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Indian Curry
5 Friar Gate, Derby, DE1 1BU
Delivering now
£0.85
£2.50
Popular North Indian street food - tasty potato patties, spiced, crisp & finished with yoghurt & tamarind chutney
£4.50
Delicious mushrooms slowly infused with garlic & specially selected spices then served on a fluffy puri
Tender pieces of chicken breast in spicy marinade cooked in the tandoor
£4.95
Chicken marinated with mint, garlic & some light spices cooked over charcoal in our tandoor oven
Chicken mince mixed with spices & cheese, finished with a cover of capsicum & onions, then cooked in the tandoor
Traditional pieces of chicken tikka or lamb cooked with the chefs special spices & served on Okras special puri
Trio of lamb chops coated in our special marinade & cooked until tender, crisp over charcoal
£6.95
Combination of chicken tikka, gilafi seekh kebab, lassan tikka & lamb chop
All time favourite but with okras distinctive style
Vegetable samosa served with tangy chickpeas, yoghurt & freshly cut vegetable toppings. A popular Indian snack
Chickpeas in a mouth-watering, deliciously spicy sauce served on a fluffy puri
A perfect fusion of flavours, Indian cottage cheese stuffed with achar then lightly spiced & barbecued with onions, peppers & herbs
Mix of onion bhaji, paneer, vegetable samosa & spicy pepper
£5.95
Pan fried prawns cooked in light spices & served on a fluffy puri
Fresh pieces of cod tossed in a mouth-watering, hot chilli sauce
Combination of king prawns, cod fish & masala fish
£8.95
Fish fillet coated in okra special spices & then deep fried to a crisp
Tender pieces of chicken tikka cooked with medium spices & yogurt. Served on a traditional flat plate
£10.95
Tender pieces of chicken cooked with spinach, cream & chefs special spices
Strips of chicken fillet cooked with a fusion of peppers, onions, tomatoes & ginger. An okra favourite
An okra special cooked with the chefs special spices in a sweet & sour sauce, finished to madras strength
Cooked in creamy rich sauce with crushed almonds, tomatoes & butter
A classic dish from the Moghul era. Minced chicken cooked with garlic, ginger, aromatic spices & then topped with boiled eggs
Lamb cooked with mushrooms & spring onions with fresh garlic, tomatoes & coriander
£11.95
Spring lamb cooked in the traditional method with a hint of garlic & ginger, also available in Desi style with extra spice. An okra favourite
Tender lamb cooked with ground pepper, garlic, ginger & spring onions in a medium hot sauce
Cod loin cooked with ginger, garlic, green chillies & onions in a thick kashmiri masala sauce
£13.95
Succulent pieces of prawn, king prawn & cod cooked with spring onions, ginger, garlic & black pepper finished to a medium hot strength. An okra favourite
Minced lamb & green peas cooked with aromatic spices into a delicious North Indian curry
Tender pieces of chicken prepared with ghee, mint, yoghurt, fresh herbs & blended into a medium hot sauce
Mixed vegetables cooked in a bhuna style sauce & left to heat on a slow burn until cooked to perfection
All served with raitha
£12.95
£14.95
£15.95
£17.95
from £8.95
from £7.95
All served with pilau rice, naan, curry sauce & salad
from £13.95
from £16.95
from £19.95
from £17.95
Chicken tikka, lassan tikka, seekh kebab, quarter tandoori chicken & lamb chops
from £4.95
Breads from the Tandoor
£2.95
£3.95
£3.50
£1.95
Delivery is £0.00 away
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