Palace Balti & Tandoori Restaurant

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  • Papadoms and Chutneys
  • Meat and Poultry Appetisers
  • Vegetarian Appetisers
  • Seafood Appetisers
  • Tandoori Dishes
  • Traditional Dishes
  • House Special
  • Chef Specials
  • Vegetable Side Dish
  • Rice and Sides
  • Bread

Papadoms and Chutneys

  • Plain Poppadom

    £0.95

  • Onion Chutney

    £0.60

Meat and Poultry Appetisers

  • Tandoori Chicken Starter

    £4.95
    1/4 Chicken marinated in yoghurt with Indian Herbs and spices barbecued in a clay oven.

  • Tandoori Kebabs Starter

    £4.95
    Lamb tikka, chicken tikka, lamb kebab, & seekh kebab.

  • Mixed Starter

    £4.50
    Seekh kebab, samosa, chicken pakora & onion bhaji.

  • Seekh Kebab Starter

    £3.95
    Tender minced lamb seasoned with onions, fresh mint and a touch of ground spices then roasted on skewers in the tandoori.

  • Chicken Tikka Starter

    £3.95

  • Lamb Tikka Starter

    £4.50

  • Chicken Pakora Starter

    £4.25
    Pieces of tikka chicken deep fried in a spicy batter.

  • Palace Special

    £4.95
    Deep fried chicken tikka, cooked with cheese and omelette

  • Palace Puree

    £4.50
    Finely siced chicken, cooked in a tantalising sweet and sour sauce. Served on a puree.

  • Stuffed Pepper

    £4.95
    Whole pepper stuffed with spicy chicken/lamb/prawns & barbecued.

  • Tandoori Lamb Chops

    £5.95

Vegetarian Appetisers

  • Mulligatawny Soup

    £2.95

  • Aloo Chaat

    £3.95

Seafood Appetisers

  • King Prawn Butterfly

    £5.95

  • King Prawn Puree

    £5.95

  • Prawn Puree

    £4.50

Tandoori Dishes

  • Lamb Tandoori Tikka

    £11.95
    Lamb marinated and mildly seasoned, roasted in the Tandoori, accompanied with fresh salad & curry sauce.

  • Tandoori Lamb Chops

    £13.95
    Marinated tender lamb chops, charcoal grilled to produce a juicy barbecued flavour.

  • Tandoori King Prawn

    £13.95
    Served with salad and curry sauce.

Traditional Dishes

  • Rogan Josh

    from £7.95
    A medium hot dish, garnished with specially cooked tomatoes, onions and herbs.

  • Pathia

    from £7.95
    Cooked in sweet and sour sauce (slightly hot dish).

  • Jalfrezi

    from £7.95
    Cooked with green chillies, capsicum, tomatoes & onions In a delicate hot sauce.

  • Dopiaza

    from £7.95
    Dopiaza dishes A medium dish, cooked with chunks of fried onions and capsicum (medium dish).

  • Korma

    from £7.95

House Special

  • Butter Chicken

    £8.95
    Cooked with tandoori chicken off the bone with fresh cream & butter.

  • Chicken Tikka Pasanda

    £8.95
    Mildly cooked chicken in an almond sauce with fresh cream aromatic herbs & spices decorated with almonds flakes.

Chef Specials

  • Palace Delight

    £8.95
    Chicken or lamb laced in a mango sauce with butter and ground almonds in a creamy sauce. A real elegant dish.

  • Murgh Batwar

    £9.50
    Chicken or lamb laced in a sauce. This dish was originally created by The Lancers of The Royal Indian. Meaty luxurious sauce.

  • Naga Moni

    from £8.95
    Chicken tikka or lamb tikka. Hot spicy dish using Bangladeshi chillies. A true Indian Curry.

  • Jinga Massala

    £11.95
    This dish captures exquisite flavours of king prawns, roasted in the tandoori, cooked in mild spices with cream and a touch of butter to own recipe - most tasteful dish.

  • Chicken Kata Mitta

    £8.95
    Fresh lime blended with garlic, ginger, chillies, coriander, mustard and honey to give a smooth, warming sweet and sour sauce.

  • Tandoori Murgh Massala

    £9.95
    On the bone chicken cooked in minced meat sauce with tandoori spiced egg

  • Chicken Tikka Razatha

    £8.95
    Medium hot cooked with onions, tomatoes, green peppers to a thick consistency and garnished with fried tomatoes, green peppers and onions on top.

  • Tawa

    from £8.95
    Cooked on intense heat. The spices in the dish are fragrant with added flavour. Served on the pan (tawa) in which it’s cooked, so there is no loss in flavour, topped with cheese.

Vegetable Side Dish

  • Mushroom Bhaji

    £3.95

  • Saag Bhaji

    £3.95
    Spinach.

  • Cauliflower Bhaji

    £3.95

  • Tadka Dal

    £3.95
    Lentil.

Rice and Sides

  • Vegetable Pilau Rice

    £3.50

  • Keema Pilau Rice

    £3.50

  • Chana Pilau Rice

    £3.50

  • Peas Pilau Rice

    £3.50

  • Onion Pilau Rice

    £3.50

  • Pilau Rice

    £2.95

Bread

  • Stuffed Paratha

    £3.50

  • Naan

    £2.75

  • Keema Naan

    £3.25

  • Garlic Coriander Naan

    £3.25

About

vicki
Sunday 19 January 2025
Liam
Saturday 18 January 2025
First time ordering. Will definitely order again 👍🏼
Raymond
Friday 10 January 2025
Great service.. thanks
Donna
Thursday 09 January 2025
Charlotte
Monday 06 January 2025
First time ordering from here and food was delicious. Came hot and on time. Will be ordering again.
Ian
Sunday 05 January 2025
Lee
Friday 03 January 2025
Excellent food! Great quality and fast delivery
Dave
Wednesday 01 January 2025
Donna
Tuesday 31 December 2024
food was amazing 👏
Dayne
Tuesday 31 December 2024
regular customer here, normally the best curry house in town. tonight I turned up for collection and seems they couldn't find my order, stood around for a bit then they had it, garlic chilli chicken masala was too salty to eat, literally it was inedible. the murgh betwar has literally 0 sauce, just minced meat and chicken pieces which is bizarre. the naan bread was hard as a rock as well. gutted. my guess is they've rushed it cus I was there, 0/5 this time.

A little bit about us

Let the spices commence! Enjoy the taste of the east with Palace Balti & Tandoori Restaurant who guarantee to tantalise your taste buds and get culinary juices flowing. Offering Indian authentic starters, mains, sides and desserts - what more do you need? Order online with a few taps of the famous JUST EAT app for prompt delivery. After you have eaten, we'd love to get your feedback on our food and service at www.just-eat.co.uk

Delivery times

Monday
17:00 - 21:30
Tuesday
17:00 - 21:30
Wednesday
17:00 - 21:30
Thursday
17:00 - 21:30
Friday
16:45 - 22:30
Saturday
16:45 - 22:30
Sunday
16:30 - 22:00