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MV Patisserie

Cakes

10 items
  • Strawberry Cheese Cake
    £5.30
    Digestive biscuit base, strawberry flvoured cheese cake topped with strawberry and white chocolate.
    Served per slice.
  • Biscoff Cheese Cake
    £5.50
    Louts biscuit base, baked cheese cake, on top biscoff cream adecotrate with louts crumb and louts biscuit.
    Served per slice.
    Vegetarian
  • Banoffee Croissant
    £5.40
    Bananas caramel sauce and chantily, topped with chocolate shavering.
    Served per slice.
  • Carrot Cake
    £5.50
    Moist carrot cake with cream cheese filling, incuding with walnuts.
    Served per slice.
    Contains: Nuts.
    Vegetarian
  • Chocolate Excesse Cake
    £5.50
    Chocolate cake layerd with chocolate gnach and cove with chocolate gnach cove the chocolate shevring.
    Served per slice.
    Vegetarian
  • Fruit of Forest
    £5.99
    Vanila sponge base layers with mix fruit jelly cover with white chocolate cremux. On top fresh fruits.
    Served per slice.
    Vegetarian
  • Red Velvet
    £5.30
    Red velvet cake layerd with cream cheese.
    Served per slice.
    Vegetarian
  • Biscoff Croissant
    £5.50
    Croissant filld with bisscoff and coverd with biscoff sauces and biscoff crumble.
    Served per slice.
    Vegetarian
  • Hazelnut Pain A Chocolate
    £5.50
    Filled with hazelnut parline cream, crushed hazelnuts, top with hazelnut praline cream with dark chocolate stick.
    Contains: Nuts.
  • Black Forest
    £5.30
    Chocolate spong layed with chocolate cream fill with darck cherry filling and vanila chantiy layred fill with dark cherry, top with chocolate shevring with cherry.
    Served per slice.
    Vegetarian
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