Miller & Carter - Ruislip

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  • Meal Deals & Combos
  • Nibbles
  • Starters & Sharers
  • 50 Day Aged Steaks
  • 30 Day Aged Masters of Steak accredited
  • Prime Burgers
  • Mains
  • Signature Salads
  • Something on the Side
  • Desserts

Meal Deals & Combos

  • BURGER & DESSERT EXPERIENCE FOR TWO

    from £43.50
    A choice of two of our Cheese & Bacon Burger OR The Plant-based Burger (VE) served with seasoned fries (V) or mixed salad (VE), followed by two of either our Rich Banoffee Pie (V) OR Belgian Chocolate Brownie (V)

  • MILLER’S DIRTY BURGER EXPERIENCE* FOR ONE

    from £29.50
    Our 30 day aged prime beef dirty burger with your choice of 2 sides from: Classic Mac & Cheese, Halloumi Fries, OR Sautéed Greens.
    From 1171 kcal

  • MASTERS OF STEAK EXPERIENCE FOR ONE

    from £36.50
    50 day aged Black Angus Sirloin 8oz served with balsamic beef tomato, onion loaf, steak sauce*, lettuce wedge. Enjoy with your choice of side from Mac & Cheese OR Halloumi Fries, followed by your choice of Belgian Chocolate Brownie (V) OR Rich Banoffee Pie to finish.
    From 622 kcal

  • ENJOY ANY 3 FOR £10

    £10.00

Nibbles

  • CHEESY GARLIC BREAD (V)

    £4.95
    For One
    575 kcal

  • CHEESY GARLIC BREAD TO SHARE (V)

    £5.95
    1150 kcal

  • GARLIC BREAD (V)

    £4.50
    340 kcal

  • GARLIC BREAD TO SHARE (V)

    £5.95
    680 kcal

Starters & Sharers

  • SALT & PEPPER CALAMARI

    £9.25
    Crispy fried squid, oak-smoked garlic & lemon aioli dip
    321 kcal

  • HOT HONEY CHICKEN WINGS

    £8.50
    Chargrilled & drizzled with sweet & spicy Roquito hot honey, slaw, pickled pink onions, watercress and toasted coconut
    738 kcal

  • STICKY CHIPOTLE CHICKEN

    £8.95
    Sweet chipotle-glazed chicken bites, chilli jam dipping sauce.
    632 kcal

  • SPICED CAULIFLOWER WINGS* (VE)

    £8.50
    Asian-style, crispy fried, spiced cauliflower, Som Tam dipping sauce
    265 kcal

50 Day Aged Steaks

  • BLACK ANGUS PRIME RUMP 7OZ

    from £19.95
    A firm texture and rich flavour, recommended medium. Served with balsamic-glazed tomato*, onion loaf, steak sauce, lettuce wedge and your choice of side. (*Contains Alcohol)
    From 593 kcal

  • BLACK ANGUS SIRLOIN 8OZ

    from £27.25
    A delicate flavour balanced with a firmer texture, recommended medium rare. Served with balsamic-glazed tomato*, onion loaf, steak sauce, lettuce wedge and your choice of side. (*Contains Alcohol)
    From 622 kcal

  • BLACK ANGUS RIBEYE 8OZ

    from £29.95
    A finely marbled cut, recommended medium. Served with balsamic-glazed tomato*, onion loaf, steak sauce, lettuce wedge and your choice of side. (*Contains Alcohol)
    From 725 kcal

30 Day Aged Masters of Steak accredited

  • RIBEYE 16OZ

    from £37.25
    Bursting with flavour. Recommended medium. Served with balsamic-glazed tomato*, onion loaf, steak sauce, lettuce wedge and your choice of side. (*Contains Alcohol)
    From 1214 kcal

  • RIBEYE 12OZ

    from £33.25
    Highly marbled and bursting with flavour. Recommended medium. Served with balsamic-glazed tomato*, onion loaf, steak sauce, lettuce wedge and your choice of side. (*Contains Alcohol)
    From 963 kcal

  • SIRLOIN 12OZ

    from £36.25
    Deliciously flavoursome, recommended medium rare. Served with balsamic-glazed tomato*, onion loaf, steak sauce, lettuce wedge and your choice of side. (*Contains Alcohol)
    From 1132 kcal

  • RUMP 9OZ

    from £22.75
    Full-flavoured, lean and firm in texture, recommended medium. Served with balsamic-glazed tomato*, onion loaf, steak sauce, lettuce wedge and your choice of side. (*Contains Alcohol)
    From 695 kcal

  • FILLET 8OZ

    from £34.95
    The most tender steak. Served with balsamic-glazed tomato*, onion loaf, steak sauce, lettuce wedge and your choice of side. (*Contains Alcohol)
    From 504 kcal

Prime Burgers

  • MILLER'S STEAKHOUSE DIRTY BURGER

    from £21.75
    30 day aged beef patty topped with pulled beef barbacoa, sliced fillet steak, onion loaf, Monterey Jack cheese, Cheddar cheese sauce and special recipe burger sauce in a glazed bun with lettuce and tomato with your choice of seasoned fries or mixed salad. Served with beef dripping sauce for dipping.
    From 1171 kcal

  • SIGNATURE CHEESE & BACON BURGER

    from £17.75
    30 day-aged beef patty, maple streaky bacon, Monterey Jack cheese and special recipe burger sauce in a glazed bun with lettuce and tomato, served with your choice of seasoned fries or mixed salad and slaw on the side
    From 702 kcal

  • THE PLANT-BASED BURGER (VE)

    from £17.75
    Vegan burger patty, smashed avocado, Violife melting mature slice, special recipe burger sauce and pickled pink onions
    From 691 kcal

Mains

  • PAN-ROASTED LAMB RUMP*

    £23.95
    Served medium, with dauphinoise potatoes, Tenderstem® broccoli, pea & broad bean purée and a rich red wine jus (*contains alcohol)
    From 794 kcal

  • ULTIMATE RACK OF BARBECUE RIBS

    £22.50
    Slow-cooked rack of prime pork ribs coated in Miller’s smoky barbecue glaze, seasoned skin-on-fries and slaw
    1470 kcal

  • ULTIMATE HALF RACK OF BARBECUE RIBS

    £18.50
    Slow-cooked half rack of prime pork ribs coated in Miller’s smoky barbecue glaze, seasoned skin-on-fries and slaw
    927 kcal

  • ROASTED HALF CHICKEN WITH CHORIZO

    £20.95
    Shropshire roasted half chicken, chorizo, sundried tomato tapenade, Tenderstem® broccoli, seasoned fries
    1123 kcal

  • SEA BASS FILLET

    £21.95
    Grilled sea bass fillet, dauphinoise potatoes, chargrilled Mediterranean-style vegetables, pea purée, tomato tapenade
    827 kcal

Signature Salads

  • CROWN PRINCE SQUASH WARM SALAD (VE)

    £14.75
    Wedge of roasted Crown Prince squash, served on a bed of avocado, grains & giant cous cous, carrot, baby spinach, little gem, cherry tomatoes and creamy houmous
    592 kcal

  • CROWN PRINCE SQUASH WARM SALAD & FILLET STEAK TAILS

    £20.75
    Wedge of roasted Crown Prince squash, served on a bed of avocado, grains & giant cous cous, carrot, baby spinach, little gem, cherry tomatoes, creamy houmous, topped with tender fillet steak tails
    From 802 kcal

  • CROWN PRINCE SQUASH WARM SALAD & CAULIFLOWER (VE)

    £18.25
    Wedge of roasted Crown Prince squash, served on a bed of avocado, grains & giant cous cous, carrot, baby spinach, little gem, cherry tomatoes, creamy houmous, topped with crispy cauliflower wings
    821 kcal

  • CROWN PRINCE SQUASH WARM SALAD & CHARGRILLED CHICKEN BREAST

    £18.25
    Wedge of roasted Crown Prince squash, served on a bed of avocado, grains & giant cous cous, carrot, baby spinach, little gem, cherry tomatoes, creamy houmous, topped with chargrilled chicken breast
    858 kcal

  • CROWN PRINCE SQUASH WARM SALAD & HALLOUMI (V)

    £18.25
    Wedge of roasted Crown Prince squash, served on a bed of avocado, grains & giant cous cous, carrot, baby spinach, little gem, cherry tomatoes, creamy houmous, topped with fried halloumi
    1042 kcal

  • CROWN PRINCE SQUASH WARM SALAD & SLICED RUMP STEAK

    £20.75
    Wedge of roasted Crown Prince squash, served on a bed of avocado, grains & giant cous cous, carrot, baby spinach, little gem, cherry tomatoes, creamy houmous, topped with sliced rump steak
    From 948 kcal

  • CROWN PRINCE SQUASH WARM SALAD & CHARGRILLED KING PRAWNS

    £20.75
    Wedge of roasted Crown Prince squash, served on a bed of avocado, grains & giant cous cous, carrot, baby spinach, little gem, cherry tomatoes, creamy houmous, topped with chargrilled king prawns
    809 kcal

Something on the Side

  • SEASONED FRIES (V)

    £3.95
    356 kcal

  • THICK CUT CHUNKY CHIPS (V)

    £4.95
    423 kcal

  • CAMEMBERT MASHED POTATO (V)

    £5.95
    413 kcal

  • CHARGRILLED CHORIZO

    £5.50
    583 kcal

  • CREAMED SPINACH (V)

    £4.95
    149 kcal

  • BEEF BARBACOA MAC & CHEESE

    £6.95
    550 kcal

  • CLASSIC MAC AND CHEESE (V)

    £4.95
    410 kcal

  • GARLIC BUTTON MUSHROOMS (V)

    £3.95
    197 kcal

  • CHARGRILLED VEGETABLES (VE)

    £4.50
    125 kcal

  • ONION LOAF (VE)

    £4.50
    465 kcal

  • SAUTÉED GREENS (V)

    £4.95
    251 kcal

  • STEAK SAUCE

    £2.25

Desserts

  • NEW YORK-STYLE VANILLA CHEESECAKE (V)

    £8.75
    Creamy baked vanilla cheesecake drizzled with vibrant mixed berry coulis and served with freshly whipped cream
    805 kcal

  • BANOFFEE PIE (V)

    £8.50
    Buttery biscuit base, Dulce de Leche, whipped cream, caramelised banana, drizzled with toffee sauce
    1095 kcal

  • DOUBLE BELGIAN CHOCOLATE BROWNIE (V)

    £8.50
    Served warm with chocolate sauce, chocolate shard, whipped cream
    1098 kcal
Adults need around 2000 kcal a day

About

Rachel
Sunday 27 October 2024
Food was lovely and hot
Justin
Saturday 17 August 2024
That was quite possibly the best burger I have ever eaten!
Angela
Tuesday 13 August 2024
Orders for the three meals were incomplete, Miller and Carter insisted that they have packed everything. The driver has handed over 2 bags of food. They said they can't do anything, very disappointed.
Joseph
Sunday 21 July 2024
no coleslaw and mac and cheese small
Elizabeth
Friday 28 June 2024
Elena
Tuesday 19 March 2024
tony
Saturday 17 February 2024
just what I needed
Steve
Sunday 07 January 2024
Anna
Sunday 10 September 2023

A little bit about us

Beef is a labour of love at Miller & Carter. We put everything into pursuing the perfect steak, from the field to the butcher’s block to the grill, so only the finest, most flavoursome cuts make your plate. We are not able to provide delivery and self-collection meals for guests with food allergies or intolerances at this time. However, we can cater for specific dietary requirements at our restaurant so please visit and eat in with us instead. Our kitchens use ingredients containing the following allergens: Celery, Cereals containing Gluten, Crustaceans, Egg, Fish, Lupin, Milk, Molluscs, Mustard, Nuts (e.g. almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia nuts), Peanuts, Sesame, Soya and Sulphites (over 10ppm) and there is a risk of cross contamination from these allergens. For any questions regarding our dishes, please contact the restaurant directly.

Delivery times

Monday
12:00 - 20:45
Tuesday
12:00 - 20:45
Wednesday
12:00 - 20:45
Thursday
12:00 - 21:45
Friday
12:00 - 21:45
Saturday
12:00 - 21:45
Sunday
12:00 - 20:45