Starters
(Traditional Nepali Dishes)
- £5.25
Momocha
Steamed chicken/vegetable ravioli of Newari origin, served with roasted tomato chutney and sesame seed.Contains: Gluten (Cereals containing Gluten), Seasame Seeds - £6.75
Chhoela
BBQ chicken with Nepalese spices, cooked in mustard oil, ginger and garlic sauce. - £8.60
Haans Ko Sekuwa
Marinated duck morsels, char grilled with medium spices. - £12.50
Machha Poleko
Marinated salmon with ginger and garlic, flavoured with mustard sauce and carom seeds.Contains: Fish - £8.25
Chara Ko Achaar
Warm pickled chicken salad with spring onion, garlic andcoriander. - £12.50
Trishuli Jhinga
Delicious prawns, prepared home style with medium spicesand fenugreek dressingContains: Mustards - £9.95
Lobster Pastry
Spiced lobster wrapped in flaky pastry, served with tamarindchutney.Contains: Crustaceans, Gluten (Cereals containing Gluten) - £8.60
Squid Rings (Mollusc.)
Spiced squid with hint of lovage seeds. - £8.95
Chicken Chilli
A speciality of Kathmandu valley, spiced with ginger, garlic,soya sauce and cumin, slightly hot.Contains: Gluten (Cereals containing Gluten) - £9.50
Achari Lamb
BBQ lamb in pickled spices, slightly hot. - £7.95
Panir Chilli
Home made cheese spiced with ginger, garlic, soya sauce andcumin, slightly hotContains: Gluten (Cereals containing Gluten), Dairy Products