Well Known FavouriteWell Known Favourite
- Samosa (Vegan)Nepalese style triangular pastry filled with spiced potatoes and served with homemade tamarind chutney. Allergens: Wheat, Gluten & MustardNepalese style triangular pastry filled with spiced potatoes and served with homemade tamarind chutney. Allergens: Wheat, Gluten & Mustard£5.50
- Pani Puri (Vegan)Golgappa with spicy gram, mashed potato and refreshing mint, tamarind flavoured water. Use the hollow golgappa as a bowl and fill water and potatoes in and eat them on one bite for extra burst of flavour (Served cold) Allergens: Wheat, Gluten, Nuts, Mustard & PeanutsGolgappa with spicy gram, mashed potato and refreshing mint, tamarind flavoured water. Use the hollow golgappa as a bowl and fill water and potatoes in and eat them on one bite for extra burst of flavour (Served cold) Allergens: Wheat, Gluten, Nuts, Mustard & Peanuts£7.50
- Pork Belly in Chilli SauceDelicate pieces of pork belly flavoured in a spicy sauce with onions, pepper, chillies and tomatoes. Allergens: Celery, Gluten, Soy & FishDelicate pieces of pork belly flavoured in a spicy sauce with onions, pepper, chillies and tomatoes. Allergens: Celery, Gluten, Soy & Fish£7.95
- Chips Chilli (Vegan)A must try, these are golden fried chips tossed with peppers, onions, added with exotic seasoning sauces giving a remarkable taste and flavour of the dish. Allergens: Soy, Celery, Wheat & GlutenA must try, these are golden fried chips tossed with peppers, onions, added with exotic seasoning sauces giving a remarkable taste and flavour of the dish. Allergens: Soy, Celery, Wheat & Gluten£7.50
- Steamed MomoAlthough momos originated from Tibet. These juicy dumlings have been an iconic dish of Nepal. Not to be missed. Allergens: Soy, Gluten, Dairy & MustardAlthough momos originated from Tibet. These juicy dumlings have been an iconic dish of Nepal. Not to be missed. Allergens: Soy, Gluten, Dairy & Mustard£7.95
- Fried MomoWhat's better than momos you ask? Try the fried version of the iconic dish. Allergens: Soy, Gluten, Dairy & MustardWhat's better than momos you ask? Try the fried version of the iconic dish. Allergens: Soy, Gluten, Dairy & Mustard£9.50
- Sadheko MomoFried momos marinated with chilli paste, lemon juice, raw onions, tomatoes, green chillies and corriander. Another way to enjoy these devilishly delicious dumpling. Allergens: Gluten, Soy, Dairy & MustardFried momos marinated with chilli paste, lemon juice, raw onions, tomatoes, green chillies and corriander. Another way to enjoy these devilishly delicious dumpling. Allergens: Gluten, Soy, Dairy & Mustard£9.50Spicy
- Chilli MomoFried momos prepared in chilli sauce mixed with fish sauce, onions, peppers and coriander. These momos won't be too runny as moms absorb the sauce. Perfect for you if you prefer your momos spicy. Allergens: Soya, Gluten, Celery, Fish, Mustard & DairyFried momos prepared in chilli sauce mixed with fish sauce, onions, peppers and coriander. These momos won't be too runny as moms absorb the sauce. Perfect for you if you prefer your momos spicy. Allergens: Soya, Gluten, Celery, Fish, Mustard & Dairy£8.50Spicy
- Jhol MomoThe ultimate comfort food, Jhol Momo are dumplings served in curried tomato soup. Highly recommended in cold weather. AllergensThe ultimate comfort food, Jhol Momo are dumplings served in curried tomato soup. Highly recommended in cold weather. Allergensfrom £8.50
- Aloo NimkiCrunchy & savory nimki mixed with boiled potato & chickpeas in spicy tangy sauce. Allergens: Gluten, Mustard, Onion Seed, Dairy Nuts & RaisinsCrunchy & savory nimki mixed with boiled potato & chickpeas in spicy tangy sauce. Allergens: Gluten, Mustard, Onion Seed, Dairy Nuts & Raisins£7.45Vegetarian