely online with JUST EAT. After you have eaten, we'd love to get your feedback on our food and service at www.just-eat.co.uk

Delivery times

Monday
Closed for delivery
Tuesday
17:00 - 21:00
Wednesday
17:00 - 21:00
Thursday
17:30 - 21:00
Friday
Closed for delivery
Saturday
Closed for delivery
Sunday
Closed for delivery