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25 items- Rigatoni Al Pomodoro£10.50Rigatoni pasta tossed with a rich, basil-infused tomato sauce. Ingredients: Durum wheat pasta rigatoni, tomato passata, onions, balsamic vinegar, basil, olive oil, black pepper and sea salt - served with parmigianoRigatoni pasta tossed with a rich, basil-infused tomato sauce. Ingredients: Durum wheat pasta rigatoni, tomato passata, onions, balsamic vinegar, basil, olive oil, black pepper and sea salt - served with parmigianoVeganVegetarian
- Penne All'arrabiata£11.50Arrabbiata sauce, is a spicy Italian pasta sauce originating from the Lazio region. The name "arrabbiata" translates to "angry" in Italian, reflecting the sauce's fiery heat. Ingredients: Durum wheat pasta penne , tomato passata, garlic, parsley, olive oil, chilli flakes and sea salt. Served with parmigianoArrabbiata sauce, is a spicy Italian pasta sauce originating from the Lazio region. The name "arrabbiata" translates to "angry" in Italian, reflecting the sauce's fiery heat. Ingredients: Durum wheat pasta penne , tomato passata, garlic, parsley, olive oil, chilli flakes and sea salt. Served with parmigianoVegetarian
- Creamy Carbonara£13.50A delicious variation of the traditional Italian pasta dish, Carbonara. This version includes a rich, creamy sauce that enhances the classic flavours Ingredients: Durum wheat spaghetti pasta, fresh cream, onions, pancetta, eggs, olive oil, grana padana cheese, black pepper and sea salt - served with parmigianoA delicious variation of the traditional Italian pasta dish, Carbonara. This version includes a rich, creamy sauce that enhances the classic flavours Ingredients: Durum wheat spaghetti pasta, fresh cream, onions, pancetta, eggs, olive oil, grana padana cheese, black pepper and sea salt - served with parmigiano
- Spaghetti Bolognese£13.50Slow cooked, thick beef ragu sauce Ingredients: Durum wheat spaghetti pasta, beef mince, onions, carrots, celery, tomato pure, olive oil, basil, black pepper and sea salt - served with parmigianoSlow cooked, thick beef ragu sauce Ingredients: Durum wheat spaghetti pasta, beef mince, onions, carrots, celery, tomato pure, olive oil, basil, black pepper and sea salt - served with parmigiano
- Tagliatelle with Pork Ragu' and Nduja£14.50A rich and flavorful southern Italian dish that combines the savory taste of pork with the spicy kick of 'nduja', a spreadable Calabrian sausage Ingredients: Pappardelle pasta (large, very broad flat pasta), pork, pancetta, tomato, puree, onions, garlic, chilli flakes, fresh peppers, tomato passata, nduja (famous spreadable Calabrian salami, with spices, salt and lots of red chilli. Spicy, intense and balanced flavour), grana padana cheese, olive oil, parsley and sea salt - served with parmigianoA rich and flavorful southern Italian dish that combines the savory taste of pork with the spicy kick of 'nduja', a spreadable Calabrian sausage Ingredients: Pappardelle pasta (large, very broad flat pasta), pork, pancetta, tomato, puree, onions, garlic, chilli flakes, fresh peppers, tomato passata, nduja (famous spreadable Calabrian salami, with spices, salt and lots of red chilli. Spicy, intense and balanced flavour), grana padana cheese, olive oil, parsley and sea salt - served with parmigiano
- Penne chicken Arrabbiata£13.50Tender pieces of chicken cooked in a robust tomato sauce infused with paprika, garlic and red chilli flakes. The sauce is simmered until it thickens and develops a rich, spicy flavour. Ingredients: Durum wheat penne pasta, fresh chicken breast, tomato sauce, single cream, mild paprika, garlic, extra virgin olive oil, unsalted butter, sea salt, chilly flakes and fresh parsley - served with parmigianoTender pieces of chicken cooked in a robust tomato sauce infused with paprika, garlic and red chilli flakes. The sauce is simmered until it thickens and develops a rich, spicy flavour. Ingredients: Durum wheat penne pasta, fresh chicken breast, tomato sauce, single cream, mild paprika, garlic, extra virgin olive oil, unsalted butter, sea salt, chilly flakes and fresh parsley - served with parmigiano
- Pasta Al Forno£14.50Rigatoni pasta, mixed with a rich tomato sauce, beef meatballs, mozzarella and Parmesan. Oven baked. Ingredients: Durum wheat pasta, meatballs (Fresh ground beef, eggs, breadcrumbs, milk, black pepper, garlic, fresh parsley), tomato sauce, bechamel sauce (milk, flour, unsalted butter, black pepper and sea salt), onions, extra virgin olive oil, sea salt, black pepper, mazzarella and grana padana cheese - served with parmigianoRigatoni pasta, mixed with a rich tomato sauce, beef meatballs, mozzarella and Parmesan. Oven baked. Ingredients: Durum wheat pasta, meatballs (Fresh ground beef, eggs, breadcrumbs, milk, black pepper, garlic, fresh parsley), tomato sauce, bechamel sauce (milk, flour, unsalted butter, black pepper and sea salt), onions, extra virgin olive oil, sea salt, black pepper, mazzarella and grana padana cheese - served with parmigiano
- Penne Pesto and Courgette£13.50A delightful fresh dish that combines the vibrant flavors of pesto (homemade) with the lightness of courgettes (zucchini). Ingredients: Durum wheat pasta, fresh courgette, fresh basil, pine nuts, single cream garlic, aged goat cheese, extra virgin olive oil and sea salt - served with parmigianoA delightful fresh dish that combines the vibrant flavors of pesto (homemade) with the lightness of courgettes (zucchini). Ingredients: Durum wheat pasta, fresh courgette, fresh basil, pine nuts, single cream garlic, aged goat cheese, extra virgin olive oil and sea salt - served with parmigiano
- Fusilli Contadina£13.50Made with a combination of fresh bell peppers, courgettes and garlic, all sauteed in olive oil. Often, the sauce is simmered until it thickens and develops a rich savoury taste and topped with grated parmesan cheese. Ingredients: Durum wheat pasta, sauteed peppers, grilled courgette, aubergines, tomato puree, single cream, garlic, extra virgin olive oil, sea salt, black pepper and grana padana cheese - served with parmigianoMade with a combination of fresh bell peppers, courgettes and garlic, all sauteed in olive oil. Often, the sauce is simmered until it thickens and develops a rich savoury taste and topped with grated parmesan cheese. Ingredients: Durum wheat pasta, sauteed peppers, grilled courgette, aubergines, tomato puree, single cream, garlic, extra virgin olive oil, sea salt, black pepper and grana padana cheese - served with parmigiano
- Linguine Allo Scolio£14.50Linguine pasta, tomato pure, frilled baby plum tomatoes, prawns, squids, mussels, olive oil, garlic and sea salt Ingredients: Durum wheat linguine pasta, tomato pure, grilled baby plum tomatoes, prawns, squids, mussels, olive oil, garlic and sea saltLinguine pasta, tomato pure, frilled baby plum tomatoes, prawns, squids, mussels, olive oil, garlic and sea salt Ingredients: Durum wheat linguine pasta, tomato pure, grilled baby plum tomatoes, prawns, squids, mussels, olive oil, garlic and sea salt
- Lasagne Al Ortolana£13.50A delightful vegetarian version of the traditional lasagne. This dish features layers of pasta sheets interspersed with sauteed vegetables, zucchini, aubergines and bell peppers. Instead of a meat sauce, it includes a rich tomato sauce and a creamy bechamel sauce. Mozzarella and parmesan, is generously sprinkled between the layers and on top, creating a deliciously cheesy and crispy crust when baked. Ingredients: Durum wheat lasagne sheets, garlic, mozzarella, tomato sauce, bechamel sauce, (milk, flour, unsalted butter, black pepper and sea salt), grilled aubergines, grilled courgette, sauteed bell peppers, extra virgin olive oil, sea salt, black pepper and grana padana cheeseA delightful vegetarian version of the traditional lasagne. This dish features layers of pasta sheets interspersed with sauteed vegetables, zucchini, aubergines and bell peppers. Instead of a meat sauce, it includes a rich tomato sauce and a creamy bechamel sauce. Mozzarella and parmesan, is generously sprinkled between the layers and on top, creating a deliciously cheesy and crispy crust when baked. Ingredients: Durum wheat lasagne sheets, garlic, mozzarella, tomato sauce, bechamel sauce, (milk, flour, unsalted butter, black pepper and sea salt), grilled aubergines, grilled courgette, sauteed bell peppers, extra virgin olive oil, sea salt, black pepper and grana padana cheese
- Lasagne Al Forno£13.50Layers of wide, flat pasta sheets, bolognese ragu sauce, creamy bechamel sauce, mozzarella and parmesan. The dish is baked in the oven until the top is golden and bubbly, creating a deliciously crispy crust Ingredients: Durum weat lasagne sheets, bolognese ragu (fresh ground beef, carrots, celery, onions, tomato puree, fresh basil) mozzarella, bechamel sauce (milk, flour, unsalted butter, black pepper and sea salt), extra virgin olive oil, sea salt, black pepper and grana padana cheeseLayers of wide, flat pasta sheets, bolognese ragu sauce, creamy bechamel sauce, mozzarella and parmesan. The dish is baked in the oven until the top is golden and bubbly, creating a deliciously crispy crust Ingredients: Durum weat lasagne sheets, bolognese ragu (fresh ground beef, carrots, celery, onions, tomato puree, fresh basil) mozzarella, bechamel sauce (milk, flour, unsalted butter, black pepper and sea salt), extra virgin olive oil, sea salt, black pepper and grana padana cheese
- Antipasto All'Italiana£10.50A selection of Italian cured meats, cheese and charcutery Ingredients: Parma ham, salami Napoli, salami spicy Spianata, provolone, grana padana cheese, baby mozzarella, marinated olives, sun-dried tomatoes and artichokes - served with rustic bread and chilli oilA selection of Italian cured meats, cheese and charcutery Ingredients: Parma ham, salami Napoli, salami spicy Spianata, provolone, grana padana cheese, baby mozzarella, marinated olives, sun-dried tomatoes and artichokes - served with rustic bread and chilli oil
- Garlic Bread£5.50Slices of crusty Italian bread, grilled golden and crispy, topped with garlic butter. Ingredients: Durum wheat bread, unsalted butter, garlic, parsley oregano, sea salt and black pepperSlices of crusty Italian bread, grilled golden and crispy, topped with garlic butter. Ingredients: Durum wheat bread, unsalted butter, garlic, parsley oregano, sea salt and black pepper
- Bruschetta Tomato, Mozzarella and Fresh Basil£7.50Slices of crusty Italian bread, grilled golden and crispy, topped with boby tomatoes, mozzarella, red onions, extra virgin olive oil, oregano and fresh basil. Ingredients: Durum wheat bread, baby tomatoes, baby mozzarella cheese, red onions, extra virgin olive oil, oregano, sea salt and fresh basilSlices of crusty Italian bread, grilled golden and crispy, topped with boby tomatoes, mozzarella, red onions, extra virgin olive oil, oregano and fresh basil. Ingredients: Durum wheat bread, baby tomatoes, baby mozzarella cheese, red onions, extra virgin olive oil, oregano, sea salt and fresh basil
- Parmigiana Di Melanzane£13.50Layers fried aubergines slices with rich tomato sauce and melted cheese. Oven Baked. Ingredients: Aubergines, tomato passata, onions, balsamic vinegar, black pepper, mozzarella cheese, grana padana cheese, olive oil, fresh basil and sea salt - served with rustic breadLayers fried aubergines slices with rich tomato sauce and melted cheese. Oven Baked. Ingredients: Aubergines, tomato passata, onions, balsamic vinegar, black pepper, mozzarella cheese, grana padana cheese, olive oil, fresh basil and sea salt - served with rustic bread
- Arancini with Ragu Saucefrom £8.50Delicious Italian rice balls stuffed and coated in breadcrumbs, fried to a golden crispDelicious Italian rice balls stuffed and coated in breadcrumbs, fried to a golden crisp
- Arancini with Spinach and Cheesefrom £8.50Delicious Italian rice balls stuffed and coated in breadcrumbs, fried to a golden crispDelicious Italian rice balls stuffed and coated in breadcrumbs, fried to a golden crisp
- Funghi Trifolati£7.50Sauteed mushrooms with white wine, chilli, garlic and parsley. Ingredients: Durum wheat bread, mushrooms, garlic, chilli, white wine, butter, flour, parsley and sea salt - served with Italian crusty breadSauteed mushrooms with white wine, chilli, garlic and parsley. Ingredients: Durum wheat bread, mushrooms, garlic, chilli, white wine, butter, flour, parsley and sea salt - served with Italian crusty bread
- Tricolore Salad£9.50A vibrant and refreshing Italian salad that features the colors of the Italian flag: Green, white and red. Ingredients: Durum wheat ciabatta bread, fresh tomatoes, avocado, mozzarella cheese, red onions, extra virgin olive oil, balsamic vinegar - served with Italian crusty breadA vibrant and refreshing Italian salad that features the colors of the Italian flag: Green, white and red. Ingredients: Durum wheat ciabatta bread, fresh tomatoes, avocado, mozzarella cheese, red onions, extra virgin olive oil, balsamic vinegar - served with Italian crusty bread
