StartersStarters
21 items- Prawn Crackers£5.00
- Gai Satay£8.00Grilled marinated chicken satay with peanut sauceGrilled marinated chicken satay with peanut sauce
- Poh Pia Ped£8.00Spring roll filled with roast duck, cabbage and carrot with hoi sin sauceSpring roll filled with roast duck, cabbage and carrot with hoi sin sauce
- Tod Mun Pla£8.50Medium Thai fish cakes blended with red curry paste, fine beans and lime leaves served with chopped cucumber, onion, carrot, peanuts and sweet vinegarMedium Thai fish cakes blended with red curry paste, fine beans and lime leaves served with chopped cucumber, onion, carrot, peanuts and sweet vinegarSpicy
- Pang Goong£8.50Minced prawn and chicken on toast topped with sesame seeds served with chilli sauceMinced prawn and chicken on toast topped with sesame seeds served with chilli sauce
- Kanom Jeeb£8.00Steamed dumplings of minced chicken, crab sticks, prawn, bamboo shoot, mushroom, water chestnut wrapped with wonton skin served with tamarind soyceSteamed dumplings of minced chicken, crab sticks, prawn, bamboo shoot, mushroom, water chestnut wrapped with wonton skin served with tamarind soyce
- Mook Tord£8.50Medium Deep fried lightly battered calamari tossed with garlic, spring onion, rice wine, chilli served with a wedge of lemonMedium Deep fried lightly battered calamari tossed with garlic, spring onion, rice wine, chilli served with a wedge of lemonSpicy
- Gradook Moo£8.00Famous thai spare ribs marinated in soy sauce, oyster sauce, garlic, pepper, coriander root and honeyFamous thai spare ribs marinated in soy sauce, oyster sauce, garlic, pepper, coriander root and honey
- Goong Hom£8.50King prawns marinated with garlic and coriander root wrapped with rice pastry served with sweet chilli sauceKing prawns marinated with garlic and coriander root wrapped with rice pastry served with sweet chilli sauce
- Crab Jaa£8.00Crab meat blended with potato, coriander roots, garlic, pepper and soy sauce then coated with breadcrumbs served with plum sauceCrab meat blended with potato, coriander roots, garlic, pepper and soy sauce then coated with breadcrumbs served with plum sauce
- Steamed Scallop£8.00Steamed scallops with ginger and garlic served with seasoning soy sauceSteamed scallops with ginger and garlic served with seasoning soy sauce
- Peek Gai Yud Sai£8.50Stuffed chicken wing filled with minced chicken, prawn, water chestnut, spring onion, vermicelli seasoning with garlic, sesame oil and black pepper serve with plum sauceStuffed chicken wing filled with minced chicken, prawn, water chestnut, spring onion, vermicelli seasoning with garlic, sesame oil and black pepper serve with plum sauce
- Poh Pia Jay£7.00Spring rolls filled with mixed vegetables and glass noodles served with sweet chilli sauceSpring rolls filled with mixed vegetables and glass noodles served with sweet chilli sauceVegetarian
- Pode Tord£7.00Sweet corn cakes blended with flour and fragrant spices served with chopped cucumber, carrot, onion, peanuts and sweet vinegarSweet corn cakes blended with flour and fragrant spices served with chopped cucumber, carrot, onion, peanuts and sweet vinegarVegetarian
- Vegetable Tempura£7.00Deep fried lightly battered mixed vegetable served with sweet chilli sauceDeep fried lightly battered mixed vegetable served with sweet chilli sauceVegetarian
- Vegetable Samosa£7.00Samosa filled with a curried vegetable filling served with chopped cucumber, carrot, onion and sweet vinegarSamosa filled with a curried vegetable filling served with chopped cucumber, carrot, onion and sweet vinegarVegetarian
- Fresh Spring Rolls£7.00Fresh vegetables wrapped in rice paper served with sesame dressingFresh vegetables wrapped in rice paper served with sesame dressingVegetarian
- Tofu Tord£7.00Deep fried beancurd served with sweet chilli sauce and ground peanutsDeep fried beancurd served with sweet chilli sauce and ground peanutsVegetarian
- Platter£19.00Poh Pia Jay - vegetable spring roll Pang Goong - minced prawn and chicken on toast Gai Satay - chicken satay Kanom Jeeb - steamed dumpling For two peoplePoh Pia Jay - vegetable spring roll Pang Goong - minced prawn and chicken on toast Gai Satay - chicken satay Kanom Jeeb - steamed dumpling For two people
- Platter Jay£18.00Poh Pia Jay - vegetable spring roll Samosa - vegetable samosa Pak Tempura - vegetable tempura Pode Tode - sweet corn cake For two peoplePoh Pia Jay - vegetable spring roll Samosa - vegetable samosa Pak Tempura - vegetable tempura Pode Tode - sweet corn cake For two peopleVegetarian
