Madhu's - Heathrow

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Starters

  • Chilli Paneer

    £14.50
    Cottage cheese marinated in ginger, garlic , green chillies mixed with onions , peppers and tossed in wok in a secret sauce.
  • Murgh Tikka (4 Pieces)

    £17.00
    Contains: Dairy Traditionally spiced and marinated chicken.
  • Chilli Garlic Prawns (6Pieces)

    £19.50
    Contains: Dairy. King prawns stir fried with garlic and red chillies and a touch of lime.
  • Paneer Tikka (4Pieces)

    £15.00
    Contains: Dairy. Indian cottage cheese paneer wedges sandwiched with a chilli mango relish.
  • Khasta Vegetable Samosas (2 Pieces)

    £9.00
    Contains: Gluten.
  • Robata (2 Pieces)

    £20.00
    Contains: Dairy. New Zealand lamb chops, marinated in ginger and mild spices.
  • Seekh Kebab (4 Pieces)

    £16.50
    A delicacy of lamb mince kebab cooked on skewers.
  • Crispy Duck Salad

    £17.50
    Contains: Gluten, Nuts. Crispy duck with cucumber and mango in a lime and chilli dressing.
  • Aloo Tikki (2 Pieces)

    £11.00
    Contains: Gluten, Dairy. Potato patties filled with garden peas and served with a tangy chick peas, yoghurt and tamarind chutney.
  • Aloo Papdi Chaat

    £11.00
    Contains: Gluten, Dairy. Street food favourite of fried wheat crisps, gram flour vermicelli, potato mash, drizzled with yoghurt, green herb chutney, tamarind chutney and garnished with fresh coriander.
  • Palak Patta

    £12.00
    Contains: Dairy. British marsh samphire and baby spinach leaves, marinated with chilli, turmeric and fresh coriander. Crisp fried in chickpea flour coat and served drizzled with yoghurt and chutneys.
  • Hara Bara Kebab (2 Pieces)

    £11.00
    Contains: Dairy. Green peas, root vegetables and cheese with a touch of spice.
  • Salads Wasabi Prawn Salad (6 Pieces)

    £19.50
    Contains: Gluten. Tempura fried king prawns, tossed with a wasabi dressing.
  • Jhinga Achari (2 Pieces)

    £20.00
    Contains: Dairy. Butterflied king prawns marinated with pickling spices and char-grilled.
  • Nyamah Choma (6 Pieces)

    £20.00
    Succulent prime cut lamb ribs, marinated in chilli and lemon.
  • Salmon ki Potli (2 Pieces)

    £22.00
    Contains: Dairy. Fillets of scottish salmon in a dill and spice marinade, and served wrapped in a banana leaf.
  • Achari Gobi and Malai Broccoli (4 Pieces Each)

    £13.50
    Contains: Dairy. Grilled broccoli and cauliflower florets marinated in Indian pickling spices.
  • Chicken Samosa (2pcs)

    £10.00
    A Punjabi favorite of crisp flaky pastry filled with spiced Chicken

Non-Vegetarian Main Courses

  • Saag Gosht

    £22.00
    Contains: Dairy. A classic dish of slow cooked lamb leg and robust spices blended with fresh mustard and spinach leaves.
  • Methi Chicken

    £20.00
    Chicken sauted dry with fresh fenugreek leaves and aromatic spices.
  • Masala Macchi

    £20.00
    Contains: Dairy. Fillet of Tilapia (fresh water fish from Kenya's Lake Victoria) braised in Madhu's unique masala flavoured with roasted carom seeds.
  • Nalli Gosht

    £22.00
    British lamb shank dices on the bone, slowly braised with a multitude of spices. A rich velvety curry with a distinctive taste of bone marrow.
  • Kadai Prawns

    £23.50
    Contains: Dairy. King prawns, cooked in a traditional iron wok in a rich onion masala sauce.
  • Machuzi Kuku

    £20.00
    Contains: Dairy. A recipe created by the infamous "Madhu" chicken on the bone in an aromatic home style curry.
  • Prawn Moilee Curry

    £23.00
    Succulent king prawns braised in a creamy coconut curry spiked with fresh turmeric, green chillies, ginger, mustard seeds and curry leaves.

Vegetarian Main Courses

  • Tadka Dal

    £14.00
    Split yellow lentils tempered with turmeric, garlic, cumin and red chilli.
  • Baigan Ka Bharta

    £15.00
    Char-smoked aubergine pulp, cooked with onion, cumin and green peas.
  • Punjabi Kadi

    £15.00
    Contains: Dairy. Vegetable dumplings simmered in a light gram flour and sour yoghurt curry tempered with mustard seeds and curry leaves.
  • Bhindi Masala

    £15.00
    Contains: Dairy. Stir fried okras with onions, tomaotes and a touch of spice.
  • Methi Gobi Sabzi

    £14.00
    Fresh fenugreek leaves and cauliflower cooked with ginger, cumin and onions.
  • Channa Masala

    £13.00
    Chickpeas gently simmered in our unique gram masala blend of spices.
  • Jeera Aloo

    £13.00
    Stir fried seed potatoes tempered with cumin seeds, smoked red chillies turmeric and fresh coriander.
  • Kadai Paneer

    £16.50
    Classic dosh of stir fried cottage cheese with mix pepper and onions in wholesome masala.
  • Saag Paneer

    £16.50
    Contains: Dairy. Indian cottage cheese cubes cooked with mustard leaves, spinach leaves and spices.

Accompaniments

  • Carrot and Cucumber Raita

    £7.50
    Contains: Dairy.
  • Garden Salad

    £8.00

Rice

  • Chicken Biryani

    £20.00
    Contains: Gluten, Dairy.
  • Muttar Pilau

    £7.50
    Premium long grained Veetee basmati rice and green peas infused with cinnamon, cardamom, cloves, cumin and bay leaves.
  • Vegetable Biryani

    £18.00
    Contains: Gluten, Dairy.
  • Hyderabadi Lamb Biryani

    £22.00
    Contains: Gluten, Dairy. Tender morsels of dilicately spices lamb layered with premium long grain Veetee basmati rice, caramelised onions, fresh mint and coriander and garnished with a quail egg. Served with pomegranate raita.
  • Prawn Biryani

    £24.00
    Contains: Gluten, Dairy.

Bread

  • Naan with Flavour

    from £8.00
  • Roomali Roti

    £6.50
    Contains: Gluten, Dairy. A large thin bread, made by stretching and manipulating the dough. Cooked on an inverted iron wok.
  • Lachedar Paratha

    £6.50
    Contains: Gluten, Dairy. Layered and flaky whole wheat bread cooked in a clay oven.
  • Naan

    £5.50
    Contains: Gluten, Dairy. Leavened wheat bread cooked in the oven.
  • Peshwari

    £8.00
    Contains: Nuts, Gluten, Dairy.

Desserts

  • Gajar Ka Halwa

    £11.00
  • Rasmalai (2 Pieces)

    £11.00
  • Sooji Halwa

    £11.00
  • Gulab Jamun (3 Pieces)

    £11.00

About

Delrina
Friday 06 September 2024
Good

A little bit about us

For food prepared with love, care and attention and a wide variety of delicious Indian dishes, choose Madhus Heathrow who are ready to cook and deliver to you. Pay by card, securely online with JUST EAT. After you have eaten, we'd love to get your feedback on our food and service at www.just-eat.co.uk

Delivery times

Monday
17:00 - 22:45
Tuesday
17:00 - 22:45
Wednesday
17:00 - 22:45
Thursday
17:00 - 22:45
Friday
17:00 - 22:45
Saturday
17:00 - 22:45
Sunday
17:00 - 22:45