Little Napoli Sourdough Pizza

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Starters

  • Italian Olives

    £5.50
    Large green Nocellara olives From Sicily
  • Garlic Bread

    £5.95
  • Garlic Bread with Mozzarella

    £6.95
  • Crocche’

    £6.50
    Fresh mashed potatoes croquette from Campania region filled with provola cheese
  • Bruschetta

    £6.50
    Daily baked bread, topped with freshly chopped tomatoes, basil, garlic, oregano and extra virgin olive oil
  • Zapolina Napoletana

    £8.50
    Fried doughballs topped with tomato sauce, parmesan and fresh basil
  • Arancino

    £7.50
    Stuffed rice balls with traditional neapolitan ragu’ tomato sauce, italian beef mince, organic peas and pecorino romano cheese
  • Aubergines Parmigiana

    £8.50
    Layers of aubergines cooked in olive oil, with tomato sauce, fresh mozzarella, parmesan,fresh basil
  • Calamari Fritti

    £9.50
    Lightly floured and fried, served with lemon and marinara sauce
  • Burrata Pugliese

    £9.50
    Burrata cheese with rocket, cherry tomatoes served with our freshly baked bread
  • Gambaretti

    £10.95
    King prawns cooked in tomato sauce, chilli garlic and olive oil served with our freshly baked bread
  • Tagliere

    £18.95
    A board of Italian antipasti with a selection of cured meats and cheeses: Neapolitan salami, Parma ham, Spicy salami, Gorgonzola cheese, Buffalo ricotta, Cherry tomatoes, Sweet yellow tomatoes, basil, mixed marinated olives served with our sourdough bread