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14 Brook Street, Manningtree, CO11 1DR
Delivery from 17:45
Cooked in tamarind sauce, herbs and honey
Indian cheese lightly textured with herbs, onions, spices, laced with cardamon & then roasted gently in the tandoor.
Pieces of chicken marinated, skewed & cooked in the clay oven, lightly flavoured with garlic & spring onion.
Dishes are grilled on charcoal in our special oven
Chop and king prawn
Sliced chicken tikka in korahi spices and fresh herbs, tomato, green pepper, roasted onions with a little touch of fruit sauce, served on a hot sizzler
Cream sauce spice sprinkled with almonds
Cooked in medium spices and sauces
Dishes mixed with tomatoes, roasted onions, green peppers and fresh coriander
Dishes cooked in a balti in butter with fresh tomatoes, green chillies and fresh herbs
All dishes are hot cooked in spices and sauce
Hot curry with green chilli, sliced onion and green peppers
Rogan is a medium strength dish, tomato flavoured with herbs in spicy fresh sauce
Dishes include roasted onions, green peppers and coriander with medium thick sauce and fresh herbs on top
Cooked with fresh coriander, touch of tamarind, mint and mixed peppers
Duck with fresh potatoes in chef's special sauce
Duck breast cooked in medium sauce with bamboo shoots
Asian warm water fish marinated in freshly ground spices braised with fresh seasonal vegetables in olive oil
Tender lamb prepared with mint leaves, tomatoes and peppers in a thick spicy sauce
King prawns cooked and flavoured with bell pepper and cherry tomatoes with hint of honey and lemon juice in herbs & spices in medium sauce
Boneless chicken pieces with onion, tomato and green peppers roasted in the tandoor, served with a creamy sauce on top
Delicately mild chicken with honey.
Delicately mild lamb with honey.
Tandoori lamb chop cooked in hot and spicy Goan sauce
Cooked with baby potatoes in chef's own recipe (medium)
Favourite dish of Emperor Babor
Mango flavoured curry, cooked with nuts, spices, herbs & finished with cream, chicken on the bone, mild
Strips of tandoori chicken tikka cooked in a sweet mango and cream sauce specially prepared by the chef, served with Navaratan rice
Tender pieces of lamb or chicken tikka cooked with spinach, fresh cream and a special masala sauce (Mild)
Spicy strips of chicken or lamb braised in various spices & herbs with a slight hint of fresh coriander seeds mixed with fresh noodles
Lamb or chicken marinated in garlic and ginger, cooked with spinach and lentils
Garden fresh coriander & spinach with clay oven cooked chicken in a special masala sauce
Fresh green chillies and herbs grounded to paste in a thick sauce.
Cooked in a traditional tawa with green peppers, onions tamarind and tomatoes in a well spiced sauce.
Cooked with onions, pepper and tomatoes, Bhuna style
Cooked with tomatoes, sliced ginger, garlic and medium spices.
Spinach with potato
Spinach with Indian cheese.
Cauliflower with potato
Peas with cheese
Chick peas with cauliflower
Lentils with fried garlic
Starters :Prawn Puree and Chicken Chat
Main Course:Korai Chicken and Meat Rogon...
Side Dishes: Mushroom Bhaji, Vegetable Curry, Rice and Nan
Starters: Prawn Puree for 4
Main Course:King Prawn Bhuna, Chicken Jalfrezi, Lamb Tikka, Korai Gost...
Side Dishes: Two Cauliflower Bhaji, Two Vegetable Bhaji, Rice and Nan
Basmati rice cooked with either chicken, meat or prawn served with vegetable curry side dish.
With a whole lentil and spicy leaf with sweet and sour sauce.
Delivery is £0.00 away
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