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Morecambe Tandoori

Starters

22 items
  • Mixed Kebab
    ÂŁ5.95
    A mixed combination of tandoori specialties, chicken tikka, lamb tikka and sheek kebab.
  • Samosa (3)
    ÂŁ4.50
    Crispy pastry filled with spicy chicken, lamb or vegetable.
  • Onion Bhaji
    ÂŁ3.95
    Sliced onion mixed in gram flour & dozens of spices, deep-fried.
  • Chicken Roll (3)
    ÂŁ4.50
  • Aloo Chat
    ÂŁ4.95
    Marinated potatoes cooked in a spicy, sour flavour sauce.
  • Garlic Mushroom
    ÂŁ4.50
    Sliced mushroom lightly fried with fresh garlic served with fresh seasonal salad.
  • Chana Chat
    ÂŁ4.95
    An authentic bazaar dish of chickpeas, pan fried with chopped onion, garlic, selected herbs, spice and tamarind masala. Served on a bed of puree.
  • Chicken Pepper
    ÂŁ4.95
    Stuffed pepper with chicken including onions and mixed spices and coriander.
  • Chicken Chat
    ÂŁ4.95
    Marinated chicken in a spicy sour flavour sauce.
  • Chicken Tikka Starter
    ÂŁ5.95
    Marinated chicken cooked over charcoal clay oven.
  • Lamb Tikka Starter
    ÂŁ5.95
    Marinated lamb cooked over charcoal clay oven.
  • Reshmi Kebab
    ÂŁ3.95
    Marinated minced lamb, pan fried wrapped in egg.
  • Pakora
    ÂŁ3.95
    Deep fried chicken or vegetable marinated in spices coated with breadcrumbs.
  • Tandoori Chicken Starter
    ÂŁ5.95
    Marinated chicken (on the bone) cooked over charcoal clay oven.
  • Sheek Kebab
    ÂŁ3.95
    Minced lamb marinated in spices and dried coriander leaves cooked over charcoal clay oven.
  • Shami Kebab
    ÂŁ3.95
    Marinated minced lamb shallow fried.
  • Lamb Chops
    ÂŁ5.95
    Tender pieces of lamb chop are marinated in ginger then roasted for a marvellous flavour.
  • Prawn Puree
    ÂŁ3.95
    Spicy stir-fried prawns served on a bed of light Indian pancake.
  • King Prawn Puree
    ÂŁ5.95
    Spicy stir-fried king prawns served on a bed of light Indian pancake.
  • King Prawn Butterfly
    ÂŁ4.95
    Succulent king prawn coated in a breadcrumbs.
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