Mumbai Local Queensbury

Layers of authentic basmati rice and fresh mix vegetables prepared with special biryani masalas, saffron cardamom each layer of rice is topped with melted butter and fresh coriander, this biryani is then cooked in a clay oven to allow all the flavours to blend to perfection. Biryani is served in a clay pot hot and steamy, when opened you will be taken away by the aroma. Served with raita. Contains milk, nuts Gluten Free

A popular dish eaten allover india. Fluffy deep fried bread made from wheat flour accompanied with a simple dry spicy and tangy potato curry. Contains gluten

Special bombay mix crisps,peanuts &peas tossed with finely chopped onion and cheese garnish with fresh Coriander leaves. Contains peanuts

Features a mix of fresh vegetables like tomatoes, cucumbers, and peppers, combined with hearty ingredients such as chickpeas or lentils.

Combination of flat puris blended with mashed potato thin gram flour noodles (sev) mixed with chaat masala yogurt coriander chutney tamarind sauce garnished with fresh coriander. Contains gluten, milk

Healthy option sprouted mung beans blended with chat masala special tangy spice cucumber, tomato, onions, lime and coriander a refreshing flavour. Contains Gluten Free

Pav bhaji topped with grated cheddar cheese.

Extra bread roll.

India's version of a burger a simple creation of a deep fried spicy potato patty covered with batter placed in between a bread roll with special mumbai (ghatti) masala and chutneys. Served with green chillies.

Our aloo tikkis (potato patties) placed in a burger bun topped with mayo onions and burger cheese. Served with crisps.

A toasted version of our classic sandwich grilled to perfection steams the veg inside the melted butter and cheese adds another dimension. Cut into four triangles so that you handle all the layers, you will experience the most refreshing tangy spicy taste after each bite.

Lavishly buttered bread slices topped with our special green and garlic chutney sandwiched between with spicy tandoori cottage cheese, topped with cucumber tomato onion and peppers all grilled to perfection.

Uttapam topped with grated cheddar cheese.

Chips mixed with cheddar cheese and garlic.

Cottage cheese (paneer) dipped in a gram flour batter blended with spices and deep fried.

A Mumbai street food snack made from a mix lentil batter served with coconut chutney.

Deep fried maharastrian snack made with sago/tapioca pearls and spices. Super delicious.

Crispy croquette made with sweet corn, fresh vegetables and spices.

Cottage cheese stir fried in a wok flavoured with lightly sweet, sour and spicy mix topped with sesame seeds to add that crunch.

Fresh mix veg wok fried to perfection with soy sauce.

Small crispy pieces of paneer tossed in salt and papper.

Long strips of aubergine stir fried with soy sauce, fresh garlic and spices.

A veg fried rice tossed in our hot and spicy house schezwan sauce. Mumbai local schezwan sauce is made from fresh ingredients it's a totally unique blend.

Manchurian noodles is a flavorful Indo-Chinese dish that combines stir-fried noodles with tender vegetable or chicken Manchurian balls. The noodles are cooked with a variety of colorful vegetables, such as carrots, bell peppers, and onions, and seasoned with soy sauce, chili sauce, and other spices for a tangy, savory taste.

Double manchurian noodles is a flavorful Indo-Chinese dish that combines stir-fried noodles with tender vegetable or chicken Manchurian balls. The noodles are cooked with a variety of colorful vegetables, such as carrots, bell peppers, and onions, and seasoned with soy sauce, chili sauce, and other spices for a tangy, savory taste.

Assorted vegetables cooked in tasty spices and special gravy slightly on the dry side. Contains nuts

Simple spiced potatoes curry. A simple but yet very popular dish.

A roasted aubergine caviar stir fried with fresh spring onions garlic and tomato and blended with spices best eaten with bajri rotla its perfect combination.

One pot meal healthy fresh green spinach sautéed with spices and tossed in aromatic basmati rice.

One of the most popular dish steamed rice stir fried with fresh vegetables in a wok.

Basmati rice dish tempered with cumin seeds.

One pot meal healthy fresh green spinach sautéed with spices and tossed in aromatic basmati rice.

Soya masala curry is a hearty and flavorful Indian dish that features soya chunks cooked in a rich, aromatic curry sauce. The soya chunks are first rehydrated and then sautéed with onions, tomatoes, and a blend of traditional Indian spices such as cumin, coriander, and garam masala.

Chilli tofu is a popular Indo-Chinese dish that features crispy, pan-fried tofu tossed in a spicy, tangy sauce. The tofu is coated with a light batter and fried until golden and crunchy. It's then stir-fried with colorful vegetables such as bell peppers, onions, and green chilies, all seasoned with soy sauce, vinegar, and chili sauce for a bold, zesty flavor.

Onion , cucumber, tomato ,lemon

A traditional Indian frozen hard ice-cream served on a stick in various flavours.

Creamy milky dessert with soft and spongy cottage cheese patties dipped in saffron flavored milk.

A superb blend of carrots, orange, pineapple and passion. A must have chefs favourite. Mix your own juice lets us know what you want we will juice it for you.

Indian yogurt drink.