Small PlatesSmall Plates
9 items- Soft Shell Crab (1 piece)£10.00Deep fried soft shell crab, served with rocket and a lemon wedge.Deep fried soft shell crab, served with rocket and a lemon wedge.
- Ebi Katsu (5 pieces)£11.00Crispy panko breaded vannamei shrimp, served with grated ginger, mooli daikon radish and tentsuyu dipping sauce.Crispy panko breaded vannamei shrimp, served with grated ginger, mooli daikon radish and tentsuyu dipping sauce.
- Yasai Tempura£11.00Crispy battered seasonal vegetables, accompanied by grated ginger, mooli and tentsuyu dipping sauce.Crispy battered seasonal vegetables, accompanied by grated ginger, mooli and tentsuyu dipping sauce.
- Chicken Gyoza£9.00Pan fried Japanese dumplings, topped with spring onions, crispy onions and served with gyoza dipping sauce.Pan fried Japanese dumplings, topped with spring onions, crispy onions and served with gyoza dipping sauce.
- Beef Gyoza£9.00Pan fried Japanese dumplings, topped with spring onions, crispy onions and served with gyoza dipping sauce.Pan fried Japanese dumplings, topped with spring onions, crispy onions and served with gyoza dipping sauce.
- Veg Gyoza£9.00Pan fried Japanese dumplings, topped with spring onions, crispy onions and served with gyoza dipping sauce.Pan fried Japanese dumplings, topped with spring onions, crispy onions and served with gyoza dipping sauce.
- Takoyaki£10.00Deep fried octopus balls drizzled with tonkatsu sauce, mayonnaise, aonori seaweed flakes, shredded nori and chives.Deep fried octopus balls drizzled with tonkatsu sauce, mayonnaise, aonori seaweed flakes, shredded nori and chives.
- Chicken Karaage£7.50Japanese fried chicken, garnished with spring onions, fresh chilli and with a side of sweet chilli mayonnaise.Japanese fried chicken, garnished with spring onions, fresh chilli and with a side of sweet chilli mayonnaise.
- Ika Karaage£8.00Crispy baby squid. Served with lime, spring onions and chilli.Crispy baby squid. Served with lime, spring onions and chilli.
