AppetisersAppetisers
24 items- King Prawn Puree£7.05Succulent king prawns cooked in a thick, spiced tomato and onion sauce with a touch of lemon.Succulent king prawns cooked in a thick, spiced tomato and onion sauce with a touch of lemon.
- King Prawn Butterfly£7.05A large, succulent king prawn, delicately butterflied and marinated in mild spicesA large, succulent king prawn, delicately butterflied and marinated in mild spices
- Punjabi Massala Fish Starter£7.05Fresh white fish fillets marinated in a bold blend of ginger, garlic, and crushed carom seeds (ajwain), lightly battered in spiced gram flour and fried until golden and crisp.Fresh white fish fillets marinated in a bold blend of ginger, garlic, and crushed carom seeds (ajwain), lightly battered in spiced gram flour and fried until golden and crisp.
- Prawn Puree£6.35Succulent prawns tossed in a thick, tangy bhuna sauce with aromatic spices and a squeeze of fresh lemon.Succulent prawns tossed in a thick, tangy bhuna sauce with aromatic spices and a squeeze of fresh lemon.
- Chicken Chatt£6.35ender pieces of chicken cooked in a zesty, sweet-and-sour spice blend. Enhanced with tamarind, lemon juice, and a sprinkle of chaat masalaender pieces of chicken cooked in a zesty, sweet-and-sour spice blend. Enhanced with tamarind, lemon juice, and a sprinkle of chaat masala
- Samosa£5.60fried to a golden crunchfried to a golden crunch
- Sindi Fried Chicken Starter£6.35Tender chicken pieces double-marinated in a potent blend of crushed coriander seeds, cumin, and dried pomegranate. Encrusted in a spicy, rustic batter and fried until succulent and crisp.Tender chicken pieces double-marinated in a potent blend of crushed coriander seeds, cumin, and dried pomegranate. Encrusted in a spicy, rustic batter and fried until succulent and crisp.
- Mixed Platter (For One)£6.95
- Onion Bhaji£5.60Crispy, golden-brown fritters of thinly sliced onions, lightly spiced with turmeric, cumin, and fresh green chili.Crispy, golden-brown fritters of thinly sliced onions, lightly spiced with turmeric, cumin, and fresh green chili.
- Vegetable Pakora£5.60A traditional selection of fresh seasonal vegetables—cauliflower florets, potatoes, and spinach—lightly spiced and dipped in a seasoned gram flour batter.fried until golden, crisp, and bursting with flavor.A traditional selection of fresh seasonal vegetables—cauliflower florets, potatoes, and spinach—lightly spiced and dipped in a seasoned gram flour batter.fried until golden, crisp, and bursting with flavor.
- Lamb Chops£7.70Tender lamb chops marinated overnightTender lamb chops marinated overnight
- Naz Spice's Special Mixfrom £12.10Chicken Tikka, Sheek kebab, Lamb Tikka, Onion Bhaji, Onion Rings, Vegetable PakoraChicken Tikka, Sheek kebab, Lamb Tikka, Onion Bhaji, Onion Rings, Vegetable Pakora
- Tandoori Chicken£7.05Classic spring chicken marinated in a robust blend of Greek yogurt, ginger-garlic paste, and traditional Tandoori spices.Classic spring chicken marinated in a robust blend of Greek yogurt, ginger-garlic paste, and traditional Tandoori spices.
- Tikka Starter£6.35Slow-roasted in the tandoor to lock in the juices, resulting in a tender, smoky, and melt-in-the-mouth finishSlow-roasted in the tandoor to lock in the juices, resulting in a tender, smoky, and melt-in-the-mouth finish
- Chatt Patta Chicken£6.35Succulent chicken strips tossed in a vibrant sauce of caramelized onions, green chilies, and a signature blend of tangy spices.Succulent chicken strips tossed in a vibrant sauce of caramelized onions, green chilies, and a signature blend of tangy spices.
- Chana Chatt£5.60A vibrant and refreshing street-food classic. Tender chickpeas tossed with finely diced red onions, tomatoes, and cucumber, seasoned with a zesty blend of tamarind, lemon juice, and aromatic chaat masala.A vibrant and refreshing street-food classic. Tender chickpeas tossed with finely diced red onions, tomatoes, and cucumber, seasoned with a zesty blend of tamarind, lemon juice, and aromatic chaat masala.
- Special Chatt£7.05Our signature street-food medley.Our signature street-food medley.
- Sheek Kebab Starter£5.60Finely minced lean lamb blended with a bouquet of fresh herbs—cilantro, mint, and ginger—and a secret house-blend of aromatic spices. Hand-pressed onto skewers and flame-grilledFinely minced lean lamb blended with a bouquet of fresh herbs—cilantro, mint, and ginger—and a secret house-blend of aromatic spices. Hand-pressed onto skewers and flame-grilled
- Garlic Mushroom£5.60Fresh button mushrooms sautéed in a rich, velvety garlic butter sauce with a hint of mild spices and fresh parsley.Fresh button mushrooms sautéed in a rich, velvety garlic butter sauce with a hint of mild spices and fresh parsley.
- Shami Kebab Starter£6.35A silky-smooth patty of finely minced lamb and chana dal (yellow lentils), slow-cooked with whole aromatic spices, ginger, and garlic.A silky-smooth patty of finely minced lamb and chana dal (yellow lentils), slow-cooked with whole aromatic spices, ginger, and garlic.
