Cold StartersCold Starters
11 items- Cold Mezze Platter£18.00A generous sharing selection of four classic Mediterranean favourites: silky hummus, smoky moutabel, tender vine leaves, and crisp, zesty fattoush. Freshly prepared and beautifully balanced, it’s the perfect way to start your table with a taste of authentic Middle Eastern flavours.A generous sharing selection of four classic Mediterranean favourites: silky hummus, smoky moutabel, tender vine leaves, and crisp, zesty fattoush. Freshly prepared and beautifully balanced, it’s the perfect way to start your table with a taste of authentic Middle Eastern flavours.
- Tabouleh£7.00A fresh parsley salad with tomatoes, mint, onion, and crushed wheat, tossed in lemon juice and extra virgin olive oil. Light, zesty, and full of Mediterranean freshness.A fresh parsley salad with tomatoes, mint, onion, and crushed wheat, tossed in lemon juice and extra virgin olive oil. Light, zesty, and full of Mediterranean freshness.
- Hummus£7.00Creamy house-made hummus blended with silky tahini, fresh lemon juice, and warm Mediterranean spices, finished with tender whole chickpeas and a drizzle of extra virgin olive oil. Served smooth, rich, and irresistibly fresh.Creamy house-made hummus blended with silky tahini, fresh lemon juice, and warm Mediterranean spices, finished with tender whole chickpeas and a drizzle of extra virgin olive oil. Served smooth, rich, and irresistibly fresh.
- Fattoush£7.00A vibrant Lebanese salad of crisp seasonal vegetables, fresh herbs, and crunchy toasted Lebanese bread, tossed with tangy sumac, fresh lemon juice, and extra virgin olive oil for a light, zesty finish full of Mediterranean flavour.A vibrant Lebanese salad of crisp seasonal vegetables, fresh herbs, and crunchy toasted Lebanese bread, tossed with tangy sumac, fresh lemon juice, and extra virgin olive oil for a light, zesty finish full of Mediterranean flavour.
- Avocado Salad£9.00A fresh, colourful medley of crisp seasonal vegetables and creamy avocado chunks, delicately dressed with fresh lemon juice and extra virgin olive oil for a light, vibrant, and refreshing Mediterranean flavour.A fresh, colourful medley of crisp seasonal vegetables and creamy avocado chunks, delicately dressed with fresh lemon juice and extra virgin olive oil for a light, vibrant, and refreshing Mediterranean flavour.
- Moutabel£6.50Smoky flame-grilled aubergines blended with creamy tahini, fresh lemon juice, and delicate garlic for a rich, velvety dip bursting with authentic Middle Eastern flavour. Smooth, smoky, and irresistibly moreish.Smoky flame-grilled aubergines blended with creamy tahini, fresh lemon juice, and delicate garlic for a rich, velvety dip bursting with authentic Middle Eastern flavour. Smooth, smoky, and irresistibly moreish.
- Warak Inab£5.00Delicately hand-rolled vine leaves filled with fragrant rice, fresh parsley, and mint, slowly cooked to tender perfection and finished with our chef’s signature dressing. A vibrant balance of herbaceous freshness and comforting warmth, crafted to bring out authentic, memorable flavor in every bite.Delicately hand-rolled vine leaves filled with fragrant rice, fresh parsley, and mint, slowly cooked to tender perfection and finished with our chef’s signature dressing. A vibrant balance of herbaceous freshness and comforting warmth, crafted to bring out authentic, memorable flavor in every bite.
- Tzatziki£5.00A cool, creamy blend of fresh cucumber and thick yoghurt, delicately seasoned for a refreshing Mediterranean dip. Light, crisp, and perfectly balanced.A cool, creamy blend of fresh cucumber and thick yoghurt, delicately seasoned for a refreshing Mediterranean dip. Light, crisp, and perfectly balanced.
- Tigerbay Hummus£7.50Our signature take on the beloved Lebanese classic. Velvety chickpeas are blended with rich tahini, fresh lemon juice, and aromatic spices for a smooth, creamy dip, finished with whole chickpeas and a generous drizzle of extra virgin olive oil. Bold, authentic, and made to share.Our signature take on the beloved Lebanese classic. Velvety chickpeas are blended with rich tahini, fresh lemon juice, and aromatic spices for a smooth, creamy dip, finished with whole chickpeas and a generous drizzle of extra virgin olive oil. Bold, authentic, and made to share.
- Ful Mudammas£7.50A comforting traditional fava bean stew slow-cooked to a rich, creamy texture and finished with extra virgin olive oil, cumin, fresh parsley, and finely chopped onions. Served warm with fresh bread, it’s a hearty, nourishing taste of authentic Middle Eastern home cooking.A comforting traditional fava bean stew slow-cooked to a rich, creamy texture and finished with extra virgin olive oil, cumin, fresh parsley, and finely chopped onions. Served warm with fresh bread, it’s a hearty, nourishing taste of authentic Middle Eastern home cooking.
- Baba Ghanoush£7.50Smoky roasted aubergine blended into a smooth, creamy dip, topped with fresh chopped peppers, tomatoes, onions, and parsley. Finished with olive oil, a drizzle of tangy pomegranate sauce, and a crunchy topping for extra texture and flavour.Smoky roasted aubergine blended into a smooth, creamy dip, topped with fresh chopped peppers, tomatoes, onions, and parsley. Finished with olive oil, a drizzle of tangy pomegranate sauce, and a crunchy topping for extra texture and flavour.
