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Unit 8 Park Street, The Atrium, Camberley, GU15 3PG
Delivery from 17:35
3.7 of 5
Made for eating with your finger served with capita sauce
Prawns seasoned with paprika, thyme, oregano, garlic, and red pepper.
Fried small chicken balls battered with corn flour & stir fried with egg, ginger, garlic and spices
Small pieces of boneless chicken grilled using skewers after marinating in spices and yogurt.
A crispy shell filled with Asian mushrooms, vermicelli noodles, Chinese cabbage and spring onions served with sweet chilli sauce
Perfectly grilled Malaysian boneless chicken in the most flavourful marinade. Served with creamy peanut sauce
Binded and thick batter mixture of onion, spinach, gram flour with ginger & garlic paste, fried to crispy golden brown, served with tamarind sauce
Cubes of cottage cheese battered with cornflour and stir fried with herbs, peppers & spices
Boldly spiced tandoori wings, served with cooling coriander, cumin spiced yogurt
An addictive Indo Chinese dish of fried veggie balls in a spicy, sweet and tangy sauce.
Simply grilled and marinated with peppers and onions
A classic Chinese dim sum served with sweet chilli sauce.
A selection of Spring Rolls, Chilli Paneer, Crispy Samosa, Onion Bhajiya
Served with Mint and Tamarind Sauce.
Served with our homemade Momo Sauce
A small steamed savoury dumpling containing various vegetables and minced chicken fillings, served as a snack or main course.
Include a main, side, starter and drink
Served with cucumber and onion raita....
A Persian traditional aromatic Saffron infused rice dish prepared with various spices garnished with mint, coriander and fried onion
Chinese wheat and egg flour noodles fried with vegetables.
Stir fry rice vermicelli seasoned with vegetables and egg
Soaked flat dried rice noodles fried with beansprouts, spring onions, and other vegetables in a soya sauce & chilli sauce.
Thick japanese wheat flour.
Far East Meal Deals
Served with your choice of either Steamed Rice or Noodles
A wickedly wonderful chicken curry prepared from breaded fried chicken and finished with a luxurious silky curry sauce slathered all over it.
Diced fried chicken balls cooked with Sweet & Source sauce and pineapple
Sliced Beef cooked with bell peppers and a savoury of Black Bean sauce
Mouth-watering fish curry cooked with layers of flavour, depth, tartness and a hint of sweetness from the onion and coconu
Punjabi favourite tender diced lamb cooked on pan with rich spices & flavour
A flavour some curry dish from Kerala in South India made by toasting authentic Kerala spices with roasted coconut.
A mild curry cooked in a rich and creamy sauce blended with...
yoghurt ,spices & nuts
A favourite of all, grilled chicken tikka with creamy tomato sauce
Central Thai region curry cooked with Green Curry paste, coconut milk, fish sauce, Kaffir lime leaves and Thai basil
Cottage cheese cooked in a type of spicy and tangy flavoured sauce, mixed with peppers and herbs.
Served with your choice of either Steamed Rice or Pulao Rice
Yellow lentil cooked with spices to perfection!
Mushroom buttons cooked with yomato, chopped onion, garlic, ginger and spices
Boiled potatoes gently spiced and flavoured with herbs cooked to medium heat.
Mushroom buttons tossed and cooked with chopped onion, garlic, ginger and other spices
Cottage cheese curry cooked with spinach
Favourite Indian Rice cooked with vegetables and flavoured with Cumin.
Basmati Rice cooked and tossed with mushroom & garlic
Freshly seam cooked basmati Rice
Stir-fried with beaten egg and vegetables.
A flat leavened bread made with flour, water and salt, and then thoroughly rolled into flattened dough
Favourite of all, stuffed bread with grated coconut and dry fruits & nuts
Flatbread leavened bread made with flour, water and salt, and then
thoroughly rolled into flattened dough, flavoured with garlic and coriander
Sauce made from onion, five spice, ginger, garlic granules, curry powder and chilli powder.
A cooked sauce with tomato, vinegar, lemon and orange squashes.
Chopped red Onions, cucumber & green chilli pot (Dairy Free, Vegan, Gluten Free)
Soft delicious berry sized balls made of milk solids, flour & a leavening
agent and soaked in rose flavoured sugar syrup
Cooked sticky rice with milk and flavoured with nuts & spices
Deep fried batter covered bananas served with honey sauce
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