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Pakistan on a Plate

Starters

  • Chicken Pakorra
    £4.50
    “Tender pieces of chicken coated in a seasoned, crispy batter and deep-fried to perfection. Our Chicken Pakora is a savory, golden treat with a crunchy exterior and juicy interior, bursting with flavorful spices 6pc
  • Samosa Veg
    £1.50
    “Crispy, golden-brown pastry pockets filled with a savory mix of spiced potatoes, peas, and aromatic herbs. Our Veg Samosa is a delightful snack, offering a perfect balance of crunch and flavor with every bite. Serve with tangy chutneys for a deliciously satisfying experience!”
    Vegan
  • Samosa Meat
    £2.00
    “Golden, crispy pastry filled with a flavorful blend of spiced Meatpotatoes, and aromatic herbs. Our meat samosa offers a perfect balance of savory and spicy with every bite. Served with tangy chutneys, it’s a delicious snack or appetizer that’s sure to satisfy your cravings!”
  • Shami kebab
    £2.00
    “Succulent minced meat, slow-cooked with a blend of fragrant spices and herbs, then shaped into tender patties and lightly fried to golden perfection. Our Shami Kebab is rich in flavor, offering a melt-in-your-mouth experience with every bite. Served with a side of fresh salad and tangy chutney, it’s a true delight for kebab lovers!”
  • Channa chaat
    £5.00
    “Refreshing and tangy, our Chana Chaat is a vibrant mix of chickpeas, diced tomatoes, onions, and cucumbers, tossed in a zesty blend of spices, lemon, and tamarind chutney. Topped with fresh coriander and a hint of chili, this delicious, light snack is the perfect balance of savory, spicy, and tangy flavors!”
  • Chapli Kebab
    £5.00
    “Originating from Peshawar, our Chapli Kebab features succulent minced meat, infused with aromatic spices, herbs, and a hint of heat, all perfectly shaped into flat patties and pan-fried to crispy perfection. Each bite offers a delightful crunch on the outside and a tender, flavorful interior. Served with fresh salad and tangy chutney, this kebab is a savory treat full of bold, rich flavors!” 2pc
  • Gol Gappay
    £6.00
    “Gol Gappay, also known as Pani Puri, are crispy, hollow puris filled with a refreshing mix of tangy tamarind water, spicy chickpeas, and a burst of fresh herbs. Each bite is a perfect balance of crunchy, spicy, and sour, offering a burst of flavors that will leave you craving more. A fun and flavorful street-food classic!” 6pc
  • Onion Bhaji
    £3.50
    An onion bhaji is a popular Indian appetizer or snack made from thinly sliced onions mixed with chickpea flour (also known as besan), spices, and herbs, then deep-fried until crispy and golden brown. The batter often includes ingredients like cumin, coriander, turmeric, and chili, giving the bhaji a flavorful and slightly spicy kick. The result is a crunchy, savory treat with a tender, onion-filled center. Onion bhajis are typically served with chutneys such as mint, tamarind, or yogurt-based sauces, and are a beloved dish in Indian cuisine, especially as part of a meal or at Indian street food stalls.
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