Chef's Special
5 items- Weeping Tiger Sizzler£15.95ModerateSirloin steak, grilled Thai-style, served on a sizzling hot platter with onions, peppers and mushrooms, topped with special sauce
Spicy - Duck Tamarind Sauce£14.95Deep fried crispy duck breast, sliced and topped with exotic sweet and sour tamarind sauce
- King Prawn Sizzler£14.95Grilled fresh giant king prawns, served on a sizzling hot platter with onions, peppers and mushrooms, topped with garlic sauce, Thai-style
- Panang Gai Kob£12.95MildSliced chicken breast, dusted in breadcrumbs, deep fried and smothered with a creamy curry sauce, topped with lime leaves, basil and chilli
Spicy - Giant King Prawns in Yellow Sauce£14.95MildTraditional Thai-style stir-fried giant king prawns with red and green peppers, onion, celery, spring onion, milk and egg
Spicy
