Starters
8 items- Kanava Masala£5.95Exquisite rings of calamari, pan-fried with aromatic spices. Served with tapioca masala.Contains: Fish, MustardMedium Hot
Spicy - Ajwaini Jheenga£5.50King prawns delicately flavoured with carom, battered and fried to perfection.Contains: Crustaceans, Gluten
- Erachi Thenga Fry£6.95Lamb pan-fried in South Indian spices finished with black pepper and grated coconut. Served with tapioca masala.Contains: MustardSpicy
Spicy - Kathi Roll£5.50A popular North Indian street-food wrap stuffed with skewer-roasted lamb and assorted peppers.Contains: Gluten
- Chicken Komal£4.95Soft succulent chicken, aromatic spices and herbs, deep fried in a chickpea batter.
- Channa Samosa£5.50An old Mughlai savoury pastry, filled with spiced vegetables and served with chickpea masala.Contains: GlutenVegan
- Pankaj Pyaz£4.95A delicious onion sliced to bloom, dipped in flavoured batter and deep fried.Vegan
- Sharing Platter£11.95Serves twoA splendid selection of prawns, chicken, lamb and vegetarian starters.Contains: Crustaceans, Gluten
