StartersStarters
- Pritong Okra (Deep Fried Lady's Fingers)£7.00Deep-fried to perfection, this Filipino vegetable pairs well with Lamesa's spicy vinegar dip.Deep-fried to perfection, this Filipino vegetable pairs well with Lamesa's spicy vinegar dip.Vegetarian
- Pritong Lumpia (Deep-fried Spring Rolls)from £7.65A popular Filipino snack and street food. Served with mango salad and homemade sweet chilli sauce. Allergens: Eggs, Gluten, S Allergens: Eggs, Gluten, Sesame and Soybeans.A popular Filipino snack and street food. Served with mango salad and homemade sweet chilli sauce. Allergens: Eggs, Gluten, S Allergens: Eggs, Gluten, Sesame and Soybeans.VeganVegetarian
- Ukoyfrom £7.70Filipino-style fritters made with assorted vegetables and pan-fried until crispy on the outside. Served with onion and cane vinegar dip.Filipino-style fritters made with assorted vegetables and pan-fried until crispy on the outside. Served with onion and cane vinegar dip.
- Lumpiang Sariwa (Fresh Spring rolls)£10.90Nutritious and flavourful, a medley of sauteed vegetables, wrapped in a soft crepe-like wrapper, topped with our signature garlic sauce.Nutritious and flavourful, a medley of sauteed vegetables, wrapped in a soft crepe-like wrapper, topped with our signature garlic sauce.Vegetarian
- Kinilaw na Tuna£17.65A Filipino-style ceviche consists of fresh tuna cubes cooked in cane vinegar, fresh lemon juice, and kalamansi juice—tangy and refreshing, with a hint of fresh chilli. Allergen: Fish.A Filipino-style ceviche consists of fresh tuna cubes cooked in cane vinegar, fresh lemon juice, and kalamansi juice—tangy and refreshing, with a hint of fresh chilli. Allergen: Fish.Spicy
- Sweet Chilli Pork Ribs£11.00Succulent fall-off-the-bones pork ribs coated in our own sticky-sweet chilli sauce with fresh salad. Allergens: Eggs, Gluten, Sesame and Soybeans.Succulent fall-off-the-bones pork ribs coated in our own sticky-sweet chilli sauce with fresh salad. Allergens: Eggs, Gluten, Sesame and Soybeans.
- Rhubarb at Haggis Bola Bola (Rhubarb and Haggis Bon Bons)£10.95Grilled prawn, whole grain mustard and whisky sauce. Allergens: Cereals containing gluten- wheat, Crustaceans, Gluten, Milk and Mustard.Grilled prawn, whole grain mustard and whisky sauce. Allergens: Cereals containing gluten- wheat, Crustaceans, Gluten, Milk and Mustard.
- Cullen Skink£8.25A rich, smoky Scottish soup of smoked haddock, creamy potatoes and leeks, bread and butter. Allergens: Fish, Gluten and Milk.A rich, smoky Scottish soup of smoked haddock, creamy potatoes and leeks, bread and butter. Allergens: Fish, Gluten and Milk.
- Stornoway Black Pudding Scotch Egg£11.50Soft-boiled egg wrapped in Stornoway black pudding, coated in breadcrumbs, and deep-fried until golden and crunchy, served with fresh salad. Allergens: Eggs, Gluten, Milk, Sesame and Soybeans.Soft-boiled egg wrapped in Stornoway black pudding, coated in breadcrumbs, and deep-fried until golden and crunchy, served with fresh salad. Allergens: Eggs, Gluten, Milk, Sesame and Soybeans.
- Arbroath Smokey Tart£10.95Creamed leek, Parmesan cheese and mango salad. Allergens: Fish, Gluten and Milk.Creamed leek, Parmesan cheese and mango salad. Allergens: Fish, Gluten and Milk.
