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My Pindi Breakfast And Dessert

My Pindi Breakfast

11 items
  • Channa
    £6.00
    Hearty chickpea curry simmered in aromatic spices and rich tomato gravy.
  • Haleem
    £8.50
    Slow-cooked blend of tender meat, wheat, and lentils in a creamy, spiced stew.
  • Nihari
    £10.00
    Melt-in-your-mouth slow-braised beef in a deeply flavored, aromatic gravy.
  • Paya
    £8.00
    Traditional trotters simmered overnight in a rich, gelatinous broth bursting with spices.
  • Tarka Daal
    £6.50
    Silky smooth lentils finished with a sizzling tempering of garlic, cumin, and ghee.
  • Saag and Malai Roti
    £8.00
    Velvety spinach curry paired with soft, buttery malai roti.
  • Saag and Bajra Roti
    £8.00
    Vibrant spinach curry served with wholesome, rustic millet flatbread.
  • White Saag Curry
    £5.00
    Delicate spinach curry in a mild, creamy white gravy.
  • Desi Murgh
    £8.50
    Authentic home-style chicken curry with bold, traditional spices.
  • Tawa Piece
    £5.50
    Sizzling tawa-grilled meat piece. Paratha or fries and drink.
  • Chicken Tawa
    £17.99
    4 pieces of succulent tawa-grilled chicken with chips, yogurt mint sauce and Pindi special chutney.
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