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- Coconut Chia PuddingBritish chia seed and coconut protein pudding, seasonal compote and toasted coconut. Gluten free.British chia seed and coconut protein pudding, seasonal compote and toasted coconut. Gluten free.£8.58Vegan
- Hemp PorridgeCinnamon and oat porridge topped with hemp oil drizzle, hemp seeds, peanut butter. Gluten free.Cinnamon and oat porridge topped with hemp oil drizzle, hemp seeds, peanut butter. Gluten free.£11.70Vegan
- Sesame GranolaHomemade toasted sesame and nut granola, Greek yogurt, topped with seasonal fruits, blossom honey and runny tahini. Gluten free.Homemade toasted sesame and nut granola, Greek yogurt, topped with seasonal fruits, blossom honey and runny tahini. Gluten free.£12.35Vegetarian
- Avocado Toast with Walnut GremolataToasted wholegrain sourdough or homemade buckwheat bread, walnut gremolata, sliced avocado topped with extra virgin olive oil, seasonal tomato, za’atar & basilToasted wholegrain sourdough or homemade buckwheat bread, walnut gremolata, sliced avocado topped with extra virgin olive oil, seasonal tomato, za’atar & basil£14.50Vegan
- Golden Yolk Folded Eggs and Walnut GremolataOrganic free range folded eggs on toasted whole grain on toasted sourdough or homemade buckwheat bread, heritage tomato, fresh basil and za’atar.Organic free range folded eggs on toasted whole grain on toasted sourdough or homemade buckwheat bread, heritage tomato, fresh basil and za’atar.£16.25Vegetarian
- Baked Frittata with Avocado and Tomato Side SaladBaked frittata with organic golden yolk eggs, feta, potato and seasonal veg. Served with a radish, cucumber, avocado and seasonal tomato in a zesty dressing of extra virgin olive oil and apple cider vinegar.Baked frittata with organic golden yolk eggs, feta, potato and seasonal veg. Served with a radish, cucumber, avocado and seasonal tomato in a zesty dressing of extra virgin olive oil and apple cider vinegar.£14.95
- Wild Mustard Seed Dal and PicklesOrganic British grown fava bean, yellow split pea and carlin pea dal topped with wild mustard seed and pickles. Toasted sourdough or homemade buckwheat bread.Organic British grown fava bean, yellow split pea and carlin pea dal topped with wild mustard seed and pickles. Toasted sourdough or homemade buckwheat bread.£16.25Vegan