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Koinonia Restaurant

0 reviews

Vegetarian Starters

6 items

  • Sambar Wada

    £6.99
    Literally translated as “soft silky dumplings”. A spongy dumpling in a crunchy case, made from urad beans and chillies, served with coconut chutney and sambar. Vegan Friendly.
    Vegan
    Vegetarian

  • Chilli Paneer

    £8.99
    Deep fried cubes of Indian cottage cheese with chilli, pepper, onion and garlic. no vegan
    Vegetarian

  • Vazhuthananga Porichathu

    £6.99
    Finely sliced pieces of aubergines are dipped in a special batter, blended with coriander and chilli, before frying and served with fresh salad.
    Vegetarian

  • Vegetable Samosa

    £7.29
    Deep fried pastry filled with potatoes, peas and spices.
    Vegetarian

  • Spinach and Onion Wada

    £7.49
    Spinach and onion seasoned and coated with a gram flour batter that is flavoured with Indian spices, chilli powder, turmeric and special Kerlan masala
    Vegan
    Vegetarian

  • Dahi Batata Poori

    £7.19
    Sweetened, spiced mashed potatoes and chutneys filled inside small fried breads and topped with Yogurt and crunchy chickpea noodles
    Vegetarian