Metro Kitchen Indian Restaurant & Takeaway

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Starters (Non-Veg)

  • Chicken Lollypop

    £5.00
    Marinated and batter fried chicken in sweet and spicy sauce, seasoned with white sesame seeds. Medium. Contains: Tree Nuts, Gluten
  • Special Chicken Lolly

    £6.00
    Tamarind flavoured chicken lolly with coconut masala. Medium. Contains: Tree Nuts, Gluten.
  • Chicken 65

    £6.00
    South indian style deep fried chicken pieces, marinated with flour, spices, yogurt, egg, and curry leaves. Medium. Contains: Tree Nuts, Gluten, Eggs
  • Curry Leaves Chicken

    £6.00
    Deep fried curry leaf flavoured chicken. Contains: Tree Nuts, Gluten.
  • Chicken Tikka

    £6.00
    Chicken cubes marinated in spicy yoghurt cooked in tandoor oven, served with salad and mintsauce. Medium. Contains: Milk, Mustard
  • Malai Chicken Tikka

    £6.00
    Chicken cubes marinated in a mild creamy yoghurt and cashew paste, cooked in clay oven, served with salad and mint sauce. Cotains: Milk, Tree Nuts.
  • Chicken Seekh Kebab

    £6.00
    Flavourful minced chicken on the skewer seasoned with warm indian spices cooked in a clay oven. Medium.
  • Chicken Samosa

    £5.00
    A fried south and west asian pastry snack with minced spicy chicken filling. Contains: Gluten
  • Lamb Chops

    £8.00
    Spicy marinated lamb chops cooked in tandoor, served with salad and mint sauce. Medium. Contains: Milk, Mustard.
  • Lamb Tikka

    £7.00
    Lamb cubes marinated in spicy yoghurt cooked in tandoor oven, served with salad and mint sauce. Medium. Contains: Milk, Mustard.
  • Lamb Samosa

    £5.00
    A fried south and west asian pastry snack with minced spicy lamb filling. Contains: Gluten
  • Lamb Seekh Kebab

    £7.00
    Flavourful minced lamb on the skewer seasoned with warm indian spices cooked in a clay oven. Medium. Contains: Eggs
  • Beef Dry Fry (BDF)

    £8.00
    Beef dry fry or bdf is a kerala style fried beef coated in spices, ginger, garlic and curry leaves. Contains: Gluten
    Spicy
  • Beef Cutlet

    £7.00
    Deep fried spicy patty with a stuffed filling of minced beef and potatoes coated in egg and breadcrumbs. Medium. Contains: Gluten, Eggs.
  • Tandoori King Prawn

    £10.00
    King prawns marinated in ginger garlic paste, spices and ajwain seeds cooked in tandoor served with salad. Medium Contains: Milk, Mustard.
  • Anchovy Fish Fry

    £6.00
    Deep fried fish, marinated with curry leaves and dried chilly. Medium. Contains: Fish
  • Squid Pepper Fry

    £8.00
    Squid rings tossed with onion, green chilly and curry leaves. Medium. Contains: Crustaceans.
  • Seafood Platter

    £28.00
    Mix of fish, prawns and squid. A starter for 4 people. Medium.
  • Non-Veg Platter

    £28.00
    Mix of chicken, lamb and beef. A starter for 4 people. Medium.
  • Mixed Platter

    £28.00
    Mix of veg and non-veg like paneer, onion bhaji, lamb, chicken and fish. A starter for 4 people.