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Mardley Hill Deli

To Start With Traditional Greek Dips

8 items
  • Homemade Humous served with warm Flatbread
    £5.95
    Chickpea and tahini blended with garlic and lemon juice. Gluten Free
    VeganVegetarian
  • Homemade Taramasalata served with warm Flatbread
    £5.95
    Cod roe blended with lemon and fine onion.
  • Homemade Tzatziki served with warm Flatbread
    £5.95
    Greek yoghurt blended with shredded cucumber, garlic and dill.
    Vegetarian
  • Kopanisti served with warm Flatbread
    £5.95
    Stripped peppers, garlic and pepper flakes. Gluten Free
    VeganVegetarian
  • Mixed Cypriot Olives
    £5.95
    Gluten Free
    Vegan
  • Feta Biberia
    £5.95
    Baby red bell peppers stuffed with cream cheese Gluten Free
    Vegetarian
  • Carrot, Coriander and Sweet Potato
    £7.45
    Vegan
  • Greek Dip Platter (serves 2)
    £29.50
    Humous, taramasalata, tzatziki, kopanisti, olives, grilled halloumi and warm Greek flatbread served with a side salad
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