Mayhek Indian Restaurant

0 reviews
  • Meal deal
  • Thali Dishes
  • Accompaniments
  • Appetisers
  • Chefs Recommendation
  • Tandoori Specialties
  • Lamb Dishes
  • Chicken Dishes
  • Seafood Dishes
  • Biryani Dishes
  • Vegetable Dishes
  • Rice
  • Bread
  • Drinks

Meal deal

  • Meal Deal for 1

    A choice of a main dish,a side dish, rice and a drink.

    £16.95

Thali Dishes

  • Non-Vegetarian Thali

    Consisting of chicken tikka, sheek kebab, chicken tikka masala, lamb bhuna, vegetable curry, pilau rice, naan, raitha

    £24.95

  • Meyhek Thali

    House speciality, a set meal comprising of dal, mattar paneer, vegetable curry, saag aloo, pilau rice, naan, raitha

    £21.95

Accompaniments

  • Poppadom

    Traditional Indian crisp

    £0.95

  • Mango chutney

    £0.95

  • mix pickle

    £0.95

  • Mixed Green Salad

    £4.95

  • Mixed Raita

    Fresh, simple mixture of homemade yoghurt with chopped cucumber, onion, tomato & fresh coriander

    £3.50

  • Mint sauce

    £0.95

  • Onion salad

    Chopped onion , cucumber and carrots garnish with mint and coriander.

    £0.95

Appetisers

  • Vegetable Samosa

    Aromatically spiced mixed vegetables seasoned with herbs, wrapped in light pads made of pastry & crispy fried. Served with salad & sauces

    £4.50

  • Onion Bhajee

    Finely chopped onion, coriander & fenugreek leaves prepared in lentil with selected herbs & spices. Deep-fried until golden. Served with salad & a natural mixture of sauces

    £4.50

  • Paneer Tikka

    Fresh cheese cube with onions, peppers & pineapple marinated in lightly spiced, grilled over gentle charcoal. Served with salad & mixed sauce

    £6.95

  • Chicken Tikka

    Off the bone tender cubes of chicken marinated in tandoori masala & freshly beaten yoghurt; char-grilled to perfection for a marvellous flavour. Served with salad

    £5.95

  • Lamb Tikka

    Off the bone tender cubes of lamb marinated in tandoori masala & freshly beaten yoghurt; char-grilled to perfection for a marvellous flavour. Served with salad

    £5.95

  • Meat Samosa

    Minced lamb & peas seasoned with herbs & spices, wrapped in light pads made of pastry & crispy fried. Served with salad & mixed sauces

    £4.95

  • Sheek Kebab

    Pungently spiced minced lamb seasoned with mint, coriander & onion, & shaped into small sausages on a skewer, grilled over charcoal at high temperatures in the tandoor. Served with salad & fresh natural chutney sauces

    £5.95

  • Malai Chops

    Tender lamb chop matured in yoghurt, cream cheese & ginger, marinated & grilled over charcoal in the tandoor until crispy & dry, yet succulent. Served with salad

    £7.95

  • Fish Tikka

    Fillet of salmon lightly spiced, grilled over gentle charcoal. Served with radish, salad & fennel

    £7.95

  • King Prawn Puri

    King prawn stir-fried in a spicy, medium hot dry sauce. Served with deep fried thin & crunchy bread

    £7.95

  • Mayhek Special

    An appetising range of flavours from chicken tikka, sheek kebab, samosa & onion bhajee. Served with salad & sauce

    £7.95

  • Tandoori Platter

    An assortment of aromatic flavours from fish, chicken, king prawn & lamb. Served with salad & sauce

    £8.95

Chefs Recommendation

  • Chicken Tikka Masala

    A mild dish of tender cubes of chicken marinated & grilled over charcoal in the tandoor until golden, & pan cooked in a blend of spices with coconut cream, nut & fresh cream sauce. This Indian dish reputedly started life in British restaurants, is the most popular dish in the UK according to Food Service Intelligence

    £11.95

  • Murgh Mahakni

    Marinated in a blend of spices & yoghurt. Partially baked in the oven & cooked in a low flame with butter, cream & nut sauce until the chicken is done. Slightly sweet, buttery & creamy flavour

    £11.95

  • Rezala Murgh

    Chicken on the bone cooked in thick sauce marinated with capsicum, fresh ginger, tomato, coriander & garnished with crispy onions. Nobi gongi coolie some style

    £12.95

  • Tandoori King Prawn Masala

    King prawns cooked with tandoori masala sauce & a touch of fresh cream. Mild in flavour

    £16.95

  • Mirchi Masala

    King prawn cooked with chilli, pickle, garlic, spices & herbs. Dubhag home style

    £15.95

  • Mayhek King Prawn Special

    King prawn marinated in light tandoori masala & cooked at high temperature in the tandoor. Served with mango tangy hot sauce, pilau rice & salad

    £17.95

  • Chicken Tikka Rezalla (must try)

    BBQ chicken tikka cooked in medium spice tomato base sauce with garlic,onion and pepper, coriander & garnish with crispy onion. (With a little kick)

    £12.95

  • Butter chicken

    £12.95

  • Tandoori lamb chops rezalla ( must try )

    Tender BBQ lamb chops cooked in medium spice sauce with special sweet coconut paste, onions, garlic,peppers garnish with crispy onion and corianders.

    £16.95

  • Chicken Tikka passanda

    £12.95

Tandoori Specialties

  • Tandoori Chicken Main (2 Pieces)

    A popular dish dating back to the time of the Mogul empire in Central & Southern Asia. Chicken breast & leg on the bone marinated in tandoori masala - garlic, ginger, cumin, cayenne pepper, & other spices, cooked at high temperatures in the tandoor. Served sizzling accompanied with salad

    £9.95

  • Chicken Tikka Main

    Tender pieces of cubed boneless chicken marinated in light spices & yoghurt, skewered & grilled to perfection over charcoal in the tandoor. Served with garden side salad

    £9.95

  • Lamb Tikka Main

    Tender pieces of cubed boneless lamb marinated in light spices & yoghurt, skewered & grilled to perfection over charcoal in the tandoor. Served with garden side salad

    £9.95

  • Tandoori Mixed Grill

    An imaginative & delightful selection of the tandoori specialities accompanied with garden side salad

    £14.95

  • Sheek Kebab Main

    Pungently spiced minced lamb seasoned with lemon juice, mint, coriander & onion, shaped into small sausages on a skewer & char-grilled in the tandoor. Served with side salad

    £9.95

  • Tandoori King Prawn Main

    King prawns marinated in light tandoori masala & cooked at high temperatures in the tandoor. Served sizzling with salad accompaniment

    £15.95

  • Chicken Shashlick

    Marinated cubed chicken barbecued with peppers, onions & tomatoes. Served with side salad

    £12.95

  • Lamb Shashlick

    Marinated cubed lamb barbecued with peppers, onions & tomatoes. Served with side salad

    £13.95

  • Tandoori Lamb Chops

    Tender lamb chops marinated overnight in ginger & crushed spices; skewered & grilled over charcoal in the tandoor. Served with side salad

    £15.95

  • Tandoori Salmon Shashlick

    Marinated salmon fish barbecued with peppers, onions & tomatoes. Served with side salad

    £14.95

  • Salmon Tikka

    Tender pieces of salmon marinated in light spices & yoghurt, skewered & grilled to perfection over charcoal in the tandoor. Served with garden side salad

    £13.95

Lamb Dishes

  • Lamb

    Tender bite-sized pieces of lamb in golden-brown, pleasantly flavoured, spicy gravy

    £9.95

  • Lamb Karahi

    Diced lamb cooked deep pan style with cubed onions, peppers, tomatoes & medium strength Punjabi spices. Served in the karahi (a round-bottomed, wok-like, iron dish)

    £10.95

  • Rhogan Josh

    Originated in Kashmir at the time of the Moghul emperors. Tender lamb cooked in a colourful glazed tomatoes, garlic & herbs & delicately flavoured with aromatic whole spices, medium-strength

    £10.95

  • Lamb Pasanda

    Pasanda means "beaten meat". A mild dish of marinated beaten lamb cooked in a very rich sauce of cream, coconut milk, almond flakes,fresh gingers & other spices. It has a delicate flavour in which the spices can still be discerned & so is ideal for anyone trying Indian food for the first time. It was the favourite dish of the Mogul emperors

    £11.95

  • Lamb Balti

    Cooked with chunks of onions, peppers & tomatoes with freshly ground spices, creating a thicker, richer & distinctive flavour, Balti dishes can be prepared mild, medium or hot to suit individual tastes. Served with freshly baked naan bread

    £13.95

  • Saag Gosht

    The combination of tastes - lamb & spinach (saag) - with savoury spices creates a typically authentic dash. Delicious & one of the most effective uses of spinach

    £10.95

  • Lamb Dhansak

    The most popular Parsee recipe prepared in a sweet, sour & slightly hot sauce thickened with creamy cooked pink-lentils. Served with rice

    £13.95

  • Lamb Korma

    Mild, sweet, creamy texture & rich flavour characterises this dish cooked with creamed coconut, ground cashew nuts & fresh cream, It is ideal for those who like milder spices & a warming, subtle taste

    £10.95

  • Bhuna Gosht

    Medium-strength dish with fresh herbs, spices, onions, garlic, capsicums & tomatoes, in a dry sauce

    £10.95

  • Achari Gosht

    Lamb cooked in a aromatic blend of spices seasoned with lime & dry red chillies in a dry thick sauce with an essence of pickle

    £10.95

  • Lamb Jalfrezi

    Thinly sliced lamb richly flavoured with red peppers, green peppers, onions, ginger, spices & fresh green chillies, cooked 'stir-fry' style, transforms into something really special, full of flavour. Fairly hot in the palate

    £10.95

  • Sylheti Naga Lamb

    Cooked with selected spices & extra hot naga chillies. Naga chillies is known as the hottest chilli flavour

    £10.95

Chicken Dishes

  • Chicken

    Tender bite-sized cubes of chicken in golden brown- spicy gravy

    £9.95

  • Chicken Korma

    Very mild, sweet, creamy texture & rich flavour characterises this popular dish cooked with creamed coconut, ground cashew nuts & fresh cream. It is ideal for those who like milder spices & a warming, subtle taste. Often a good choice as an introduction to Indian food

    £10.95

  • Chicken Goa

    Chicken simmered in medium spiced tangy Goan curry sauce made of coconut & Goan red chillies

    £10.95

  • Chicken Bhuna

    Medium-strength dish with fresh herbs, spices, onions, capsicums & tomatoes in a dry sauce

    £10.95

  • Chicken Balti

    Cooked with chunks of onions, peppers & tomatoes with freshly ground spices, creating a thicker, richer & distinctive flavour. Balti dishes can be prepared mild, medium or hot to suit individual tastes. Served with freshly baked naan bread

    £13.95

  • Achari Chicken

    Cooked in an aromatic blend of spices seasoned with lime & dry red chillies in a dry thick sauce with an essence of pickle

    £10.95

  • Chicken Karahi

    Diced chicken cooked deep pan style with cubed onions, peppers, tomatoes & medium strength Punjabi spices. Served in the karahi (a round-bottomed, wok-like, iron dish)

    £10.95

  • Chicken Dhansak

    One of the all-time favourites prepared in a sweet, sour & slightly hot sauce thickened with creamy cooked pink-lentils. Served with rice

    £13.95

  • Murgh Xacutt

    Famous Goan curry, highly spiced, prepared with fresh ground coconut

    £11.95

  • Chicken Jalfrezi

    Thinly sliced chicken richly flavoured with red peppers, green peppers, onions, ginger, spices & fresh green chillies, cooked 'stir-fry' style, transforms into something really special, full of flavour. Fairly hot in the palate

    £10.95

  • Garlic Chilli Chicken

    Cooked with fresh green chillies & garlic in a spicy dry sauce. Remarkably very few ingredients are used to make this very chilli hot but such a tasty dish

    £10.95

  • Sylheti Naga Chicken

    Cooked with selected spiced & extra hot naga chillies. Naga chillies are known as the hottest chilli with flavour

    £10.95

Seafood Dishes

  • King Prawn

    King prawn in golden-brown, pleasantly flavoured, spicy gravy

    £13.95

  • King Prawn Bhuna

    Medium-strength dish with fresh herbs, spices, onions, garlic, capsicums & tomatoes, in a dry sauce

    £14.95

  • King Prawn Korma

    Mild, sweet, creamy texture & rich flavour characterises this dish cooked with creamed coconut, ground cashew nuts & fresh cream. It is ideal for those who like milder spices & a warming, subtle taste

    £14.95

  • King Prawn Saag

    The combination of tastes - king prawn & spinach (saag) - with savoury spices creates a typically authentic dish. Delicious & one of the most effective uses of spinach

    £14.95

  • King Prawn Jalfrezi

    King prawn with shell given a Goan style treatment with a blend of spices & cooked 'stir-fry' style to achieve lightness of touch through brief cooking & the freshness of the support ingredients - fresh green chillies, fresh garlic, ginger, onion, peppers & coriander

    £14.95

  • King Prawn Balti

    Cooked with chunks of onions, peppers & tomatoes with freshly ground spices, creating a thicker, richer & distinctive flavour. Balti dishes can be prepared mild, medium or hot to suit individual tastes. Served with freshly baked naan bread

    £17.95

  • King Prawn Dhansak

    King prawns cooked in a sweet, sour & slightly hot pink sauce thickened with creamy cooked lentils. Served with rice

    £17.95

  • Goa Fish Curry

    The famous Goan speciality. Talapia fish simmered in tangy medium spiced curry sauce made from coconut & Goan red chillies

    £13.95

  • Machli Jhool

    Salmon fish minced & cooked in medium hot spicy sauce. Desi style

    £14.95

  • Megna Fish Bhuna

    Talapia fish cooked medium hot with garlic & mustard seeds

    £13.95

Biryani Dishes

  • Chicken Biryani

    £12.95

  • Lamb Biryani

    £13.95

  • King Prawn Biryani

    £16.95

  • Vegetable Biryani

    £10.95

  • Prawns biryani

    £12.95

Vegetable Dishes

  • Vegetable Curry

    Mixed vegetables cooked with herbs & spices in a golden brown, pleasantly flavoured, curry sauce, neither too hot nor too mild

    from £5.95

  • Saag Special

    Spinach cooked in light spices briefly to retain colour, flavour & crunchiness with sesame seeds

    from £5.95

  • Brinjal Bhajee

    Brinjal is aubergine, which is very popular in the subcontinent. Fresh baby aubergines cooked with onions & garlic in medium spices

    from £5.95

  • Chana Masala

    Chickpeas cooked with garlic, gingers, onions, lime juice & dry sauce, slightly hot in taste. Garnished with fresh chilli & red onion rings

    from £5.95

  • Bhindi Bhajee

    Green okra, stir fried light spices with onions & capsicums in the briefest possible time to retain its texture & taste

    from £5.95

  • Aloo Gobi

    Steamed potatoes & cauliflower florets cut into quite small pieces that allow brief cooking stir-fry style in aromatic light spices & achieve a crunchy, tasty result

    from £5.95

  • Cauliflower Bhajee

    Steamed cauliflower florets cut into quite small pieces that allow brief cooking stir-fry style in aromatic light spices to achieve a crunchy, tasty result

    from £5.95

  • Mushroom Bhajee

    Cooked in a Goan style recipe which results in tasty mushrooms with a gorgeous bite & flavour

    from £5.95

  • Saag Aloo

    A combination of spinach & potato stir fried with onions & light Rajasthani spices

    from £5.95

  • Bombay Aloo

    Steamed potatoes cooked Mumbai style with garlic, fresh herbs, lemon juice & hot spices

    from £5.95

  • Tarka Dall

    Mashoor - tiny pink lentils, moong - creamy yellow lentils & urid - white nutritious lentils, cooked together gently & tempered with turmeric & clarified Indian butter, enhanced with freshly fried garlic, cumin & mustard seeds

    from £5.95

  • Paneer Malai Kofta

    Homemade cheese & potato balls marinated in light spices, wrapped in breadcrumbs & cooked in masala sauce

    from £6.95

  • Saag Paneer

    A combination of spinach & freshly made curd cheese cooked with fresh cream in medium sauce

    from £6.95

  • Saag and mushrooms bhaji

    Saag and mushrooms cooked with herbs and spice

    £6.95

Rice

  • Pilau Rice

    Basmati rice cooked with saffron, butter & given an aromatic appeal with the addition of cinnamon cloves, cassia leaf & aniseed

    £3.95

  • Shada Rice

    Steamed, white basmati rice

    £3.95

  • Special Fried Rice

    Rice stir fried with onions & egg in aromatic light spices

    £4.95

  • Mushroom Rice

    Rice stir fried with steamed mushrooms, ghee & light spices

    £4.95

  • Keema rice

    Rice stir fry with minced lamb

    £4.95

  • Special fried rice

    Rice stir fry with eggs and peas

    £4.95

  • Coconut rice

    Rice with coconut

    £4.95

Bread

  • Naan - Indian Bread

    Leavened bread freshly baked over charcoal in the tandoor (earthen oven)

    £3.50

  • Stuffed Naan

    Naan bread stuffed with one of the following options & baked over charcoal in the tandoor

    £3.95

  • Keema Naan

    Naan bread stuffed with a thin layer of lamb mince

    £3.95

  • Peshwari Naan

    Naan bread stuffed with almonds, coconuts & raisins

    £3.95

  • Vegetable Naan

    Naan bread stuffed with spicy vegetables

    £3.95

  • Garlic Naan

    Naan bread stuffed with finely chopped garlic

    £3.95

  • Cheese Naan

    Naan bread stuffed with homemade cheese

    £3.95

  • Tandoori Paratha

    Indian pancake made from wheat flour

    £3.95

  • Paratha Warqui

    Indian wheat flour bread baked on a flat, open metal plate with clarified Indian butter

    £3.95

  • Tandoori Roti

    Wheat flour bread baked in the earthen oven

    £3.50

  • Chapati

    A dry dish of unleavened wheat flour Indian bread

    £2.50

Drinks

  • Coca-Cola - Bottle 1 Litre

    £3.95

  • Diet Coca-Cola - Bottle 1 Litre

    £3.95

  • Coke (3.30ml)

    £2.50

  • Diet-coke(3.30ml)

    £2.50

  • Fanta (3.30ml)

    £2.50

  • Lemonade (3.30ml)

    £2.50

  • Meal deal for 2

    Choice of a 2 main dish, 2 side dish, 1 rice, 1 nan bread.And 2 soft drink.

    £32.95

About

M
Thursday 15 August 2024
Spot on! 👌
Des
Sunday 07 July 2024
You agreed to cancel order on the telephone as I cannot collect as I am disabled
Harry
Tuesday 02 July 2024
Dino
Sunday 16 June 2024
Kashem
Saturday 15 June 2024
Lovely food especially the lamb chops, tikka and rice
Malcolm
Friday 14 June 2024
Easily up there with one of the best curries we have had. Everyone enjoyed it.
Sherome
Friday 07 June 2024
Ray
Tuesday 28 May 2024
Requested delivery for 19:15 delivered 18:25 good job I was home
Neil
Friday 17 May 2024
This was first time ordering. Ordered about 5pm on a Friday. With one exception everything was delivered on time and very hot and was very tasty. Unfortunately the main Lamb Tikka was overcooked and tough. It was edible and tasty but a tough chew. Everything else was lovely. I loved the addition of the little tub of the onion salad to have with our poppadom's. We will order again.
Mayhek Indian Restaurant replied
Thank you for you comment. You made our day. Sorry for the lamb tikka.
Swana
Friday 26 April 2024
Love lamb jalfrezi but of late you’ve been making it way too spicy (chilli spicy). And you forgot to give me poppadom.
Mayhek Indian Restaurant replied
Thank you letting us know. And sorry for papadam. On your next order pls mention in comment box and we will give you few papadam complimentary.

A little bit about us

Let the spices commence! Enjoy the taste of the east with Mayhek Indian Restaurant who guarantee to tantalise your taste buds and get culinary juices flowing. Offering Indian authentic starters, mains, sides and desserts - what more do you need? Order online with a few taps of the famous JUST EAT app for prompt delivery. After you have eaten, we'd love to get your feedback on our food and service at www.just-eat.co.uk

Delivery times

Monday
Closed for delivery
Tuesday
17:00 - 22:30
Wednesday
17:00 - 22:30
Thursday
17:00 - 22:30
Friday
17:00 - 22:30
Saturday
17:00 - 22:30
Sunday
17:00 - 22:00

Business details

Mayhek Indian Restaurant
45 High Street
EN5 5UW Barnet
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