Nakhon Thai

0 reviews

Appetisers

  • Nakhon Thai Platter (Hot)

    £11.95
    Per person One piece of each A delicious 6 combinations of chicken & beef satay, tod mun pla, Thai dumpling, poh pia pak & Thai prawn toast Contains Nuts
  • Poh Pia Pak

    £8.95
    Crispy spring rolls generously packed with a vegetable filling, served with sweet chilli sauce Vegetarian
    Vegetarian
  • Thai Dumpling

    £8.95
    Steamed dumplings, prawn & minced chicken topped with crispy garlic, served with soy sauce
  • Hed Manaow (Medium Hot)

    £8.95
    Deep fried mushrooms, topped with tangy lime garlic chilli sauce
    Spicy
  • Nakhon Thai Prawn Toast

    £8.60
    Deep fried marinated prawns on sesame bread served with sweet chilli sauce
  • Bhoo-Nim-Tod

    £13.20
    Crispy Thai soft shell crab served in wasabi mayonnaise sauce
  • Mun Tod

    £8.25
    Crushed potatoe blended with Thai spices, coated with breadcrumb and deep fried, served with plumb sauce
  • Tofu Tod

    £9.00
    Deep fried tofu coated with vegetable, served with plum sauce
  • 15 Thai Prawn Crackers

    £3.90
    Deep fried prawn crackers with sweet chilli sauce dip
  • Crispy Duck (1/4)

    £14.95
    Served with hoisin sauce, spring onion, cucumber slices and pancakes.
  • Half Crispy Aromatic Duck with Pancake

    from £25.35
    Served with pancakes, cucumber, spring onion and hoysin sauce

Soup

  • Tom-Yum-Goong (Medium Hot)

    £10.50
    Classic & flavourful but spicy hot & sour soup with prawns, tomato, mushrooms & lemongrass
  • Tom-Kha-Gai (Hot)

    £8.95
    A delightful chicken, tomato & mushroom soup, rich with coconut milk & fragrant with elusive flavour of galangal

Meat & Poultry

  • Gai-Graprao (Medium Hot) - Chicken

    £12.60
    Sliced chicken or beef. stir-fried in fresh fried basil leaves, chilli, onion, fine bean, red pepper and mushroom
  • Siam Sweet & Sour Chicken

    £12.90
    Sweet & sour Thai style stir-fried chicken with onion, cucumber, tomato, red pepper, spring onion & pineapple
  • Kheemao (Medium Hot)

    from £13.95
    "Kheemao" meaning drunken it's popular sliced roast duck OR chicken dish in Thailand with long beans, aubergine & baby corn in a fresh herb chilli sauce
  • Ped Phad Khing

    from £13.95
    Tender slices of roasted duck or chicken sautéed with aromatic cep mushrooms, ginger, red pepper, pineapple and spring onion
  • Suea Rong Hai (Hot)

    £19.95
    (Medium) Please request how you would like your meat cooked“Weeping Tiger”, tender chargrilled sirloin beef served with chilli and herbs sauce

Fish & Shellfish

  • Phuket Scallops (Medium Hot)

    £18.50
    Stir-fried king scallops with spring onion, red pepper, asparagus, celery & Thai basil leaf in a prawn chilli paste
  • Homok Talay (Hot)

    £18.50
    Steamed mixed seafood (prawn, mussel, squid, scallop) with red chilli, basil & red curry paste
  • Pla Rad Prik (Hot)

    £19.95
    Crispy deep fried fish cooked in sweet chilli Thai spice & herbs (Contains fish bones)
  • Pla Nueng Manow (Medium Hot)

    £20.95
    Poached sea bass fillet in a tangy lime & chilli broth (May contain traces of small fish bones)

Curries

  • Kiew-Wan Goong (Medium Hot)

    £17.95
    The most classic dish of Thailand Prawn curry based on coconut cream fried with a paste, spices & mixed vegetable, eggplant & bamboo shoot
  • Panaeng Nuea (Hot)

    £14.95
    Stir-fried beef in a creamy red coconut curry with red pepper and chilli on a bed of fresh basil
  • Panaeng Gai (Hot)

    £14.80
    Stir-fried chicken in a creamy red coconut curry with red pepper and chilli on a bed of fresh basil
  • Gaeng Ped Yang (Hot)

    £13.95
    Tender roast duck cooked in a unique combination of tangy pineapple, tomato, red pepper, chilli, bamboo shoot and grape with rich coconut sauce
  • Gaeng Massamun Lamb

    £13.95
    A Southern Thailand speciality of slowly braised lamb in a mild spicy potato curry & onion Contains Nuts
  • Massamun Gai

    £13.80
    A Southern Thailand speciality of slowly braised chicken in a mild spicy potato curry & onion Contains Nuts
  • Gaeng Pa Gai (Very Hot)

    £13.95
    (Jungle Curry) Traditional Thai chicken flavourful with hot spices, mixed vegetable, bamboo shoot and chillies

Salad

  • Yam-Woonsen (Medium Hot)

    £12.95
    A clear glass noodle salad with chicken & prawns tossed in a lemon and fish sauce dressing
  • Larb E-Sarn (204)

    £12.95
    A dish from North-East Thailand famous for its spicy minced chicken salad

Vegetable Dishes

  • Monk's Delight (Medium Hot)

    £11.95
    Traditional Thai vegetarian green curry with basil & eggplant Vegetarian
    Vegetarian
  • Tofu Himmaparn

    £11.95
    Stir-fried tofu with cashew nuts, spring onion, babycorn, mushrooms, pepper and dried chillies Vegetarian
    Vegetarian
  • Tofu Graprao

    £10.50
    Tofu stir-fried in fresh basil leaves, chilli, pepper, onion, fine bean and mushroom Vegetarian
    Vegetarian
  • Chu Chi Tofu (Hot)

    £9.95
    A red dry curry sauce dish of crispy tofu with a hint of spice Vegetarian
    Vegetarian
  • Penaeng Makhur (Hot)

    £10.20
    Deep fried aubergine cooked in cream penaeng coconut sauce Vegetarian
    Vegetarian

Noodle

  • Pad Thai Gai

    £10.20
    Thai style noodle with chicken Contains Nuts
  • Plain Noodle

    £9.00
    Yellow stir-fried thin noodle with beansprout and spring onion
  • Yellow Chicken Noodle

    £9.75
    Yellow stir-fried thin noodle with beansprout and spring onion
  • Yellow Beef Noodle

    £9.95
    Yellow stir-fried thin noodle with beansprout and spring onion

Rice

  • Nakhon Thai House Rice Prawn

    £11.00
    Special fried rice with prawn
  • Nakhon Thai House Rice Vegetable

    £8.50
    Special fried rice with vegetables
  • Sticky Rice

    £5.25
    Traditional Thai sticky rice made with glutinous rice
  • Thai Omelette

    £8.95
    Fried on a pan with 3 eggs, white pepper, soya sauce and salt

Desserts

  • Mango Sticky Rice

    £7.95
    Sliced sweet mango on a bed of steamed glutinous rice with coconut milk, enhanced with pandanus leaves

Soft Drinks

  • Orange Juice (500ml)

    £2.80
  • Mango Juice (500ml)

    £2.80
  • Riben Carton (288ml)

    £1.95
  • Coconut Water (330ml)

    £3.25
  • Sparkling Water (500ml)

    £1.50

About

Shuv
Wednesday 29 January 2025
Great food👍
Ofri
Monday 20 January 2025
I ordered pad Thai with tofu and there was no tofu, food came cold and the noodles were all stuck together in the bottom.
Anna
Thursday 28 November 2024
Best Thai place around my area. Our favourite is Tom-Kha-Talay (Hot) such a hearty and yummy seafood soup in creamy coconut milk.
Seyi
Friday 22 November 2024
Quick delivery. Lovely dishes!
Luke
Friday 01 November 2024
Luke
Friday 01 November 2024
Excellent food. Quality ingredients
Mike
Wednesday 24 July 2024
Delicious food. Will definitely use again.
Agne
Sunday 30 June 2024
very delicious :) compliments to the chef
Anastasia
Thursday 30 May 2024
Great quality food as always 👌
Tiziano
Sunday 21 April 2024
1/2Duck was superb as always, but the Gaeng ped Yang was extremely spicy and impossible to eat. I have ordered many times before this dish and I have never had this problem before.

A little bit about us


FOOD ALLERGEN NOTICE
Please inform us of any allergies and special dietary requirements. All our dishes are prepared in a kitchen that handles nuts, gluten and other allergens therefore we cannot guarantee that any dish is completely allergen free.

Delivery times

Monday
18:00 - 22:30
Tuesday
18:00 - 22:30
Wednesday
18:00 - 22:30
Thursday
18:00 - 22:30
Friday
18:00 - 22:30
Saturday
18:00 - 22:30
Sunday
18:00 - 22:30