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Madhu's - Heathrow

Starters

19 items
  • Chilli Paneer
    £13.50
    Contains: Gluten, Dairy, Soya, Celery, Sulphur. Cottage cheese marinated in ginger, garlic , green chillies mixed with onions , peppers and tossed in wok in a secret sauce.
  • Murgh Tikka (4 Pieces)
    £16.00
    Contains: Dairy, Sulphur. Traditionally spiced and marinated chicken.
  • Chilli Garlic Prawns (6Pieces)
    £18.50
    Contains: Dairy, Crustacean, Sulphur. King prawns stir fried with garlic and red chillies and a touch of lime.
  • Paneer Tikka (4Pieces)
    £14.00
    Contains: Dairy, Sulphur. Indian cottage cheese paneer wedges sandwiched with a chilli mango relish.
  • Khasta Vegetable Samosas (2 Pieces)
    £8.00
    Contains: Gluten, Sulphur.
  • Robata (2 Pieces)
    £19.00
    Contains: Dairy. New Zealand lamb chops, marinated in ginger and mild spices.
  • Seekh Kebab (4 Pieces)
    £16.00
    Contains: Dairy. A delicacy of lamb mince kebab cooked on skewers.
  • Crispy Duck Salad
    £16.00
    Contains: Gluten, Sesame, Soya, Sulphur. Crispy duck with cucumber and mango in a lime and chilli dressing.
  • Chilli Chicken
    £15.00
    Contains: Dairy, Sulphur. Rich and spicy chicken on the bone tossed in a wok with fresh green chillies, fenugreek and blend of spices.
  • Aloo Tikki (2 Pieces)
    £10.00
    Contains: Gluten, Dairy, Sulphur. Potato patties filled with garden peas and served with a tangy chick peas, yoghurt and tamarind chutney.
  • Aloo Papdi Chaat
    £10.00
    Contains: Gluten, Dairy. Street food favourite of fried wheat crisps, gram flour vermicelli, potato mash, drizzled with yoghurt, green herb chutney, tamarind chutney and garnished with fresh coriander.
  • Palak Patta
    £11.00
    Contains: Dairy. British marsh samphire and baby spinach leaves, marinated with chilli, turmeric and fresh coriander. Crisp fried in chickpea flour coat and served drizzled with yoghurt and chutneys.
  • Hara Bara Kebab (2 Pieces)
    £9.50
    Contains: Dairy. Green peas, root vegetables and cheese with a touch of spice.
  • Salads Wasabi Prawn Salad (6 Pieces)
    £18.00
    Contains: Gluten. Tempura fried king prawns, tossed with a wasabi dressing.
  • Jhinga Achari (2 Pieces)
    £18.00
    Contains: Dairy. Butterflied king prawns marinated with pickling spices and char-grilled.
  • Nyamah Choma (6 Pieces)
    £19.00
    Succulent prime cut lamb ribs, marinated in chilli and lemon.
  • Salmon ki Potli (2 Pieces)
    £20.00
    Contains: Dairy. Fillets of scottish salmon in a dill and spice marinade, and served wrapped in a banana leaf.
  • Achari Gobi and Malai Broccoli (4 Pieces Each)
    £13.00
    Contains: Dairy. Grilled broccoli and cauliflower florets marinated in Indian pickling spices.
  • Chicken Samosa (2pcs)
    £9.00
    A Punjabi favorite of crisp flaky pastry filled with spiced Chicken
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