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Le Taj

Starters

8 items
  • Uridu Vadai
    £5.10
    Crispy rings of Urid dhal flavoured with jeera, curry leaves and onions (2 per portion).
    Vegetarian
  • Masala Vadai
    £5.10
    A crispy Northern Sri Lankan dumpling prepared with channa dhai, jeera onions and other spices (2 per portion)
    Vegetarian
  • Fish Cutlet
    £6.15
    A traditional Sri Lankan fish cake lightly breaded and delicately spiced with black pepper and onions (3 per portion).
  • Mutton Rolls
    £7.20
    Tender pieces of mutton and potato cooked in Sri Lankan spices. Wrapped in filo pastry and lightly breaded (2 per portion).
  • Onion Bhaji
    £5.10
    Onions diped in gram flour and spices and lightly fried (2 per portion).
    Vegetarian
  • Spring Rolls
    £4.05
    Filo pastry filled with vegetables (5 per portion)
    Vegetarian
  • Vegetable Samosa
    £6.15
    Triangular parcels of filo pastry encasing minced lamb and potato (2 per portion).
    Vegetarian
  • Meat Samosa
    £6.15
    Triangular parcels of filo pastry encasing minced lamb and potato (2 per portion).
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