Naz's Rasoi

King prawns laced with lightly spiced mango puree and served on a light crispy puree

Tender lamb chops marinated in the chef's special flavouringand then grilled in a tandoori clay oven

Spiced minced lamb grilled in tandoori oven

Lightly spiced, marinated in yoghurt and cooked in tandoori oven

Succulent king prawns marinated in aromatic herbs and spices, cooked in tandoori oven.

Selection of fish, chicken tikka, lamb tikka

Bengal fish lightly flavoured cooked in tandori oven